Farms Near St Paul, MN

St Paul

Hmongtown Marketplace at 217 Como Avenue houses more than 125 stores and 11 restaurants across its West and East buildings, with a produce section built around fresh Asian vegetables alongside general grocery and meat vendors. It's open seven days a week, 9 a.m. to 7 p.m. The farmers-market portion is one piece of a much larger indoor marketplace rather than a standalone outdoor stall setup.

St Paul

Vendors from the Saint Paul Growers' Association set up at St. Peter and Wabasha Streets in downtown St. Paul during the growing season, selling seasonal produce, local meats, and specialty goods sourced close to home. Exact days shift year to year between weekday and weekend hours, so it's worth checking the market's current listing before heading down. It's one of several downtown satellite markets the association runs alongside its main riverfront market.

St Paul

This indoor market sets up inside the Securian Financial building at 400 Robert St N every Wednesday, 10 a.m. to 1:30 p.m., spring through fall. It's part of the Saint Paul Growers' Association network, which has run Twin Cities farmers markets since 1854, so the vendor mix matches the outdoor markets: produce, cut flowers, cheese, and baked goods sourced within 100 miles. Being indoors, it runs rain or shine.

St Paul

Jackson Plaza Farmers Market runs Wednesdays, 10 a.m. to 2 p.m., June through October, in downtown St. Paul. It's a produce-forward stop — sweet corn, tomatoes, garden vegetables, and cut flowers straight from the grower — and accepts WIC benefits. The St. Paul Farmers' Market, which has run markets in the city since 1854, operates this location alongside its larger Sunday downtown market.

St Paul

Sun Foods is an indoor market at 544 University Ave W in St. Paul's Midway neighborhood, open daily with extended evening hours. Rather than the outdoor vendor-stall format most Twin Cities markets use, it runs as a year-round international grocery, stocking fresh produce, meat, seafood, and Asian grocery staples at everyday prices. It fills the same weekly-shopping role as a seasonal market, just under one roof, twelve months a year.

St Paul

Running since 1854, this is Minnesota's oldest continuously operating farmers market and the flagship of the Saint Paul Growers' Association's 18-market network. It sets up at 290 5th St E, open Saturdays 7 a.m. to 1 p.m. and Sundays 8 a.m. to 1 p.m., with free parking and an indoor location at 308 Prince St E for the off-season. Vendors sell Minnesota-grown produce, meat, cheese, and flowers, all sourced within 100 miles, and the market accepts SNAP/EBT.

St Paul

The winter counterpart to the Aldrich Arena market moves to Lowertown St. Paul, near Union Depot at 290 5th Street East, open Wednesdays from 8 AM to noon through the cold months. It's run by the St. Paul Farmers' Market Association, the same group behind 21 markets across the Twin Cities. Details at stpaulfarmersmarket.com.

St Paul

West Side Farmers' Market operates in St. Paul's West Side neighborhood on George Street. We couldn't confirm current hours, vendors, or contact details online — check St. Paul's parks and recreation listings or the neighborhood's community organizations before visiting.

St Paul

House of Hope Farmers Market runs Friday afternoons, 1:15 to 5 p.m., May through October, in the parking lot of House of Hope Presbyterian Church on Summit Avenue. It's one of 18 neighborhood locations operated by the St. Paul Farmers' Market, selling produce, cut flowers, plants, and artisan foods. EBT, cash, card, and market bucks are all accepted.

St Paul

Keg and Case Farmers Market runs inside the historic Schmidt Brewery building on West 7th Street, an indoor counterpart to St. Paul's outdoor markets. It operates on a seasonal schedule, with vendors selling direct to shoppers rather than through the food hall's regular restaurant stalls. Free parking is available across the street at the outdoor market lot on 5th Street.

Saint Paul

St Paul

Frogtown Farm is a 12.7-acre certified-organic urban farm in St. Paul, among the largest of its kind in the country, and its Community Celebration turns the farm into a free, family-friendly gathering with live performances, food, and produce alongside the usual market stalls. The farm has grown food and run youth and grower programs on this ground since 2016. Reach them at (651) 600-3414 or [email protected].

St Paul

This market at 1685 Rice Street in St. Paul is tied to a tenant union rather than a city parks department or chamber of commerce, an unusual setup for a Minnesota farmers market. No independent listing turned up beyond the address itself, so schedule and vendor details aren't confirmed here.

St Paul

A small community market on Rice St in St Paul, tied to Ward 1 neighborhood organizing. Beyond a listing in the USDA National Farmers Market Directory, no vendor list, product details, or current hours are publicly posted — check with St. Paul Ward 1 community pages for an active schedule.

Minneapolis

West St Paul

Set up in the Signal Hills Shopping Center parking lot at 1225 S Robert St, this West St. Paul market is run by the Saint Paul Growers' Association, the nonprofit behind Twin Cities farmers markets since 1854. Vendors sell produce, cheese, eggs, honey, jams, and crafts, sourced within about 100 miles. It accepts EBT, cash, card, and Market Bucks, matching the payment setup at the association's other satellite locations.

St Paul

Hmong Village is a sprawling indoor marketplace at 1001 Johnson Parkway with more than 250 vendors under one roof, including a produce and fresh-food section alongside restaurants, delis, and general merchandise stalls. It's less a single farmers market than a marketplace with farmers-market-style produce stands built into a much larger Hmong-community retail complex. Open most days of the week; call ahead if you're making a special trip.

Little Canada

St. Paul

Falcon Heights

South St Paul

Wednesdays from 2 to 6 p.m., this market sets up near the corner of 12th Avenue and Southview Boulevard, behind the Wakota Federal Credit Union in South St. Paul. Vendors sell locally grown produce, cut flowers, plants, and artisan food goods direct from the grower. Hours shift with the season, so it's worth calling ahead before making a special trip.

Roseville

R&R Cultivation grows organic gourmet mushrooms and sells them to Twin Cities co-ops, grocers, and restaurants. Beyond fresh mushrooms, the farm ships pre-sterilized growing supplies to home cultivators and other mushroom farms across the country. The growing operation runs weekday hours out of New Hope, though this listing carries a Roseville address.

Roseville

Every Tuesday morning from 8 to noon, growers set up in the parking lot of Corpus Christi Catholic Church at 2131 Fairview Ave N. It's one of 18 markets run by the Saint Paul Growers' Association, an organization that has connected Twin Cities shoppers with local farms since 1854. Vendors sell produce grown within 100 miles, plus meat, cheese, baked goods, and cut flowers. EBT, cash, card, and Market Bucks all work here.

A Sunday market that ran in the parking lot of Urban Growler Brewing at 2325 Endicott Street in St. Paul's Creative Enterprise Zone. Urban Growler, Minnesota's first women-owned microbrewery, hosted the vendors alongside its taproom and dog-friendly beer garden. Check the brewery's current calendar before visiting, since market dates shift by season.

St Paul

St. Luke's Farmers' Market sets up on Field Avenue in St. Paul's Highland Park neighborhood. Like most small neighborhood markets in the Twin Cities, it runs on a seasonal schedule with local growers selling whatever produce, flowers, and baked goods are ready that week. Call ahead to confirm current hours before visiting.

Maplewood

This Wednesday market runs 8 AM to noon, May through October, in the Aldrich Arena parking lot on White Bear Avenue. It's one of the St. Paul Farmers' Market Association's markets, selling locally grown vegetables, fruit, cut flowers, plants, and artisan food goods. The market accepts EBT, cash, cards, and Market Bucks.

St Paul

Our Story Herbst Eatery & Farm Stand is a chef-driven, neighborhood restaurant and market owned by long-time South St. Anthony Park residents Jörg and Angie Pierach. It’s inspired by an Amish farm stand near the owners’ hobby farm located in Western Wisconsin’s picturesque Driftless Area. The farm stand is the source of many of the fresh ingredients the Pierachs use to create the almost entirely locally sourced meals they prepare at their farm. They value knowing where their food comes from and

New Brighton

Crypticon Farm is listed on Cleveland Avenue in New Brighton, a first-ring Twin Cities suburb where working farms are rare. No website, contact details, or activity descriptions could be verified online, and the directory address is incomplete. Treat the listing as unconfirmed until reached directly.

Minneapolis

Grower-direct produce and flowers sold Wednesdays, 11am to 2pm, from July through September at 200 SE Oak Street on the Minneapolis campus. Farmers sell what they picked that week, and Cornercopia, the university's student-run organic farm, is a regular vendor. Call (612) 624-9090 for the season's dates.

Minneapolis

The winter iteration of the Lake Nokomis-area maker and farmers market, at a separate S 34th Ave address. Organized in association with the Farmers' Market Coalition and the Minnesota Farmers Market Association; confirm current dates directly since the market has posted seasonal breaks in past years.

Shoreview

When the outdoor season ends, Shoreview's market moves inside the Community Center at 4580 Victoria St N for a winter run of local produce, baked goods, and craft vendors. It's organized by the same city parks and recreation department that runs the Tuesday summer market at that address. Dates shift year to year, so check with Shoreview Parks & Rec at (651) 490-4631 before planning a trip.

Shoreview

Tuesdays from June through October, growers set up in the lower parking lot of the Shoreview Community Center at 4580 Victoria St N — 3 to 7 p.m. through Labor Day, then 3 to 6 p.m. into October. The market sells produce, meats, eggs, honey, bread, and flowers from local growers, and runs a frequent-shopper program plus occasional live music. Call Shoreview Parks & Rec at (651) 490-4631 for the current vendor list.

New Brighton

Wednesdays at the New Brighton Community Center, 3 to 7 p.m. in summer scaling back to 3-6 p.m. in October, with about 35 vendors selling produce, flowers, eggs, bread, honey, and crafts. Five food trucks show up most weeks, and each Wednesday has its own theme — live music, kids' activities, seniors' activities, or community programs.

Inver Grove Heights

Inver Grove Heights Farmers Market runs Sunday mornings, 8 a.m. to 1 p.m., June through October, in the Veterans Memorial Community Center parking lot on Barbara Avenue. It's operated by the St. Paul Farmers' Market as one of its satellite neighborhood locations, selling produce, cut flowers, plants, and artisan food. EBT, cash, card, and market bucks are accepted.

Minneapolis

Swanson Meats has cut and distributed meat from its 26th Avenue South location in Minneapolis since 1962, and it's the largest independently owned wholesale meat company in Minnesota. The farmer-owned purveyor sources beef, pork, poultry, lamb, and seafood from local family farms and pushed natural and organic meat into the Twin Cities market early. It handles retail and foodservice plus co-packing and custom processing. Retail hours run weekdays and Saturday mornings.

Newport

A Sunday market at the Newport Center on Hastings Ave, 9 a.m. to 1 p.m., June through late August. Listed with the Minnesota Farmers' Market Association, it's a small community market supporting local vendors and small growers on the east side of the Twin Cities metro.

Minneapolis

This address on East 38th Street sits in the Standish-Ericsson area of south Minneapolis. The listing reads as a community food or produce-access program rather than a working farm. South Minneapolis supports several neighborhood food programs and small markets that move fresh produce to nearby residents through the growing season. Hours, vendors, and contact details for this specific listing aren't confirmed online.

White Bear Lake

Big Red Barn Farmers' Market runs Sundays, June through September, 9 a.m. to 1 p.m., at Bruentrup Heritage Farm near White Bear Lake. The Maplewood Area Historical Society hosts it on the grounds of a preserved farmstead, and vendors sell fresh vegetables, handmade sourdough, soap, candles, and homemade salsa. Organizers call it "the biggest little farmers market around" — small lot, loyal crowd.

Oakdale

Minneapolis

Founded in 2003 by the Corcoran Neighborhood Organization near the Hiawatha light rail station on E Lake St, this market draws about 55,000 visitors a season and was the first in the country to accept SNAP benefits, in 2006. Saturdays, 8 a.m. to 1 p.m., May through October.

Eagan

Eagan

Eagan Market Fest's winter session keeps the city's farmers market running through the cold months, with vendors selling meat, dairy, honey, maple syrup, baked goods, and other local staples once garden produce drops off the tables. The City of Eagan's Parks & Recreation department runs it alongside the market's larger summer and fall season at the same Central Parkway grounds. The vendor lineup rotates, so what's available shifts week to week.

Oakdale

Minneapolis

Minneapolis

A family-friendly market near Lake Nokomis on 25th Ave S, mixing farmers with artisans, makers, and food trucks on Thursday evenings, June through September, 4:30 to 7:30 p.m. It leans more craft-and-maker than a straight produce market, with a following of over 5,400 on Instagram.

Bare Honey blends raw Minnesota honey with real spices — cinnamon, lavender, barrel-aged bourbon — out of a Minneapolis production space on 9th Street SE. Owners Dustin and Grace also work with the University of Minnesota on breeding honeybees that survive the state's winters better than standard stock. Beyond raw and flavored honey, they sell honeycomb, honey sticks, and beeswax skincare, stocked at retailers across the Twin Cities.

Minneapolis

A pair of small markets in the Cedar-Riverside neighborhood of Minneapolis, near 427 Cedar Avenue on the city's West Bank. They bring fresh produce and vendors to a dense, diverse part of town during the summer. Locations and dates have shifted over the years, so check the West Bank Farmers Market Facebook page before heading over.

Minneapolis

Audubon Farmers Market is a small community market that features local produce and hand-made food and artisan craft products. Our market features local musicians and food trucks. June-September; Thursdays 4-7 pm.

St Paul

Oakdale's winter market moves indoors to the Discovery Center on Hadley Avenue, running select Saturdays, 9 a.m. to 1 p.m., November through March — the cold-weather counterpart to the city's Wednesday summer market at City Hall. Vendors sell locally grown produce, baked goods, canned items, honey, and floral arrangements.

Minneapolis

Minneapolis

Four Sisters Farmers Market runs Thursdays, 11 a.m. to 3 p.m., June through October, in the parking lot of Powwow Grounds Cafe on Franklin Avenue. The Native American Community Development Institute organizes it to bring affordable, culturally relevant food into Minneapolis's American Indian Cultural Corridor. It accepts SNAP-EBT and Market Bucks, and vendors focus on produce alongside foods tied to Indigenous foodways.

Mounds View

Arlington Hills Farmers' Market sets up in Mounds View spring through fall, drawing area growers for weekly outdoor shopping. Like most Minnesota markets on this schedule, the vendor lineup shifts with the season — asparagus and greens in early June, sweet corn and tomatoes by August, squash and apples heading into fall.

Minneapolis

Indoors at the Mill City Museum on S 2nd St, this market runs the 1st and 3rd Saturdays, November through April, 10 a.m. to 1 p.m. Local produce, artisanal foods, and handmade goods continue year-round what the outdoor May-to-October market started, with a mission built around organic, sustainable food access.

Minneapolis

Gosell Gardens is a 7-acre family farm and backyard nursery in Inver Grove Heights growing annuals, perennials, trees, and shrubs alongside produce and eggs. The self-service farmstand at 9226 Old Concord Boulevard runs on the honor system — bring your own bags if you can — and stays open from 8 a.m. to dusk, May through October.

White Bear Lake

White Bear Lake's downtown market has run since the 1970s and still draws more than 50 vendors, many from multi-generation farm families, to Clark Avenue between 2nd and 3rd Streets. It runs the last Friday of June through the last Friday of October, 8 a.m. to noon, with produce, honey, maple syrup, wild rice, cheese, meat, and bedding plants. FMNP coupons accepted.

A neighborhood market on Chicago Avenue South serving the Powderhorn, Phillips, and Longfellow communities of Minneapolis. Alongside local produce it runs live music and accepts EBT to keep fresh food affordable. The first hour each week stays quiet for shoppers with special needs. It's one of several small south-side markets that trade through the summer growing season.

Minneapolis

Minneapolis

Held first Sundays, 10 a.m. to 2 p.m., November through April, at 629 NE 2nd St. This is the winter counterpart to Northeast Minneapolis's outdoor market, with local produce, artisanal foods, and handcrafted goods, and SNAP/EBT accepted.

Minneapolis

The Mill City Farmers Market and Charitable Fund are run by a team of 4 full-time and 10+ part-time staff members who manage everything from vendor applications and assortment, permits and licensing, food access, Charitable Fund programming, setting up tents, community events and more! Team photo from our 2023 Harvest Social Benefit dinner Staff members Ella Daniels, Executive Director Sarah Holle, Senior Manager of Programs and Operations Amy Britt, Development Manager Maya O’Brien McLeod, Comm