Farms Near Terre Haute, IN

Terre Haute

Our Story At Huckleberry Farms, our family-run approach is driven by love and dedication. Traci, her partner Larry, and their children strive to make thoughtful decisions that support the community, nurture our animals, and respect the planet. Come be a part of our story and discover the joy of sustainable farming.

Terre Haute

The Pickery is a small, direct-to-consumer organic farm on the edge of Terre Haute, growing tree fruit alongside cooking and salad vegetables for pick-your-own visitors. There's no gift shop or festival circuit here, just a working micro-farm selling what's in season straight off the plant, with an emphasis on organic growing practices over volume.

Terre Haute

Bees by Tabby is a small Indiana honey operation with no additional public details currently found online. Contact directly to confirm products and availability.

Terre Haute

Terre Haute

Fresh on Cypress planted 909 thornless blackberry bushes across an acre and a half in 2016 and opened to pickers the following year. Berries are sold by weight, either u-pick in the field or already boxed, and the farm turns some of the harvest into a blackberry-and-ginger barbecue sauce sold alongside the fruit at local farmers markets around the Wabash Valley.

St Mary of the Woods

St. Mary of the Woods

White Violet Center for Eco-Justice is a working organic farm run by the Sisters of Providence at Saint Mary-of-the-Woods. A herd of roughly 40 alpacas has grazed here since 1998, providing fiber for garments and manure for the gardens, alongside laying hens and beehives. The farm store sells organic produce, honey, maple syrup, cheese, and alpaca-fiber goods from the 5-acre certified organic garden, and the center runs tours, workshops, and alpaca feeding events.

Paris

Pumpkin Works ran as an Edgar County fall attraction for 26 years under Paul and Sherry Staley before closing in 2018. L&A Family Farms has since taken over fall activities at the same stretch of Terre Haute Road, carrying the tradition forward under a new name — worth checking current listings before assuming Pumpkin Works itself is still open.

Paris

Paris

L&A Family Farms grows more than 30 sunflower varieties outside Paris, from 15-foot giants down to dwarf types, cut into a walkable maze reached by wagon ride. U-pick zinnias and cut sunflowers round out the field, alongside self-guided nature trails and a dahlia and cosmos bloom that runs late August through frost. General admission is $10, $5 for kids 3 to 9, and includes one sunflower bloom per ticket.

Paris

Terre haute

Clinton

Rosedale

Operating as Cherrywood Farm since 1972 before its recent name change, this Rosedale orchard runs u-pick strawberries, cherries, blueberries, blackberries, peaches, and apples from May into October. The farm store adds a bakery with apple dumplings and cinnamon rolls, a scoop shop, and local honey and Vermont maple syrup for anyone stocking up after the pick. Apple season typically runs August through late October.

Clinton

Our farm located in Vermillion County, Indiana, was purchased by Nikki's great-great Grandfather in 1874. He and each generation following had a reputation for raising quality livestock, and we are proud to continue this tradition. Providing your family with healthy, delicious meat is our top priority.

Marshall

Bess Berries grows berries for picking on Illinois Highway 1 outside Marshall in Clark County, part of the area's cluster of u-pick strawberry operations that run mid-May through June. Specific hours and current offerings aren't posted online beyond directory listings.

Clay City

Clay City

Brazil

Corn Maze In Brazil runs an interactive corn maze alongside a petting zoo, a smaller maze for toddlers, bounce houses, and a sand park. It's a seasonal fall attraction that typically opens in late September — Facebook is the most current source for hours and pricing, since there's no standalone website.

On the south side of the Edgar County courthouse square, the Main Street Paris Farmers' Market runs Saturdays, 8 a.m. to noon, from early June through mid-September. Growers and makers bring seasonal vegetables, cut flowers, meats, and crafts to the square, a short walk from anywhere in downtown Paris.

Paris

Downtown Paris Farmers' Market sets up on the north side of the town square every Saturday, 8 to 11 a.m., June through September, with the 2026 season opening June 6. Vendors split roughly into three lanes: produce like sweet corn, mums, and pumpkins; baked goods from breads to custom cakes; and handmade crafts including soap, quilts, and ceramics. The Edgar County Farm Bureau organizes the market.

Set up inside the historic Parke County Public Library building on North Market Street, Saturdays 9am-1pm from spring through fall. A library-hosted market is unusual — vendors sell local produce and artisan goods indoors regardless of weather, which keeps it running through Parke County's changeable spring rains.

An indoor cooperative market behind the Rockville Public Library on North Market Street, open Monday through Saturday, 8am-5pm, spring through fall. Local producers, growers, crafters, and artisans run it jointly rather than as a single-day pop-up, which means produce and handmade goods are available most weekdays, not just on a Saturday morning.

Vendors gather along State Road 54 in Linton on Saturday mornings from May through September, selling produce, baked goods, and handmade goods out of a grassroots, volunteer-run setup. Greene County's Purdue Master Gardeners partner with the market on demonstrations, and past Saturdays have brought in local acts like the Dusty Miller Band for live music.

Rockville

Hobson's has run as a family agritourism stop on Strawberry Road since 2004, with a petting zoo that includes Highland cows, goats, sheep, mules, and donkeys alongside the usual corn maze and pumpkin patch. It's built around slow afternoons with the animals rather than one big attraction, and the fall festival adds hayrides and seasonal produce for families making a day of it.

Palestine

Flying S Beef in Palestine, Illinois is a locally owned family farm raising 100% grass-fed, non-GMO beef with a focus on sustainable agriculture — no grain, simply grass, just as nature intended. Open weekdays 8 to 5 on East 500th Avenue.

Bowling Green

Scottish Acres grows blackberries and both red and yellow raspberries on a small farm outside Bowling Green. Self-pick runs $6 a quart; if you'd rather skip the bramble scratches, pre-picked quarts go for $8. It's a bare-bones operation — no gift shop, no mazes, just berries in season and a farm family who'll point you to the right row.

Martinsville