Farm Stands near Goshen, CT

Goshen

Windy Hill Farm has grown fruit and vegetables on Hill House Road for about 27 years, run by Doug Allen along with Barbara and Tom Breor. The farm stand carries seasonal produce, beef, and their own maple syrup. The Breors also sell at the Goshen Farmers Market, a few miles from the farm.

Litchfield

Cornwall

Cornwall Hollow Farm has run its roadside stand on Route 63 in West Cornwall since 2015, selling produce, eggs, jams, and berries grown on the property along with local honey, maple syrup, and flowers. The stand sits about five and a half miles north of the Route 4 junction and stays open April through October.

Bantam

Wild Carrot Farm is a farm stand on Bantam Road in the Bantam section of Litchfield, in the hill country around Bantam Lake. No additional details were found online for this listing.

Winchester Center

Morris

Harwinton

Torrington

Sharon

Bethlehem

Washington Depot

Bethlehem

Percy Thomson Meadows is a 100-acre farm on Main Street South in Bethlehem raising grass-fed beef, pastured Berkshire pork, and pastured poultry alongside organic vegetables. The stand runs on the honor system or by appointment, takes cash or Venmo, and keeps a Little Free Library on site.

North Canaan

Howling Flats Farm is a small family farm in the NW Corner of Connecticut raising Certified Humane Grass fed Angus, pasture raised pork and lamb utilizing holistic management practices.

Lakeville

Whippoorwill Farm in Lakeville raises grass-fed beef, pastured pork, and chicken in Connecticut's northwest corner, with a year-round farm shop open Fridays and Saturdays stocked with meats, eggs, maple syrup, and raw honey. Local restaurants — including the White Hart Inn and Community Table — build burgers and no-nitrite Farm Franks from the farm's meat.

New Hartford

Gresczyk Farms works more than 130 acres in New Hartford, growing vegetables and fruit year-round and keeping over 600 cage-free laying hens for fresh eggs. The farm store on Litchfield Turnpike also stocks frozen local products and runs a flexible year-round CSA, with produce supplied wholesale to area restaurants.

Watertown

Careyshire Farm runs a garden center and on-farm market on Platt Road, selling plants alongside seasonal produce and dairy products grown and raised nearby in Watertown. It's a smaller operation than some of the area's bigger orchards, but it's kept its storefront open for shoppers who'd rather buy direct from a farm than a chain nursery.

Kent

Kent Fruit and Flowers is a farm market on Segar Mountain Road selling pumpkins, dairy products, and seasonal fruits and vegetables in the Litchfield Hills town of Kent.

Woodbury

Logue Farms is a farm stand on Artillery Road in Woodbury, part of the Litchfield County farming belt in western Connecticut.

Amenia

New Milford

Harris Hill Farm in New Milford opens for one thing: pick-your-own pumpkins every October. The Litchfield County farm stays closed to visitors the rest of the year, then fills its patch on Ridge Road for a single fall season of pumpkin picking.

Sandisfield

Roxbury

A farm stand on Welton Road in Roxbury, Connecticut, in the Litchfield Hills.

Terryville

Zelda's Vegetables runs an honor-system farm stand on Preston Road in Terryville, open around the clock from roughly July through the end of September. Alongside seasonal fruits and vegetables, the self-serve stand stocks jams, honey, maple syrup, and potted plants — leave payment in the box and take what you need.

Roxbury

Maple Bank Farm has worked the same Roxbury land since 1730, making it one of the oldest continuously operating farms in the country. The Church Street farmstand sells produce year-round and runs pick-your-own blueberries in summer and apples on weekends in fall, and the farm also sets up at Norwalk's SoNo Saturday Market and the Brookfield Farmers Market.

New Milford

Sullivan Farm is a nonprofit educational farm on Park Lane in New Milford that trains local youth in organic vegetable growing, beekeeping, maple sugaring, blacksmithing, and culinary skills. The 501(c)(3) runs the property as a working agricultural campus rather than a commercial farm stand, reconnecting students with New England's farming traditions through hands-on programs.

Millerton

Woodbury

Ox Hollow Farm, established in 1997 at the gateway of Litchfield County, raises all-natural pasture-raised Angus beef, Berkshire pork, free-range chicken, seasonal turkeys, and brown eggs — growing its own feed and rotationally grazing stock spring through fall. The family sells at farmers markets from Litchfield County to Manhattan's Union Square Greenmarket, from the Bantam farm stand open daily, and at the weekend barn store in Woodbury, with pesticide-free sweet corn and garden vegetables in season.

Roxbury

Woodbury

The Farm is a farm stand on Hollow Road in Woodbury, in the Litchfield County farmland known for its antique shops and dairy history. No additional details were found online for this listing.

Gaylordsville

Bristol

Roberts Orchard is a farm stand and orchard on Hill Street in Bristol, in the central Connecticut hill country west of the Farmington River. No additional details were found online for this listing.

Roxbury

Bridgewater

Stuart Family Farm, worked since 1929 in Bridgewater, Connecticut, was the first farm in the state awarded top grassfed and animal welfare certification for its 100% grass-fed, grass-finished beef. The family ranch also raises pastured pork and poultry with regenerative practices, selling from a weekend farm store on Northrup Street with statewide home delivery.

Sherman

Happy Acres Farm on Taber Road in Sherman runs a farm stand focused on fresh produce and community events, including an annual Farm Day. Greener Pastures at Happy Acres Farm operates the stand itself, pairing farm produce with ice cream, baked goods, and prepared foods from local vendors.

Sherman

White Silo Farm and Winery has operated out of a renovated 1780s dairy barn on Route 37 in Sherman since 2000. The family winery grows its own raspberries, blackberries, rhubarb, and grapes and bottles the wine on site, pouring in a tasting room open Friday through Sunday from April through December. A cafe menu of cheese platters, picnic boxes, and house-baked pastries rounds out visits.

Canton

Hickory Ledges Farm in Canton doubles as a small-batch distillery, pressing hard and sweet cider from its own apples and bottling a Full Moonshine line of spirits from 40 to 80 proof. The Bahre Corner Road property has a rustic New England feel, with carvings and art from local makers on display alongside the cider and produce.

East Hartland

Sweet Wind Farm is a farm stand on South Road in East Hartland, in the hilly northwest corner of Connecticut near the Massachusetts line. No additional details were found online for this listing.

Canton

Applegate Farm Market stays open year-round at the Canton Village Shopping Plaza, selling fresh produce, local honey, cheeses, breads, and Tulmeadow ice cream by the scoop. Its apple cider donuts have picked up local recognition and keep customers coming back through the fall. A drive-through window speeds up pickup for regulars who already know their order.

East Hartland

New Marlborough

The Farm New Marlborough in the Berkshires raises beef, pork, chicken, and eggs, sold through next-day home delivery, next-day farm pickup, and a self-serve farm store open dawn till dusk, seven days a week. Sampler bundles, a bulk buying club, and on-farm dinners and Harvest Fest round out this link to local food in New Marlborough, Massachusetts.

West Simsbury

Tulmeadow Farm Store and Ice Cream sits on Farms Village Road, Route 309, in West Simsbury, part of the town's historic dairy farmland along the Farmington Valley. As the name states, the farm store sells its own ice cream. The farm's website could not be reached during research, so hours and current offerings should be confirmed directly.

Farmington

The Farm Truck at Hein Farm has worked the same 80-100 acres in Farmington for 200 years, now a woman-owned operation actively cultivating about 5 acres of vegetables and cut flowers. The Meadow Road stand also sells plants, herbs, local honey, and produce sourced from partner Connecticut farms, open Sundays 10am-3pm.

Pine Plains

At Heeler, we farm using natural and sustainable methods in safe harmony with best practices for a healthy environment. We provide quality fresh nutrient-rich produce at affordable prices for our customers.

Farmington

Jillybeans Farmstand works over 100 acres of local farmland along the Farmington Flats and nearby Bristol, selling vegetable plants, annuals, perennials, and hanging baskets from its Scott Swamp Road stand. The farmstand also promotes Connecticut dairy products from area producers.

Simsbury

Millbrook

Plainville

Zarrella Farms runs a small produce stand on South Washington Street in Plainville, growing vegetables without herbicides or pesticides and selling fresh-cut Christmas trees in season. It's a modest, seasonal operation — best to check current hours before visiting, as availability shifts with what's ready in the field.

Pawling

West Granby

Holcomb Farm has grown produce in West Granby since 1756, now farmed without synthetic pesticides and sold through a CSA and a farm store open Wednesday-Saturday, 10am-6pm to CSA members and the public alike. The nonprofit Friends of Holcomb Farm also maintains over 10 miles of trails across the 300-acre property and supplies roughly 600 food-insecure households weekly through its Fresh Access program.

New Fairfield

Rywolt Farm is a farm stand on Pine Hill Road in New Fairfield, in the western Connecticut hill country near Candlewood Lake. No additional details were found online for this listing.

Pine Plains

Chaseholm Farm in Pine Plains, New York is a third-generation family dairy where Sarah Chase and her brother Rory rotationally graze 100% grass-fed, organic cows — supporting soil microbes, plants, and people alike. The farm store sells raw milk, farmstead cheeses, grass-fed beef and veal, sauerkrauts, and heritage-breed pork, with the HolmGoods meat-and-dairy CSA delivering to ten Hudson Valley locations.

Pine Plains

Fat Apple Farm is a sustainable, ethical livestock farm on 400+ acres in Pine Plains, in New York's Hudson Valley, raising grass-fed beef and lamb, pastured pork, eggs, ducks, chickens, and turkeys with dignity for the animals and holistic restoration of the land. Order for frozen farm-store pickup on Hall Hill Road or flat-rate FedEx delivery across the Northeast, with whole and half hogs by arrangement and on-farm dinners in season.

Southington

Rogers Orchards has grown fruit in Southington since 1809. The Shuttle Meadow Farm location on Long Bottom Road opens for pick-your-own apples from Labor Day weekend through October, Friday through Sunday, and bakes apple cider donuts fresh daily year-round alongside fruit pies, apple dumplings, and coffee cakes. Fresh produce and hard cider from sister company Long View Ciderhouse round out the market.

Pawling

Kessman Farms keeps a roadside stand on Route 22 in Pawling, in the Harlem Valley of eastern Dutchess County. Stands along this corridor sell seasonal Hudson Valley produce such as sweet corn, tomatoes, greens and fall pumpkins. Kessman doesn't appear to keep a website, so stop by along Route 22 during the growing season or ask locally about hours.

Southington

Karabin Farms on Andrews Street in Southington grows apples, tomatoes, and pumpkins and raises its own beef and poultry, sold alongside maple syrup, cheese, and Christmas trees at the farm store. A 14-week CSA program bundles fruit, vegetables, and meat, and the stand stays open daily 9am-5pm from April through December.

Simsbury

The Ryan Family Flower Farm grows cut flowers on Terry's Plain Road in Simsbury, on the Farmington River floodplain once farmed for shade tobacco. No additional details were found online for this listing.

Bloomfield

Wade's Farm Fresh is a farm stand on Simsbury Road in Bloomfield, part of the Farmington Valley farm belt just north of Hartford. No additional details were found online for this listing.

Southington

The Sunnymount Farm location of Rogers Orchards sits on Meriden-Waterbury Road in Southington, one of two family orchards the Rogers have run since 1809. Like its sister farm, it sells apple cider donuts baked fresh daily, fruit pies, and locally grown produce, with pick-your-own apple picking open Friday through Sunday from Labor Day weekend into October.

Clinton Corners

Newington

A fourth-generation, family-owned farm stand on 60 acres in central Connecticut, Eddy Farm sells fresh produce, sweet corn, cut flowers, and full-service floral arrangements at the corner of Willard Avenue and Garfield Street. The stand runs July through mid-October, seven days a week; the working farm itself stays closed to the public except for special events.