Farms Near Bellevue, ID

Bellevue

Wood River Ranch Beef sells natural grass-fed, grass-finished beef out of Bellevue, in Idaho's Wood River Valley. Steaks, roasts, ground beef, and beef boxes are available by the cut or in bulk, though orders go through a phone call rather than a website cart. Reach the ranch at (208) 721-1562 to check current cuts and pricing.

Bellevue

Wood River Ranch has raised beef seven miles south of Bellevue, off Highway 75, since 1979. The cattle are grass-fed and grass-finished — no grain, ever — and the ranch sells packaged frozen beef plus ready-to-eat burgers, sliders, and sandwiches at the Ketchum and Hailey farmers markets, with online ordering available for the freezer cuts.

Bellevue

Wood River Ranch Beef raises grass-fed, grass-finished cattle along Highway 75 in Bellevue, in the Wood River Valley south of Sun Valley. They sell steaks, roasts, ground beef, and beef boxes, plus bulk orders — by phone only, since online ordering is currently turned off. Check their Facebook and Instagram for availability.

Bellevue

Grass-fed, grass-finished beef operation seven miles south of Bellevue off Highway 75, raising steers since 1979 with no grain at any stage. The ranch sells frozen packaged beef plus ready-to-eat burgers and sandwiches at the Ketchum and Hailey farmers markets and online.

Hillside Grain stone-mills flour from grain grown on its own farm in Bellevue, in Idaho's Wood River Valley, and sells it fresh rather than off a warehouse shelf. The small-batch process keeps more of the grain's natural oils and nutrients intact than commercially milled flour, which is stripped and stored for months before it reaches a bag.

Bellevue

This nonprofit association has run Wood River Valley markets since 2000, growing from 13 vendors to two weekly markets in Hailey and Ketchum. The Hailey market meets Saturdays 10am–2pm at Roberta McKercher Park, June through October, with produce, dairy, eggs, meat, baked goods and artisan crafts from South Central Idaho growers.

Ketchum

The Wood River Farmers Market Association's Ketchum location runs Wednesdays, 12–4pm, June 10 through October 7, at Forest Service Park next to the Limelight Hotel. Fresh produce, dairy and meat sit alongside artisan goods, with live music and chef demos most weeks. The association has run markets in the valley since 2000.

Richfield

A+ Ranch Organics has farmed outside Richfield since 1978 and earned organic certification in 2008, making it one of the older certified-organic meat operations in south-central Idaho. Mitch, Acee, and Lainee Lucero raise organic turkey, chicken, and beef on animals that live outdoors once old enough for the weather, alongside certified organic corn, hay, and grain. They deliver within 20 minutes of Twin Falls or Meridian.

Richfield

Second-generation family farm in Richfield, founded in 1978 and certified organic since 2008. Mitch, Acee, and Lainee Lucero raise organic turkey, chicken, and beef alongside certified organic corn, hay, and grain, with animals kept outside once old enough for the weather.

Richfield

A+ Ranch Organics is based in Richfield, a small farming community in Lincoln County on Idaho's Snake River Plain. No independently verified details on the ranch's current products, certifications, or contact information were found online.