Meat Farms & Ranches in Alabama

Alabama Acres

Montevallo, AL

Alabama Acres in Montevallo raises all-natural, humanely-raised animal products: grass-fed beef, pastured pork, eggs from pasture-raised hens, and heirloom, non-GMO produce grown with biodiverse, beyond-organic methods. The farm has announced it is taking a break — check their website or social pages for current availability.

Heritage Hills Farmstead

Heritage Hills Farmstead in Cullman, Alabama rises above "organic" — grass-grazed beef on chemical-free pastures, forest-fed heritage pork foraging year-round, and pastured chicken that's soy-, corn-, and grain-free, with zero vaccines, seed oils, or chemicals anywhere. The regenerative family farm's freezer boxes and mixed meat bundles fit carnivore, animal-based, lectin-free, and autoimmune-protocol eaters.

Jones Niptuck Farm

Jones Farm is a three-generation family operation in Autauga County, Alabama providing locally grown beef and pork to surrounding areas. The farm's mission is reconnecting consumers with their local producers through Sweet Grown Alabama food.

Lambert-Powell Meats Laboratory

Auburn, AL · Thursday and 11 a.m.-5 p.m.

The Auburn University Meat Lab provides fresh cut meat prepared by students in the agricultural department for the general public in the Retail Sales Room which is open from 2-5 p.m. on Thursday and 11 a.m.-5 p.m. on Friday. There is a variety of fresh pork and beef as well as bacon, different varieties of sausage, and on occasion, a selection of BBQ, smoked brisket and hams.

Miller Farms Beef

Delta, AL

Miller Farms Beef raises 100% family-raised, grass-fed beef in Delta, Alabama, along Ketchepedrakee Creek — land the family has farmed since the early 1840s. The farm is an American Grassfed Association certified producer, and welcomes calls and emails from customers interested in buying beef direct.

Old Century Meats

Pounds Meat Wagon

Red Boat Farm

Fort Payne, AL

Red Boat Farm is a regenerative, heritage-breed livestock farm in Fort Payne, Alabama. The farm practices forage-based grazing, rotating animals through pasture and forest so each species contributes to healing the land rather than overgrazing it. The result is pasture-raised meat from animals that spend their lives grazing and foraging.

The Farm at Windy Hill

Mentone, AL

The Farm at Windy Hill is a working, learning, and destination farm in Mentone, Alabama on Lookout Mountain. The farm grows chemical-free produce and flowers and raises 100% grass-fed and finished beef, pastured and wooded pork, and pasture-raised eggs for Camp DeSoto and the local community, with on-farm market days and farm-to-table events open to visitors.

Trinity Farms

Hope Hull, AL

Trinity Farms is a family-owned cattle and pig farm that began in 1989 as a 4-H project and has grown into a full Angus cattle operation with farms in north and central Alabama. The farm raises all-natural, hormone-free beef and pork — including 100% grass-fed beef — with home delivery available across Alabama, Mississippi, Tennessee, and north Florida.

SlowMoneyFarm

Nauvoo, AL