Farm Stands near Woodstock, CT

Woodstock

Woodstock Orchards grows more than 20 apple varieties on Route 169, along with blueberries, peaches, and pumpkins, all picked on site. The bakery opens at 6:30 a.m. daily for cider donuts and pies; the retail store runs until 6 p.m. Beyond pick-your-own apples and blueberries, the farm bottles an award-winning hot sauce and sells it alongside the produce.

North Grosvenordale

Blackmer Farm starts seeding and transplanting its own greenhouse stock every January, so the annuals and vegetable starts for sale each spring have already had three to four months of care before a customer takes them home. The family-run farm stand on Quinebaug Road also sells fresh produce through the growing season, open Monday through Friday 10 to 6, weekends 10 to 5.

Eastford

Pomfret Center

Lapsley Orchard has grown food on its 200 acres in Pomfret Center since colonial days, with land tied to Israel Putnam's 1750 purchase. The farm runs pick-your-own apples, blueberries, and pumpkins plus cut-your-own flowers, and its retail stand sells cider, maple products, honey, baked goods, and jams from fruit and vegetables grown on site.

Putnam

Ashford

Dayville

Palazzi Orchard sells fresh-picked asparagus, vegetable plants, herb plants, perennials, and herbal teas from its North Road stand in Dayville, and takes part in a CSA program. The family also runs a second stand on Mashentuck Road in Danielson on Tuesdays and sets up at the Danielson Farmers Market Saturday mornings at Killingly Library.

Brooklyn

Brooklyn

Creamery Brook Bison raises pasture-raised bison on its Brooklyn farm and sells the meat by the cut or in seasonal bundles from an on-site store. A 40-minute wagon ride takes visitors out through the pasture to see the herd, and the farm store also stocks a small gift shop. Store hours run Thursday and Friday afternoons and Saturday mornings, with tours available by appointment.

Oxford

Oxford Farms is a 130-acre farm just outside Worcester, Massachusetts with a one-acre intensive vegetable operation, three greenhouses, a small cattle herd, sheep, meat chickens, and laying hens — growing ecologically and regeneratively year-round with a hoop house. Buy 15-week farm shares, shop the Saturday morning farm store, or order online for pickup or free home delivery along the 290 corridor.

Moosup

Killingly

Wagon Road Greenhouse is a nursery and farm stand on Wagon Road in Killingly, in the Quiet Corner farmland of eastern Connecticut. No additional details were found online for this listing.

Rochdale

Scotland

Plainfield

A farm stand at Hall Homestead Farm on Plainfield Pike Road in Plainfield, Connecticut.

Foster

North Windham

Storrs

Mike's Fruit Stand has sold fresh produce in Mansfield since 1974, running its stand on Storrs Road near the UConn campus at the town's four corners.

Sterling

Betsy Molodich runs this fruit and vegetable stand on Ekonk Hill Road in Sterling's Quiet Corner, selling whatever's ripe that week alongside other seasonal produce brought in from the farm. It's a no-frills roadside stand, but a popular one, the farm's Facebook page has drawn more than 3,500 followers, mostly locals who've made it a regular stop along Route 49.

Canterbury

The Newton family runs this diversified farm on Depot Road, selling raw Jersey cow milk straight from the farm store, $8 for a half-gallon in plastic, $11 in glass with a deposit. The self-serve store also stocks pasture-raised meats and fresh eggs, open Monday through Saturday, 10am to 6pm, cash, check, or Venmo. Farm tours run by appointment for $5 a person.

Hope Farms is a historic gem founded in 1791 on 14 picturesque acres in Foster, Rhode Island — a 100% pick-your-own farm where the Gauvin family grows fruits, flowers, and vegetables without synthetic pesticides, herbicides, or fertilizers. Reservation-based picks run four mornings a week in season, chemical-free greens grow year-round in the hydroponic greenhouse, and farm stands operate in Foster and West Warwick.

Tolland

Wright's Orchard sits on South River Road in Tolland, where visitors pick apples, blueberries, raspberries, pumpkins, and flowers straight from the fields, or buy them already picked at the stand. The farm keeps shorter fall hours — Thursday through Tuesday, 12:30 to 5:30 p.m., with Sunday starting at 1 — and stays open into December for pumpkins and late-season stock.

Stafford Springs

CT Farm to Table Cooperative operates as a farm-stand style outlet on Route 190 in Stafford Springs, pooling produce from area growers under one roof rather than running as a single farm.

Coventry

Popple's Farm operates a stand on Flanders Road in Coventry, part of the Tolland County farm corridor that also includes the Nathan Hale Homestead. No additional details were found online for this listing.

Coventry

Riverview Farm runs a farm stand on Flanders River Road in Coventry, near the Skungamaug River in eastern Connecticut's Tolland County farmland. No additional details were found online for this listing.

Burrillville

Liberty Farm in RI offers specialty wagon services, horse-drawn rides, & farm-fresh meat and eggs.

Franklin

Arrowhead Acres combines a working farm with a vineyard and winery on Pond Road, plus a farm store and bakery on site. The market sells pumpkins, honey, maple syrup, jams, dairy products, plants, and seasonal fruits and vegetables grown on the property. Started in 2015, it has grown into one of the few farm-and-winery combinations in eastern Connecticut.

Lisbon

Wildowsky Dairy has processed milk in Lisbon since 1942, when Stanley and Doris Wildowsky started delivering door to door across eastern Connecticut. Three generations later, Stanley and grandson Randy still run the farm store off I-395, making ice cream from their own herd's milk and cream and churning what they call the only farmstead butter produced in the state. The stand also carries hormone- and antibiotic-free milk, beef, and pork.

Northbridge

Tolland

Little River Natives operates out of Lemek Farms on Goose Lane in Tolland, a farm stand in Connecticut's Tolland County growing region.

North Scituate

Coventry

Uxbridge

Chockalog Farm in Uxbridge, Massachusetts practices regenerative agriculture, raising grass-fed and finished beef, organically fed pasture-raised chicken and pork, and eggs, plus organically grown no-till vegetables and flowers. The farm store on Chockalog Road (Wednesday and Saturday hours) also carries vegetable and flower CSAs, fresh bouquets, and neighboring producers' honey, maple syrup, candles, and art — know your food, know your farmer.

Griswold

Ellington

Stafford Springs

Eagle Valley Farms runs an on-farm market on Old Springfield Road in Stafford Springs, selling pumpkins, seasonal fruits and vegetables, jams, honey, maple syrup, plants, and farm-raised meats. The farm also opens for agritourism visits during the growing season.

Lebanon

Now in its third generation, Bluebird Hill Farm grows apples, sweet corn, peaches, pumpkins, and cut flowers on Trumbull Highway. The farm store and stand sell direct from the fields, with the orchard drawing regulars through apple season and the summer corn crop drawing them back again in July. Seasonal events round out the calendar at this family-run spot.

Lebanon

West Green Farm sits on West Town Street in Lebanon, near the town's historic green, one of the largest in New England. No additional details were found online for this listing.

New Braintree

Coventry

Griswold

Slatersville

North Scituate

Columbia

Olivia's Garden on Route 66 in Columbia runs a farm market alongside a bed and breakfast, selling local produce and agricultural products from the same property that houses its inn.

Upton

Bozrah

Preston

Blueberry Intervale grows certified-organic blueberries at 23 Route 165 in Preston, open for pick-your-own or already-picked berries by the pint through the summer. The farm bakes goods daily and makes its own jam from the same fruit, sold right alongside the berries at the stand. No sprays, no shortcuts, just the fruit and whatever they've turned it into that morning.

Lebanon

TR Waterman Farm is a farm stand on Waterman Road in Lebanon, a large rural Windham County town with a long dairy and produce farming history. No additional details were found online for this listing.

North Smithfield

Bozrah

Six Paca Farm is a small farm stand on Bozrah Street in Bozrah, in the New London County farmland near the Yantic River. No additional details were found online for this listing.

Tolland

The Tolland location of Johnny Appleseed Farm sits on Hartford Turnpike and carries the same seasonal lineup as its Ellington sister farm: pick-your-own apples and peaches, a fall pumpkin patch and corn maze, plus jams, honey, maple syrup, and dairy products at the retail stand.

N. Smithfield

Coventry

Edmondson's Farm runs an on-farm market along Boston Turnpike (Route 44A) in Coventry, selling pumpkins and other seasonal items with agritourism visits available on site. It's a straightforward country stand, the kind travelers pass on their way toward the Willimantic area.

Bolton

Lyndale Stand on Boston Turnpike in Bolton sells seasonal fruits and vegetables, pumpkins, jams, honey, maple syrup, and plants, along with Blue Seal feeds like hay, straw, and pine shavings. The stand changed ownership around 2018 and has past ties to the neighboring Lyndale Farms.

Somers

Shadow Valley Farms is a farm stand on Stafford Road in Somers, in Connecticut's tobacco valley farmland near the Massachusetts line. No additional details were found online for this listing.

Ellington

Johnny Appleseed Farm has run pick-your-own apple and peach orchards in Ellington since 1989, with a retail stand on West Road selling sweet corn, pumpkins, and cider donuts made on site. Fall brings wagon rides and a corn maze alongside the orchard picking, which runs mid-July through December.

Somers

Smithfield

Blackbird Farm in Smithfield, Rhode Island raises pasture-raised beef, pork, and chicken with full traceability — Ann Marie and family can tell you each animal's pedigree, feed, and history. Shop the year-round farm stand on Douglas Pike (with friendly cows to feed and a seasonal ice cream trailer), or get nationwide shipping with free flat-rate delivery on qualifying orders: raised right, right here.

Ellington

J.T. Farms in Ellington raises grass- and grain-fed cattle on pasture and sells the beef by the cut, from tenderloin and ribeye to sirloin, skirt steak, burgers, and chorizo. The family-run farm on West Road also picks fresh produce daily and sells poultry alongside its beef program.

Andover

Hurst Farm is a 36-acre family farm in Andover now in its third generation, running a country store stocked with its own honey, maple syrup, jams, and jellies. A maple sugarhouse taps trees each March, and the farm keeps fresh eggs, CSA memberships, and fall hayrides through pumpkins and farm animals, open Wednesday-Sunday.