Farms Near Sheridan, IN

Sheridan

Stuckey Farm has been growing apples in Sheridan for more than 50 years, with roughly 4,000 trees producing 37 varieties for u-pick season. The Country Market sells fresh-pressed cider and cider donuts, wagon rides run through the orchard, and a 60-foot slide anchors the kids' play area. It's a working cider mill, not just a pumpkin-patch photo-op — you can watch the pressing in action. Call 317-769-4172 or email [email protected].

Sheridan

Sheridan

Sheridan

Our milk is all natural with 18% more protein, 17% more calcium, and 11% more phosphorus then most conventional store milk. All our products are from pastured raised Jersey cows. Learn More Below!

Sheridan

My name is Mike and along with my wife Tiffany we welcome you to Kell Squires Pastures! Here is a word about us and how KSP came to be. Tiffany and I have been together for 10 years now, away from the farm Tiffany is an optician with Target Optical and I am a supervisor in the medical field. I grew up here, on our farm in Sheridan, IN. Tiffany grew up farther north in a small town with one four-way stoplight called Rossville, IN. Prior to meeting, both Tiffany and I had our fair share of nagging

Westfield

WonderTree Farm runs a farm market in Zionsville, Boone County, selling pasture-raised meats and produce alongside a seasonal membership program called Wondershare, which runs April through November. The market keeps short weekly hours — Tuesday and Friday mornings, Thursday afternoons — built around picking up a week's worth of food straight from the farm.

Westfield

Lebanon

Zionsville

The Zionsville Farmers' Market was started in 1997 by volunteers who saw an opportunity to bring fresh, local produce to the Zionsville community. Since then, it has grown into a staple of Zionsville summers, providing those who visit with produce, baked goods, and freshly prepared food by our fantastic vendors. We pride ourselves on a diverse group of vendors and goods that bring people from near and far to the heart of Zionsville, located right on our historic main street.

Carmel

The mission of Carmel Farmers Markets is to organize, produce and manage fun and exciting farmers markets for the residents of Carmel and the surrounding central Indiana area. We currently have two major markets... one in the summer, the other in winter.

Carmel

The Carmel Farmers Markets bring Indiana's freshest food to the community year-round: the summer market runs Saturdays 8–11:30 a.m. at Carter Green from May through September, and the winter market takes over on 3rd Avenue SW from October through March, Saturdays 9 to noon — all while giving small businesses a venue to grow.

Noblesville

Teter Retreat and Organic Farm commits to provide equitable and sustainable access and opportunities for all people regardless of race, creed, socioeconomic status, gender, physical ability, or orientation. We understand that resilience and safety are the result of intentional action and seek to be a force for healing in the food system and our community.

Zionsville

Friday evenings on Moore Road in Zionsville, hosted at Traders Point Creamery — a 100% grassfed organic dairy farm with its own on-site creamery and restaurant. Every grower selling here has to follow organic practices, and the creamery itself produces whole and chocolate milk, ice cream, cheese, and yogurt sold on-site and in area grocery stores.

Noblesville

Barn of Terror is a seasonal haunted attraction at 19807 Hague Rd in Noblesville, running weekend nights each October. Hauntworld has ranked it among Indiana's better haunts. Hours and ticket prices change year to year, so check their Facebook page before you go — and skip it if you're prone to motion sickness from fog machines and strobe lights.

Noblesville

Spencer Farm started with strawberries in 1982 and has since added blueberries, red raspberries, grapes, sunflowers, and pumpkins to its pick-your-own rotation. The farm market sells all-natural beef, pork, and chicken alongside Amish cheeses, cinnamon-roasted nuts, and hand-dipped ice cream. A sister winery operates down the road at 7015 E 161st Street for anyone who wants to turn the visit into an evening.

Indianapolis

Noblesville Main Street runs this Hamilton County market at Federal Hill Commons every Saturday, 8 a.m. to noon, May through October. Vendors are required to grow or make what they sell, no resellers, and shoppers can expect honey, fresh meat, flowers, candles, and baked goods alongside live music most weeks.

Noblesville

Noblesville

Full Hand Farm is a year-round diversified organic farm located 40 minutes northeast of downtown Indianapolis, right on the Hamilton/Madison County line. We farm five acres of vegetables using a mix of mechanical and hand scale production techniques, including a half-acre in unheated high tunnels. We grow 40 different organic crops throughout the year but specialize in a consistent supply of fresh eating salad greens. We are year-round vendors at the Broad Ripple Farmers Market and deliver to ab

Brownsburg

Indianapolis

Josh Welch turned a former horse pasture on Indianapolis's north side into a working berry farm in 2007, and it now runs u-pick blueberries, strawberries, and blackberries alongside a garden shop, fall mums, and local honey. A café on-site handles the in-between-picking hunger, and the venue doubles as event space for showers, corporate outings, and school field trips.

Indianapolis

Traders Point Creamery is a family owned dairy farm, handcrafted creamery, and farmstead restaurant. It is Indiana’s first USDA certified organic dairy. We strive to reconnect people to their food and where it comes from. It is our passion to raise, craft, and serve food in harmony with the land to nourish all who share it.

Indianapolis

Eisele's Honey has been a family tradition since 1981, producing Midwestern honey with no fillers, additives, or chemicals from registered American hives. Two varieties are bottled — truly raw honey never heated beyond hive temperature, and gently warmed pure honey — sold online with free shipping and stocked in stores, juice bars, and breweries across Indiana.

Indianapolis

Driving Wind Berry Farm on Michigan Road in Indianapolis offers u-pick strawberries, blueberries, and blackberries from May through mid-August, with a year-round café and coffee shop serving breakfast, lunch, and homemade soups Monday through Saturday. The family farm doubles as a rustic event space minutes from downtown, hosting showers, parties, and corporate gatherings with on- and off-site catering.

Indianapolis

Tipton

Nothing but Nature Farm runs a u-pick operation along US 31 in Tipton, with broccoli, cucumbers, eggplant, onions, peaches, peppers, pumpkins, squash, and tomatoes rotating through the season. It's a hands-in-the-dirt kind of stop — you pick what's ripe rather than grabbing a pre-filled basket. Call 765-963-4430 or email [email protected] to check what's ready.

Tipton

Indianapolis

Fishers

Lebanon

Fishers

Runs seasonally on East Jefferson Street in downtown Tipton under the Tipton County Chamber of Commerce, with homegrown produce and handcrafted goods from area vendors. SNAP/EBT is accepted, and the market's Facebook page has built a following of more than 3,400 locals who track weekly updates there.

Indianapolis

The Broad Ripple Farmers Market is the largest in Indiana, supporting farmers since 1994 with 80+ vendors outdoors at Glendale Town Center May through October and 60+ indoors at Broad Ripple Middle School November through April — open year-round, rain or shine. All food is locally grown or produced, every farmer uses organic growing practices, and Saturday mornings come with live music, breakfast, and SNAP/Fresh Bucks matching.

Indianapolis

Thorntown

Dull's Tree Farm opened in 1985 on 40 acres and has since been named Indiana's best Christmas tree farm by the state's tourism office. Choose-and-cut Scotch pine, white pine, and Canaan fir cover the winter season, while fall brings a pumpkin patch, corn maze, and pumpkin cannon alongside more than 45 other activities. Fire pit rentals and photography sessions run outside both seasons for anyone who wants the property without the crowds.

Brownsburg

Indianapolis

Abundant Life Church Farmers' Market runs on the church grounds at 7606 E. 82nd St., on Indianapolis's northeast side near the Castleton and Fishers area. Vendor lineup and current-season hours were not independently confirmed online.

Noblesville

The Russell family has farmed this ground for more than 50 years, and each fall they turn part of it into Central Indiana's biggest pumpkin-patch playground. Beyond picking your own pumpkin, visitors work through two corn mazes, ride a hay wagon, climb Mount Russell's slide, and spin through a human hamster wheel. An 18-hole mini golf course and a petting zoo stocked with pigs, goats, peacocks, and miniature ponies round out the property. Admission runs $7; kids two and under get in free.

Binford Farmers Market sets up in the north parking lot of Lawrence North High School at 7800 N. Hague Rd., on Indianapolis's northeast side. Current vendor lineup and hours were not independently confirmed online.

38th & Meridian Farmers Market sets up at 3808 N. Meridian St., in Indianapolis's Meridian-Kessler and Midtown corridor. Vendor lineup and current-season hours were not independently confirmed online.

Sharpsville

B & B Berries and More is a Sharpsville u-pick operation built around strawberries, with other locally grown berries added in through the season. It's a small, family-run stand off State Road 19 — call ahead to check what's ripe, since picking windows shift year to year with the weather.

Indianapolis

We are an Indianapolis-based artisanal producer of Bacon and Sausage. Can you say "Yum" ?! Local Pickup and Delivery Options available. Free shipping in Indiana for orders of $99. Free Nationwide shipping for orders of $135 or more!

Lebanon

Guernsey Farm runs a u-pick operation in Lebanon built around its Millennium Corn Maze as the main fall draw. Public details beyond the address are limited, so checking current hours and what's ready to pick before visiting is worth the extra step.

Noblesville

Marilyn's Crazy Corn Maze was a 10-acre maze at 14475 Marilyn Road in Noblesville, running Labor Day through early November in past seasons. Recent listings are thin and the official site turns up empty, so confirm it's still running for the current season before planning a trip.

Brownsburg

Little By Little Farm near Zionsville, Indiana provides the greater Indianapolis area with local, fresh, organic produce and meat plus farm-to-table education built on over 20 years of experience. The farm hosts goat yoga, a Rent-a-Chick program for aspiring chicken keepers, classes from hydroponics to sourdough and goat-milk soap making, and delivers farm products through Market Wagon.

indianapolis

Indianapolis

Nestled back a gravel lane at 9375 E. 86th Street, between Sargent and Mud Creek, you'll find our little solar-powered farm stand. The fridge is always stocked with farm-fresh eggs. Plus, find seasonal produce fresh-picked from our farm.

Brownsburg Farmers Market sets up on North Green Street in downtown Brownsburg, a Hendricks County suburb on Indianapolis's west side. Current vendor lineup and hours were not independently confirmed online.

Flanner Farms grows food on the Flanner House campus on Dr. Martin Luther King Jr. Street, part of a Northwest Indianapolis institution that has served the community for more than 127 years. The farm is built around food justice and named for the Adinkra symbol Okuafo Pa, meaning 'good farmer' — a nod to diligence and agricultural entrepreneurship. It works alongside Flanner House's Cleo's Bodega & Café and F.E.E.D. program.

Speedway

Goose The Market is a full-service butcher shop on North Delaware Street in Indianapolis, cutting beef, pork, poultry, game, and seafood to order and making its own sausages and smoked meats in house. The shop also stocks charcuterie, farmstead cheeses, artisan bread, and produce, with a wine bar called the Enoteca pouring by the glass daily from noon. Sandwiches, soups, and gelato round out the counter.

Brownsburg

Montrose Farms sits on the oldest settled property in Brownsburg, land first worked in 1824, and now runs as a suri alpaca ranch. Guided tours, alpaca yoga, felting classes, and overnight stays are all on offer, along with fiber goods and fresh eggs sold from the farm. It's built around humane, sustainable animal care rather than a quick petting-zoo stop.

Danville

Brownsburg Haunts of Hidden River runs haunted hayrides through Arbuckle Acres Park each fall, with wagons rolling from 6 to 10 p.m. on operating nights. The ride winds through wooded trails set up with scares along the route — call ahead, since hours shift around specific dates during the season.

Indianapolis

Russiaville

Indianapolis

Soul Food Project is a nonprofit urban farm in Indianapolis, established in 2017, teaching youth leadership and employment skills while providing affordable organic food to its neighbors. Programs include The Farm, a Veggie Box subscription, Seeds to Leaders youth education, and a Roots to Leaders apprenticeship — all building an equitable food system in the neighborhoods it farms.

Clinton County Farmer's Market sets up at 1111 S. Jackson St. in Frankfort, the county seat in Indiana's corn-and-soybean belt north of Indianapolis. Current vendor lineup and hours were not independently confirmed online.

Indianapolis

Growing Places Indy is an Indianapolis urban agriculture nonprofit that grows food and nourishes people, empowering individual, family, and community wellbeing through urban farming, access to fresh local food, and mind-body education. Its farm sits at 801 W. Washington Street downtown, with youth programs and mindfulness-in-gardening education.