Farms Near Dexter, MI

The winter counterpart to Dexter's main market moves indoors to Huron River Methodist Church at 7643 Huron River Drive, running Saturdays from November through April. It's the cold-weather option for the same baked goods, crafts, and produce vendors who set up downtown the rest of the year, plus the same SNAP/Bridge, Double Up Food Bucks, and Senior Market Bucks payment options. Call (734) 834-3229 for that week's hours and vendor lineup.

Dexter

The City of Dexter Community Garden at 7651 Dan Hoey Road offers garden plots and raised beds for planting vegetables and flowers — assigned first come, first served to city residents each spring, then opened to anyone in the Dexter School District. Plots regularly sell out, with a waitlist for hopeful gardeners.

Dexter

join our newsletter read past newsletters We produce maple syrup and raise grass fed livestock in rural northwest Ann Arbor; practicing diversified and restorative agriculture; utilizing organic practices, perennial forages, heritage breeds, rotational grazing, traditional building, and selling directly to our community. We work each and every day to be nourishing stewards of the land and community we call home through honest and steady work. We look forward to meeting you! —Farmers Malaika Whit

Dexter

Dexter Blueberry Farm is a u-pick-only blueberry farm on Beach Road in Dexter, Michigan, rotating between two fields each season. Blueberry season starts in July and runs four to six weeks — bring a clean bucket or borrow one, pick in a natural bog setting, and enjoy the freshest berries around Ann Arbor.

Dexter's main farmers market runs at 3233 Alpine Street downtown, next to the District Library, Saturdays 8 a.m. to 1 p.m. and Tuesdays 11 a.m. to 3 p.m. Vendors sell produce, baked goods, crafts, and gifts, and the market accepts SNAP/Bridge cards, Double Up Food Bucks, and Senior Market Bucks alongside cash and cards. A separate winter market takes over November through April. Call (734) 834-3229 for the current vendor list.

Dexter

The Blast Corn Maze cuts a seasonal maze on Daly Road in Dexter, Michigan, in Washtenaw County west of Ann Arbor. Maze size, dates, and extra attractions aren't confirmed online yet.

Dexter

Berry Hill Farm closed for good in April 2026, after Jim and Nancy Jedele ran it in Dexter for nearly 40 years starting in 1986. It was known for u-pick red raspberries in the fall, plus pre-picked apples, pumpkins, gourds, and squash. Jedele's farewell post said the farm almost made it to 40 years — a run that outlasted most of the u-pick farms that opened around it.

Dexter

Washtenaw Meats brings Southeast Michigan livestock farmers together under one label, sharing processing and marketing so small producers can compete on the same shelf as bigger operations. The lineup covers pasture-raised beef, pork, lamb, goat, chicken, and turkey, raised on rotational grazing rather than feedlots. There's no farm store at the location itself — their meat sells through partner outlets including Argus Farm Stop, Marrow Butcher Shop, and the Washtenaw Food Hub.

Dexter

Frosty Apple sits at Mast Road and Walsh Road outside Dexter, west of Ann Arbor. The name points to a cider mill or apple stand, a common pairing in this part of Washtenaw County, though no further details are posted online.

Dexter

Webster Farmers Market meets twice a week at 5501 Webster Church Road outside Dexter — Tuesdays 11 a.m. to 3 p.m. and Saturdays 8 a.m. to 1 p.m., spring through fall. Vendors bring produce, baked goods, coffee, flowers, and prepared foods, and the market accepts SNAP and WIC.

Pinckney

Wing Farms has worked the Ann Arbor area since James Wing founded it in 1852 — five generations and 205 acres later, Kevin Wing grows corn, soybeans, rye, and famous giant pumpkins, raises farm beef and fresh Thanksgiving turkeys, and sells Christmas trees. The fall pumpkin patch runs weekends with free hayrides, and the farm's grains supply Detroit's Two James Spirits distillery.

Dexter

Dancer Farms is listed as an agritourism stop on North Dancer Road outside Dexter, in the farmland southwest of Ann Arbor. Details on what the farm grows or when it's open to visitors aren't published, so a call ahead is the surest way to plan a visit.

White Lotus Farms operates in Michigan under that name. No confirmed details on crops, livestock, or location turned up online for this listing.

Lesser Farms and Orchard has no confirmed city or contact info on record. The name points to a working orchard, with fruit varieties and hours to follow once verified.

Pinckney

Chris and Dea Schell opened their 250-acre farm to the public in August 2019, with land spread across Putnam Township and Pinckney. The property grows pumpkins, apples, and wildflowers, taps its own maple syrup, and cuts Christmas trees each winter. Wagon rides and school tours run alongside the orchard, and the Schells book the grounds for photography sessions.

Jacob's Fresh Farm works 40 acres at 475 N Fletcher Rd in Dexter, fifteen minutes from downtown Ann Arbor with easy I-94 access. Half the ground grows produce for CSA shares and farm markets; ten acres are set aside for u-pick strawberries, lavender, sunflowers, and pumpkins. The farm keeps its own apiary for raw honey and grows cut flowers alongside the produce. The farmstand runs daily, 8am-6pm, year-round, and the farm also sells at Chelsea Farmers Market and Argus Farm Stop in Ann Arbor.

Tantré Farm's Honey Bee U-Pick patch sits at 2510 Hayes Rd in Chelsea, opening its rows to visitors for seasonal strawberries in early summer and blueberries once they ripen, typically Saturdays 8am-noon. The patch is small, so picking windows are limited and weather-dependent — call 734-475-4323 or check the farm's Facebook before heading out. It's part of the larger Tantre Farm operation, a longtime organic grower in Washtenaw County.

Ann Arbor

Ann Arbor's Westside Farmers Market runs Thursdays, 3 to 7 p.m., spring through fall, at 2501 Jackson Avenue — flatter and easier to park at than the city's downtown Wednesday market. Vendors cover the full range: produce, meat and seafood, dairy and eggs, baked goods, honey, plants, and prepared foods. SNAP and WIC accepted.

A domain registered under the name Slow Farm was found during research but displayed only a "site under construction" placeholder, with no content confirming location or products. No other city, contact, or listing details could be verified for this Michigan entry.

Ann Arbor

Chelsea

Chelsea

The Community Farm of Ann Arbor started Michigan's first CSA in 1988 and has run as a biodynamic, certified-organic operation on its Chelsea land ever since. Members get heirloom vegetables alongside peaches, apples, pears, and paw-paws from the farm's fruit trees, plus dairy and eggs from cows, goats, sheep, and bees raised on site. It's one of the longest-running CSAs in the state, not a roadside u-pick.

Pinckney

BRIGHTON

This is a second Chelsea market listing, at 222 S. Main Street, paired with a Bushel Basket Market. No independent website was found to clarify whether the two run together or to confirm current vendors and hours.

Chelsea

Chelsea is a Washtenaw County town known as the home of Jiffy Mix and the Purple Rose Theatre Company. Its farmers market on South Main Street has no current website confirming vendors, hours, or season.

Howell

Triple Diamonds Alpaca Ranch breeds alpacas on Schafer Road outside Howell, with a boutique shop on-site selling fiber goods alongside the animal encounters. Owners Kathy Aksten and Danny Meier run one of the better-known alpaca operations in the Midwest, and the ranch caters to both serious breeders and families looking for an afternoon around unusual animals.

Fresh produce, bread, and cheese from more than 200 Michigan farms fill the shelves at Argus Farm Stop's Liberty Street location, with a cafe counter for coffee and a quick bite. It's at 325 W. Liberty St. in Ann Arbor, open 8 a.m. to 8 p.m. every day. The model is part farmers market, part grocery store — farmers price and stock their own goods and keep 70% of every sale.

Ann Arbor

Destination Ann Arbor (formerly the Ann Arbor Area Convention and Visitors Bureau) is the official tourism office for Ann Arbor and Washtenaw County — not a farm itself, but the agency travelers use to find area farm markets, orchards, and agritourism events. It markets local attractions, dining, and lodging, and runs commissions for meetings, weddings, and sports tourism. Visit annarbor.org for current guides.

Every vendor at the Ann Arbor Farmers Market grows or makes what they sell — it's a strict producer-only market, no resellers, and 2026 marks its 107th year at 315 Detroit Street in Kerrytown. About 130 Michigan vendors set up Saturdays and Wednesdays (Wednesdays run May through December), selling lake fish, pastured poultry, microgreens, honey, cheese, and fresh-baked bread. Winter hours narrow to Saturdays only, 8 a.m. to 3 p.m., January through April.

Frog Holler Farm is listed in Michigan. Searches under this name mostly surface an unrelated band with the same name, so no verified crop or contact details are available for the farm itself.

No city, website, or contact details could be confirmed for Raindance Organic Farm in Michigan. The "organic" designation in its name suggests certified or organic-practice growing, though products, location, and hours remain unverified for this listing.

Ann Arbor

Tantre Farm has grown vegetables the ecological way in Chelsea, Michigan since 1993 — 80 to 100 varieties, from beans to bok choy, plus mushrooms, herbs, strawberries, and melons. The farm also raises chickens, ducks, pigs, and cows. Produce moves through CSA shares, area restaurants and stores, and the Ann Arbor and Chelsea farmers markets. Once certified organic for two decades, Tantre now markets its methods simply as ecologically grown.

Amrita Farms grows organic apples on Ann Arbor-Saline Road, pressing them into cider and keeping hives for honey alongside the orchard. The farm runs as much on research and teaching as on harvest, hosting permaculture and sustainable-systems programs and taking visitors by appointment rather than walk-in. It's a smaller operation built around demonstration plots as much as production rows.

Argus Farm Stop's Packard Cafe location is part coffee bar, part tavern — pull up a stool for espresso in the morning and a Michigan draft beer or glass of wine by evening, plus a food menu built around the same local farms that supply Argus's grocery shelves. It's at 1200 Packard St. in Ann Arbor, open 8 a.m. to 8:45 p.m. daily. Farmers who sell through Argus keep 70% of the sale, a number they post openly.

The Packard Market outpost of Argus Farm Stop stocks produce, meat, and dairy from Michigan farms alongside a coffee counter, run on a model where farmers set their own prices and keep 70% of what they sell. It sits at 1226 Packard St. in Ann Arbor, a few doors from the separate Argus cafe on the same street, open 8 a.m. to 8 p.m. daily.

Green Things Farm Collective grows certified organic produce, seedlings, and flowers alongside pasture-raised beef out of Ann Arbor, sold through its farm stand, area farmers markets, and local retailers. Formed in 2020 when three ventures — Ann Arbor Seed Company, the Land Loom, and the original Green Things Farm — merged into one majority women-owned cooperative, it practices minimal-till, regenerative growing. Contact: [email protected] or (734) 772-1418.

Fusilier Farms has no confirmed website, city, or products on file. The listing exists as a name only until verified.

Ann Arbor

People's Food Co-op is a community-owned natural foods grocery in downtown Ann Arbor, operating since 1971 with local, fair trade, and organic foods — membership welcome but never required. The co-op champions area growers through its Meet the Locals features and stretches budgets with Co-op Deals and Double Up Food Bucks.

Jewett Street Farmers' Market runs indoors on Saturdays, 7am to 3pm, spring through fall, at 1289 Jewett Street in Ann Arbor. Vendors sell produce, baked goods, flowers, handmade crafts, and prepared street food. It's one of eight USDA-listed farmers markets in Ann Arbor, so it competes for vendors and shoppers with markets across town rather than standing alone.

Zingerman's Bakehouse has been baking sourdough, rye, and focaccia in Ann Arbor since 1992, alongside bagels, croissants, and a Cake Studio that builds custom cakes to order. The bakery doubles as a teaching kitchen — its BAKE! program runs hands-on classes for home bakers — and ships bread and treats nationwide by mail order. Find the retail counter and sandwich menu at 3711 Plaza Drive, or call (734) 761-2095.

Brighton

Brighton Farmers Market sets up in downtown Brighton, a Livingston County town built around its Mill Pond and historic Main Street. No active website or vendor list was found online to confirm this season's hours or offerings.

Brighton Farmer's Market runs seasonally in downtown Brighton, though this listing's exact hours, location, and vendor roster weren't confirmed online. Livingston County's farmers markets typically operate outdoors from late spring through fall with produce, flowers, and prepared foods.

Brighton

Wildwood Gardens runs a CSA out of 5442 Saunders Street in Brighton, in the lake-and-farmland mix of Livingston County between Ann Arbor and Flint. No share prices, pickup details, or website turned up in a search — contact directly before signing up for a season.

Ann Arbor

This market takes its name from Cobblestone Farm, a historic 1840s farmstead preserved as a city park on Packard Street in Ann Arbor. No current website was found confirming whether the market is still active or listing its present vendors and hours.

Gregory

Manchester

Alber Orchard & Cider Mill grows more than 100 apple varieties, traditional and heirloom, on Bethel Church Road in Manchester, Michigan, about 30 minutes west of Ann Arbor. The Bossory family presses cider on site and pours hard cider and wine through the attached Freedom Winery. Fall brings pumpkins and orchard visits, and the grounds host weddings and private events under a gazebo the rest of the year.

Saline

The Saline Farmers Market, run by the City of Saline, Michigan, operates Saturdays year-round: outdoors on S. Ann Arbor Street from May to early November, 8 a.m. to noon, then indoors at Liberty School through the winter. A weekly Friday newsletter shares market news, vendor profiles, and recipes.

Brighton

Gregory

Degroots Strawberries grows strawberries in Gregory, in Livingston County between Ann Arbor and Lansing. No posted picking hours or contact information are available yet, typical of a small seasonal u-pick that runs on word of mouth.

Howell

Arthur Hazen started buying up land around Howell in the 1950s and 60s, and he and his son Dennis eventually planted more than 25 acres of blueberry bushes across it. Generations later, the farm still runs u-pick blueberries, raspberries, peaches, and plums, plus a bakeshop called Sweet Maria's that turns the harvest into pies, cookies, and homemade ice cream. The season opens in early July and runs into fall.

Dixboro Farmers Market takes its name from Dixboro, an unincorporated community settled in 1825 within Superior Township, Washtenaw County, home to the 1840-built Dixboro General Store, the area's oldest standing structure. No current market schedule, vendor list, or contact page was found in research, so hours and season are unconfirmed.

No city or contact listing could be confirmed for The Dyer Family Organic Farm in Michigan. A candidate website returned a certificate error rather than accessible content during research, so location, products, and hours remain unverified.

McAtee Organic Farms Artesian Spring Water combines two products in its name — organic farm goods and artesian spring water — but no city, website, or contact listing could be confirmed in research. Location and current offerings remain unverified.

Heffernan's Honey & Beekeeping Supply is a father-and-son operation selling raw, local honey from 12oz jars up to 48oz, packaged in glass or squeeze bottles, alongside equipment for other beekeepers. There's no online checkout; orders go by phone. The business puts weight on quality testing and straightforward service, and the family traces its beekeeping approach back to Irish tradition.

Pittsfield Township Farmers Market sets up at 6201 W. Michigan Ave in Ann Arbor every Thursday from 2 to 6pm, rain or shine, running May through October. The market accepts food assistance benefits and sits on The Ride bus line and local greenway bike routes for shoppers without a car. Vendor and food-truck spots open through an inquiry form, and the market also takes volunteers.

Saline

Lutz Orchard sells fruit from a stand at 11030 Macon Road outside Saline, in the orchard country south of Ann Arbor. No website or posted hours turned up in a search — call ahead during harvest season.

Saline

Lutz Orchard is on Macon Road outside Saline in Washtenaw County, close to Ann Arbor. It's listed as an orchard; no further details are published online for this location.

Tantré Farm has grown vegetables outside Chelsea since 1993, now farming roughly 115 of its original 40 acres with crop rotation, organic-approved inputs like kelp meal and manure, and no synthetic sprays. The list runs to 80-100 vegetable and mushroom varieties, plus strawberries, raspberries, blackberries, pears, and melons, with chickens, ducks, pigs, and cows raised for eggs and meat. Produce moves through CSA shares, the Ann Arbor and Chelsea farmers markets, local stores, and u-pick strawberry and raspberry days each summer.