Farmers Markets near Lawrence, KS

Lawrence

Lawrence

Founded in 1976, the Lawrence Farmers' Market is the oldest producer-only market in Kansas — everything sold was grown, raised, or made by the vendor standing behind it. It runs Saturdays, 7:30 to 11:30 a.m., from April 11 through November 21 at 824 New Hampshire Street, with more than 60 area farmers and producers, all within 50 miles of Lawrence. Two-hour free parking is available in garages at 7th and 9th Streets.

Lawrence

Lawrence

Lawrence

This market sets up in the parking lot of Clinton Parkway Nursery & Garden Store at 4900 Clinton Parkway, Wednesdays from 4:30 to 6:30 p.m., mid-May through the end of September. Local growers sell fruit, vegetables, baked goods, meat, jams, jellies, and wine alongside the nursery's own plants and landscaping stock. Call or email ahead if you're a grower interested in a table.

Tonganoxie

Tonganoxie's market runs Thursdays, 5 to 8 p.m., May 13 through October 14, in the Tonganoxie Public Library parking lot at 217 E. 4th St. Regular vendors include Country Road Farms, R&R Acres, Diligent Farms, Daniel's BBQ, Next to Nature Farms, and Thompson's Home Grown Produce, with food trucks and live music rotating through the season. Reach the market at (785) 491-1978 or [email protected].

Perry

De Soto

This De Soto market — Fresh Promises Farmers' Market — sets up at 9200 Kill Creek Road on Wednesdays from 4:30 to 6:30 p.m., June through September. It's a smaller, community-run alternative to De Soto's bigger Friday night market downtown, built to keep locally grown food available through the season without the crowds or live music of the main event.

Wellsville

Wellsville's market sets up in the City Hall parking lot at 411 Main St., selling fruits and vegetables, flowers and plants, specialty foods, meats, and jams and jellies. Most vendors take cash and cards, with some accepting SNAP, EBT, FMNP, and WIC. It's a small Franklin County market — check the Wellsville Farmers' Market Facebook page for the current season's hours before making the trip.

Basehor

Basehor's market runs year-round at 2705 155th Street — Thursdays and Fridays from noon to 6 p.m., Saturdays 9 a.m. to 3 p.m. Vendors sell farm-fresh produce, homemade baked goods, and crafts, with many accepting SNAP, EBT, and WIC alongside cash and card. Contact the organizers directly for booth details or a given week's vendor lineup.

Gardner

Overbrook

Ottawa

Ottawa's market has run for more than 50 years, splitting the week between two spots: Wednesdays 4-6 p.m. at Legacy Square (125 S. Walnut) and Saturdays 8 a.m. to noon at the Tractor Supply lot on S. Princeton. The season runs May through October with vegetables, fruit, flowers, meat, eggs, and baked goods. Most vendors take cash and cards; some accept SNAP, EBT, FMNP, and WIC. Call (785) 842-1536 for current details.

Shawnee

Shawnee

This listing traces back to a Saturday market the Kansas City T-Bones ran inside their ballpark concourse at 1800 Village West Parkway, 8 a.m. to 1 p.m. through October, offering shelter from sun and rain plus indoor bathrooms and electricity most markets don't have. The T-Bones folded in 2016 and the stadium is now Legends Field, used mainly for concerts. Nothing found confirms a farmers market still runs there — confirm locally before visiting.

Lenexa

Lenexa's market operates on the bottom floor of the parking garage at the Lenexa Civic Campus, 17201 W. 87th Street Parkway — Saturdays 8 a.m. to noon and Tuesdays 9 a.m. to 1 p.m. Everything sold is raised, grown, or made within 250 miles: produce, meat, eggs, baked goods, flowers, and body care products, with live music and yard games running alongside the stalls. SNAP and Double Up Food Bucks are both accepted.

POmona

Pomona's market sets up in the Dollar General parking lot at 409 W. Franklin St., Saturdays 8 a.m. to noon, May through October. Vendors sell fresh produce, eggs, honey, plants, baked goods, soap, and candles — a small Franklin County market that accepts the Senior Farmers Market Nutrition Program for shoppers 60 and older. Call (785) 418-0272 for the current vendor list.

Spring Hill

Spring Hill's Saturday market runs roughly 7:30 to 11:30 a.m., June through September, at 406 W. Nichols. Vendors — all from within 50 miles and selling only what they grow or make themselves — bring fruit and vegetables in season, herbs, plants, cut flowers, honey, jams, baked goods, ironwork, and even chair massage. It's a homegrown-only market, not a resale operation, which keeps the selection tied to what's actually in season locally.

Leavenworth

Leavenworth's producer-only market runs under the pavilion at Haymarket Square, 7th and Cherokee, Saturdays 7 a.m. to noon from May through October and Wednesdays 3 to 6 p.m. from mid-May through September. Every vendor grows or makes what they sell within 50 miles of town — vegetables, fruit, flowers, baked goods, jams, honey, soap, and meat. Vision/SNAP cards and major debit cards are accepted.

Riverview Farm Market grows its own produce on 7 acres near 78th and Riverview in Kansas City, Kansas, rotating three separate plantings to keep the stand stocked June through October, Monday to Saturday, 1 to 6 p.m. The family has run the operation for more than 50 years with help from three part-time workers who plant, pick, and wash everything sold. You can see the crops growing in the field behind the stand. Call 913-299-6184.

Topeka

This is the library-hosted Monday market at 1515 SW 10th Ave. in Topeka — the same market known as the Monday Farmers Market at Your Library, held in the Topeka & Shawnee County Public Library parking lot near 10th and Washburn. Vendors sell locally grown produce, eggs, baked goods, and flowers from 7:30 to 11:30 a.m., May through early October. Call the library at 785-580-4495 to confirm the week's setup.

Topeka

Every Monday morning from May through early October, vendors set up in the parking lot of the Topeka & Shawnee County Public Library at 1515 SW 10th Ave., selling locally grown produce, farm-fresh eggs, baked goods, cut flowers, and bedding plants. The market runs 7:30 to 11:30 a.m. and grew out of the library's Capital City Wellness initiative, aimed at getting downtown Topeka workers eating better. Kids get a free activity sheet at each visit. Call the library at 785-580-4495 for current vendor lists.

Hooterville Garden Center, at 12165 S. Topeka Ave. in Carbondale, was known for tree-ripened peaches, just-picked berries, and orchard apples sold straight off the lot. The garden center itself has since closed. The address now operates as Hooterville Flea Market, a separate business — worth confirming directly if you're headed out expecting a farm stand.

Kansas City

KCK Farmers Market sets up Thursday mornings from 7:30, June through late October, at Campus Boulevard and Argentine Lane in Kansas City, Kansas. Vendors sell organic produce, specialty meats, honey, edible flowers, herbs, grains, and artisan breads — a smaller, weekday counterpart to the organization's larger Saturday markets elsewhere in Wyandotte County. Credit cards, SNAP, EBT, and the Senior Farmers Market Nutrition Program are all accepted.

Merriam

More than 30 vendors sell out of the Merriam Marketplace, a 10,000-square-foot covered pavilion at 5740 Merriam Drive, every Saturday from 7 a.m. to 1 p.m., first Saturday in May through last Saturday in September. Expect fresh produce, bakery items, honey, farm eggs, frozen meats, and crafts, plus free live entertainment and dog-friendly aisles.

Kansas City

KC Farm School runs a working nonprofit farm at 4223 Gibbs Road in Kansas City, Kansas, and its Farm Stop sells produce Wednesday evenings from 3 to 7 and Thursday and Saturday mornings from 9 to 1. Ten to fifteen vendors show up most weeks alongside the farm's own regeneratively grown crops. Everything is priced pay-what-you're-able, and the market accepts SNAP, Double Up Food Bucks, and the Kansas Senior Farmers Market Nutrition Program.

Overland Park

Nearly 90 vendors sell at Overland Park's market, all sourced from within 175 miles, at 8101 Marty St. downtown — Wednesdays and Saturdays, 7:30 a.m. to 1 p.m. The lineup runs past standard produce into seafood, pasta, olive oils, nuts, salsa, and hot prepared food, with 32 vendors collectively speaking 16 languages. It's one of the larger, longer-running markets in the Kansas City metro. Call (913) 895-6390 for details.