Agritourism & Farm Experiences near Stowe, VT

Stowe

Sage Farm Goat Dairy milks registered Alpine goats on West Hill Road outside Stowe and makes small-batch cheeses that shift with the season, from a maple banon in spring to a spruce-wrapped wheel called Spruce in fall. The farm runs tours that pair a walk through the barn with a cheese tasting, booked through Eventbrite. It's a hands-on look at how goat's-milk cheese actually gets made.

Stowe

Trapp Family Lodge sits on a 2,600-acre mountain estate in Stowe, run by the von Trapp family of Sound of Music fame. The resort pairs Austrian-style lodging with four farm-to-table restaurants and its own Von Trapp Brewing, which pours European-style lagers. A large Nordic ski and trail network crosses the property, and the working farm feeds the kitchens. Weddings and year-round seasonal events fill out the calendar.

Stowe

Stowe Hollow Nursery grows and sells plants on North Hollow Road in Stowe, in Vermont's Lamoille County. Local nurseries here stock perennials, shrubs, and trees suited to the cold Green Mountain climate, with the main season running spring through early fall. Little is posted online about current stock or hours. Check locally before visiting to confirm it's open.

Waterbury Center

Fibonacci Acres is a small farm on Ruby Raymond Road in Waterbury Center, in the hills between Waterbury and Stowe in north-central Vermont. The farm works land in the Green Mountain foothills, an area of small diversified and homestead-scale operations.

Waterbury Center

Hunger Mountain Orchard grows apples in Waterbury Center, on Thurston Lane below the Worcester Range peak that gives the orchard its name. The varieties, any pick-your-own schedule, and hours aren't confirmed here. Waterbury Center sits between Stowe and Waterbury in the Winooski corridor, apple country where harvest typically runs from Labor Day through October.

Johnson

Waterman Orchards runs pick-your-own blueberries on Vermont Route 15 in Johnson, in the Lamoille River valley of north-central Vermont, and sells its own fruit products. The farm markets its fruit as nutrient-dense and offers farmstays on the property for visitors who want to linger. Blueberry picking here lands in mid-to-late summer, and its U-pick season is open for 2026.

Hyde Park

Stonybrook Farm works Brook Road in Hyde Park, the Lamoille County seat in north-central Vermont, near Morrisville and the Lamoille River valley. The agritourism listing gives no website or crop details, so the farm's offerings aren't documented here. Hyde Park sits in a working landscape of dairy farms, hayfields, and wooded ridges below the northern Green Mountains.

Johnson

Two Sisters Organic Farm is an organic operation in Johnson, a Lamoille River town in north-central Vermont. What it grows and whether it sells through a stand, CSA, or market isn't documented online, so this reflects its name and location. Fresh Vermont vegetables from this region run roughly June through October.

Hyde Park

Charlie Horse Sleigh Rides runs horse-drawn rides from Breezy Hill Road in Hyde Park, in Vermont's Lamoille County. Winter brings sleigh rides over the snow; warmer months typically mean wagon rides. Call ahead to book and to confirm seasonal hours.

Johnson

Hyde Park

Hill Section Farm works land on Centerville Road in Hyde Park, in Vermont's Lamoille County. Its specific crops, livestock, and visiting details aren't confirmed here. The Lamoille River valley around Hyde Park is mixed farm country, running to dairy, hay, vegetables, and maple, with a season that stretches late spring into early fall.

Hyde Park

Applecheek Farm is a family-run farm on McFarlane Road in Hyde Park, in Vermont's Lamoille Valley. It's listed for agritourism and welcomes visitors to the working farm. Its website (applecheekfarm.com) was unreachable when this was written; contact the farm to confirm tours, hours, and current offerings.

Calais

Random Gardens takes its name from Random Road in Calais, a rural Washington County town north of Montpelier known for its dirt roads, ponds, and hill farms. The agritourism listing carries no website or product details, so what's grown or offered isn't documented here. Calais sits in the wooded uplands of central Vermont, farm-and-forest country.

Underhill

Covered Bridge Berry Patch grows berries on River Road in Underhill, in the foothills of Mount Mansfield northeast of Burlington. The name marks the covered bridge nearby, and pick-your-own berry farms in this Chittenden County valley usually open for blueberry and raspberry season in mid to late summer.

Underhill

Chamberlin's Farm is on River Road in Underhill, at the foot of Mount Mansfield in Chittenden County. Public information about the farm is limited. Contact it directly to find out what it grows and when it's open.

Wolcott

Pleasant Valley Blueberries grows blueberries on East Elmore Road in Wolcott, in Vermont's Lamoille County. The farm opens for pick-your-own in summer, when Kingdom-area blueberries ripen from mid-July into August. Wolcott sits along Route 15 between Morrisville and Hardwick, tucked below Elmore Mountain. Check locally for picking days and ripeness before the drive.

East Montpelier

Peck Farm Orchard runs pick-your-own apples on Sibley Road in East Montpelier, pressing fresh cider every week through the season. The farm cooks cider donuts daily, pours dry hard cider, and adds a corn maze, weekend hay rides, and live music at its Apple Shack stage. The orchard is open Wednesday through Sunday in September and October. It sits a short drive from Montpelier in central Vermont.

Waitsfield

Simplicity Farm, also listed as Turner Farm, is on Main Street in Waitsfield, in Vermont's Mad River Valley. The listing carries two names and little published detail. Reach the farm directly to confirm what it produces and its hours.

Wolcott

Sandiwood Farm grows vegetables and flowers and boils maple syrup over a wood fire in small batches on Town Hill Road in Wolcott. The farm runs a CSA and a seasonal stand with flowers, eggs, herbs, and plant starts, plus farm dinners with live music through the summer. The farmstead also hosts weddings and offers cabin and camping farm stays. Pottery from the on-site Deepwoods studio rounds it out.

East Calais

Hoolie Flats Farm sits on George Road in East Calais, a small village in the hill country of Washington County north of Montpelier. The farm's products and hours aren't confirmed here. This part of central Vermont runs to small diversified farms, sugarbushes, and pasture on rolling upland ground.

Waitsfield

Hartshorn Farm has been certified organic for more than 30 years, farming on Route 100 in Waitsfield in the Mad River Valley. Its farm stand runs seven days a week from June through October with organic vegetables, fruit, maple syrup, freeze-dried vegetables, jams, and pickles. Pick-your-own strawberries and blueberries come in season, and Amy leads 90-minute farm tours with an optional farm-to-table lunch. A CSA and hydroponic greenhouse round it out.

Huntington

This Huntington sugar farm makes maple syrup in the hills below Camel's Hump, the peak early Vermonters called the Couching Lion, which is where the farm's name comes from. Huntington sits in a Green Mountain valley east of the Champlain lowlands, strong sugaring ground where sap runs as late-winter nights freeze and days thaw. Syrup grades and any sugarhouse visits aren't confirmed here.

Calais

Legare Farm Stand sits on Route 14 in Calais, near North Montpelier in central Vermont. The roadside stand sells farm produce in season. Details beyond the location are limited, so stop by or call during the growing months to see what's available.

Jericho

Palmer Lane Maple makes maple syrup in Jericho, on Old Pump Road in the Browns River valley below Mount Mansfield. This is a working sugaring operation in one of Vermont's strongest maple counties. Specific products and any stand hours aren't confirmed here.

West Berlin

Sugar Feather Farm specializes in rare, endangered, and heritage poultry, from chickens, ducks, geese, and guinea fowl to turkeys, quail, and even emus, sold as chicks, started pullets, and adult birds. The West Berlin farm also ships hatching eggs, mixes its own non-GMO feed for different breeds, and offers poultry health consultations. It's built for people starting their own flocks rather than a produce stand. Appointments go through phone or the farm's contact form.

Berlin

Herring Family Farm lists on Route 12 in Berlin, in the hills just south of Montpelier and Barre in central Vermont. The working family farm sits in a rural stretch of the Dog River area, a landscape of small livestock and produce operations.

Westford

Morse Hillside Farm works land on Osgood Hill Road in Westford, a rural Chittenden County town northeast of Essex and the Burlington area. The agritourism listing gives no website or product details, so its crops or visitor offerings aren't documented here. Westford's hill country runs to pasture, hay, and woodlots along the Browns River.

Marshfield

Hollister Hill Farm has worked the same 200-plus acres in Marshfield since 1825, now across four generations. The farm store sells pasture-raised pork, maple syrup from more than 200 taps, seasonal produce, and homemade pickles, pies, jams, and preserves. Visitors can meet goats, donkeys, pigs, cows, and chickens, and the farmhouse also runs a bed & breakfast. The store is open daily, 8am to 5pm.

Waitsfield

American Flatbread bakes its pizzas in a wood-fired earthen oven at Lareau Farm off Route 100 in Waitsfield, the original home of the now-widespread flatbread brand. The restaurant fills a restored barn on the farm beside the Mad River, using organic flour and local ingredients. It serves dinner on-site, with online ordering available. See americanflatbread.com.

Huntington

RambleBramble Farm raises chickens, sheep, and goats and grows vegetables on certified organic ground in Huntington, leaning on composting and crop rotation to keep the soil in shape. Eggs and pastured meat come off the farm alongside seasonal produce. Huntington sits in a Green Mountain valley below Camel's Hump, a pocket of small diversified farms east of the Champlain lowlands.

Richmond

Owl's Head Berry Farm grows blueberries on Blueberry Farm Road in Richmond, east of Burlington in the Winooski River valley. The farm opens for pick-your-own in summer, when Vermont blueberries ripen from mid-July into August. Richmond sits just off Interstate 89, making it a quick stop for pickers coming from the Burlington area. Check locally for daily picking conditions before you go.

Craftsbury

Brown's Beautiful Blueberries grows blueberries on Coburn Hill Road in Craftsbury, a Northeast Kingdom hill town in Orleans County. Vermont blueberry picking peaks from mid-July into August, and up in the Kingdom's cooler uplands the season can run a touch later. The listing points to a pick-your-own or farm-direct berry operation. No website or hours appeared online, so checking ahead during July is the reliable way to catch ripe fruit.

Plainfield

Bartlett Hill, also listed as The Fruit Patch, grows fruit on Bartlett Road in Plainfield, in central Vermont near Marshfield. Published details are thin. Small farms in this area typically open for summer berries and fall apples; contact the farm to find out what's ready and when.

Essex

Paul Mazza's farms more than 250 acres across Essex, Jericho, Williston, and Colchester, with its main stand on River Road in Essex Junction. The stand sells the farm's own fruit and vegetables plus other local products, and runs both a CSA and pick-your-own during the season. The family has grown produce in the Champlain Valley for over four decades. Strawberries, sweet corn, and fall crops all come through the stand.

Williston

Red Barn Gardens sits on Williston Road in Williston, in Chittenden County east of Burlington. The name points to a market garden or farm stand selling vegetables and flowers in season, typical of the small growers ringing Williston. Little else is posted online about current crops or hours. Check locally for what's available and when the stand is open.

East Hardwick

Lanzer's Fruit Farm sits on Porter Brook Road in East Hardwick, in Vermont's Northeast Kingdom near the town of Hardwick. Small fruit farms in this part of the state typically grow apples and berries and sell direct from a seasonal stand. Check locally for what's ripe and when the farm is open before heading out.

Essex

Chapin Orchard grows pick-your-own apples, including Honeycrisp, on a hilltop in Essex with long Champlain Valley views. Beyond the trees, the orchard presses fresh cider, makes hard cider, and sells cider doughnuts, pumpkins, honey, and maple syrup. Fall brings pick-your-own crowds and school field trips. It's a short drive from Essex Junction and the Burlington area. Reach them at 802-879-6210 or [email protected].

Craftsbury Common

Royan Family Farm Stand sits on Dustan Road in Craftsbury Common, a hilltop village in Vermont's Northeast Kingdom. Family farm stands in this area sell seasonal vegetables, eggs, and sometimes maple, often on the honor system. Craftsbury Common is known for its white-clapboard green and nearby outdoor center. Check locally for what the stand carries and its seasonal hours.

Hardwick

Dolly Gray Orchard grows apples on Dutton Road in Hardwick, a Northeast Kingdom town that has become a hub for Vermont's local-food economy. Northern Vermont orchards harvest hardy apple varieties from September into October, and Hardwick's cooler Caledonia County climate suits cold-tolerant fruit. No website or pick-your-own details were posted online, so the orchard's offerings and hours aren't documented here beyond the listing.

Williston

Now in its fifth generation, Isham Family Farm works 108 acres on Oak Hill Road in Williston. The family taps for maple syrup, runs pick-your-own blueberries and raspberries, and sells pumpkins, Christmas trees, and wreaths through the seasons. A restored 200-year-old barn anchors the property and hosts weddings, live theater, concerts, and a fall festival with a corn maze. Mike Isham and Helen Weston farm regeneratively and keep the place open to the community.

Williston

Boutin Berry Farm grows berries on Christmas Lane in Williston, in Chittenden County east of Burlington. Pick-your-own berry farms around Williston open through the summer as strawberries, then blueberries and raspberries, come into season. The farm sells direct to pickers rather than through stores. Check locally for open days and ripeness before making the trip.

Hardwick

Agape Hill Farm sits on Houston Hill Road in Hardwick, part of Vermont's Northeast Kingdom and the local-food region around Hardwick village. It's listed as an agritourism farm, though specific offerings aren't published online. Call ahead before visiting to confirm what's open to the public and when.

Barre

Taplin Hill Sugarworks makes maple syrup from a sugarbush on Taplin Road in Barre, in central Vermont's Washington County. Sugarmakers here tap the hillside maples in late winter and boil sap into syrup through the March thaw. The operation sells its syrup direct. Check locally for grades, pricing, and whether the sugarhouse opens during Vermont's Maple Open House weekend.

Marshfield

Fruitlands Farmstand runs on Thistle Hill Road in Marshfield, a small Washington County town along the U.S. Route 2 corridor east of Montpelier. As a farm stand, it sells farm-direct produce, with Vermont's roadside stands busiest from the summer harvest through fall. Marshfield sits in the hills between Montpelier and Cabot. No website or seasonal hours appeared online at the time of writing.

Williamstown

Chappelle's grows potatoes in Williamstown, in central Vermont near Barre. Potatoes are the farm's namesake crop, sold locally through the summer and fall harvest. Public details beyond the name are limited; contact the farm to confirm varieties and where to buy.

Cabot

Cabot Smith Farm is a small farm in Cabot, in Vermont's Northeast Kingdom, the hill-country town best known for its cheese cooperative. The listing carries no street address or details beyond the town. Little is posted online about what the farm grows or sells. Check locally for current products and whether it's open to visitors.

Cabot

Burtt's Apple Orchard grows apples for pick-your-own on Cabot Plains Road in Cabot, a Northeast Kingdom town better known for its cheese. The orchard sits on high open farmland, and Vermont hillside orchards like it typically open for picking from late summer into fall.

Fairfax

Avalon Teaching Farm is an educational farm on Main Street in Fairfax, in Vermont's Franklin County. It's organized as an L3C, a low-profit company built around a social mission rather than pure profit. The teaching focus points to hands-on farm programs; contact the farm for current offerings.

Brookfield

Liberty Orchard grows apples on West Street in Brookfield, a small Orange County town best known for its historic floating bridge over Sunset Lake. As a central Vermont orchard, its season centers on fresh and pick-your-own apples from late summer through the October harvest. Liberty is also a disease-resistant apple variety common in New England orchards. No website or contact details surfaced online beyond the Brookfield listing.

Cabot

Back Roads Farm works land off Urban Farm Way in Cabot, the central-Vermont town best known for its cheese. Public details about the farm are limited. Contact it directly to learn what it grows or raises and when it sells.

Washington

Vermont Grand View Farm keeps the state's first flock of Gotland sheep on Scales Hill Road in Washington, and turns their wool into heirloom fiber products. Owners Kim and Chuck Goodling host farm stays, felting classes, and fiber-art retreats, and sell felted goods and yarn through the farm shop. Both group and one-on-one lessons are available.

Lincoln

Solar Sweet Maple Farm produces maple syrup on Guthrie Road in Lincoln, a Green Mountain town in Addison County, and its name ties it to a Northeast Maple Museum. Vermont's sugaring season runs from late winter into early spring. Visiting hours and museum details aren't posted online, so confirm directly before making the trip.

Colchester

Mobius Meadows Farmstead raises alpacas in Colchester and turns their fiber into wool knitwear and other goods. The farm also grows fruits and vegetables that it preserves through the seasons. You'll find them at the Champlain Islands Farmers' Market on Saturdays, the Jericho market on alternating Thursdays, and fiber events like the Winooski Fiber Fair. Sales run direct through markets rather than a farm store.

Starksboro

Russell Christmas Tree Farm grows cut-your-own Christmas trees on Route 116 in Starksboro, in Vermont's Addison County. Vermont tree farms like this open the weekends after Thanksgiving, offering fir and spruce you cut yourself, plus wreaths and greens. Starksboro sits along Route 116 in the hills south of Burlington. Check locally for opening weekends and what species are available.

Milton

Sharp Farm works land on Cobble Hill Road in Milton, in Chittenden County north of Burlington near Lake Champlain. The farm sits in a rural corner of the Champlain Valley where dairy, produce, and hay operations are common.

Enosburg Falls

Green Wind Farm is a certified-organic operation on Northrop Road in Enosburg Falls, in Franklin County dairy country near the Quebec border. The farm holds current organic certification. Its website is registered but not loading reliably, so contact the farm directly for its product list and hours.

Lincoln

Weed Farm sits on Quaker Street in Lincoln, a Green Mountain town in Addison County along the New Haven River below Mount Abraham. Weed is a longtime Vermont family surname. What the farm produces or offers visitors isn't posted online, so this reflects its mountain-valley location rather than a confirmed list of products.

Lincoln

Twin Maple Sugarworks boils maple syrup in Lincoln, a mountain town below Mount Abraham and the Lincoln Gap in Addison County. Sugarworks like this run hardest during the late-winter thaw, when daytime melt and overnight freeze push the sap. The Green Mountain elevation here tends to stretch the sugaring season a little later than the valley floor. Details beyond the Lincoln location weren't posted online at the time of writing.

South Burlington

Common Roots runs community food and farming programs in South Burlington, working land off Dorset Street on the city's east side. The group sits at the meeting point of local agriculture, education, and getting fresh food to neighbors who need it. Current programs, growing plots, and how to visit aren't confirmed here, so reach out to the organization directly before heading over.

Colchester

Poor Farm Sugar Works makes maple syrup on Poor Farm Road in Colchester, near Lake Champlain in the northwest corner of the state. Syrup grades, retail, and any sugarhouse visits aren't confirmed here. Colchester's low Champlain Valley elevation tends to start the sap running a little earlier than up in the mountains.