Farms Near Loveland, CO

Loveland

A farmers market held inside the Rainbow Plaza Event Center on West Eisenhower Boulevard in Loveland. Independent of the larger City of Loveland Farmers Market across town at Fairgrounds Park, this one has little presence online — current vendors and hours weren't confirmed. Call the venue before making a special trip.

Loveland

Family owned since 2010, River Ranch Farms runs its pumpkin patch along the Big Thompson River in Loveland with free parking and no admission fee. The season runs Friday through Sunday, 10 a.m. to 6 p.m.

Loveland

This market sets up Tuesdays, 11 a.m. to 3 p.m., at 3133 N. Garfield Street in Loveland, with jams, soap, baked goods, honey, fruit, plants, flowers, and vegetables from local vendors. SNAP and EBT are accepted, a straightforward neighborhood market without much beyond the produce itself.

Loveland

Historically held outside the Loveland East location of Jax Farm & Ranch on Eisenhower Boulevard, Fridays 9 a.m. to 1 p.m. in season. Loveland also runs a west-side version at the Jax on West Eisenhower Boulevard on Tuesdays, worth checking which location is currently active before making the trip.

Loveland

Osborn Farm sells pumpkins by the pound, 55 cents each, every fall in Loveland, alongside gourds, corn stalks, straw bales, heirloom corn, mums, and honey. Weekends bring hayrides, a barrel train, and a petting zoo for a small fee. Admission and parking are free, leashed dogs are welcome, and the farm takes cash or card seven days a week through the season.

Loveland

Zippity Zoo Barnyard in Loveland runs scheduled agritourism field trips for preschoolers through school-age kids, ages 2 to 12, with chickens, goats, and other barnyard animals to meet. It also books birthday parties and family picnics and holds a seasonal farmers market boutique of local artisan goods on fall and winter weekends.

Berthoud

Berthoud

Berthoud

The Berthoud Market sets up at Town Park behind Adams Bank & Trust on Lake Avenue, in this small Larimer County town between Loveland and Longmont. Vendors sell produce, baked goods, and local crafts, with covered indoor space and cash, credit, and debit all accepted.

Fort Collins

Run by four generations of the Dory family, Something From the Farm grows organic pumpkins on South Timberline Road in Fort Collins and opens for October only. The patch has a pumpkin trebuchet, a corn cannon, hayrides, and a separate corn maze a few blocks over at Greenstone Trail.

Located on South College Avenue in Fort Collins, this market runs Saturdays, 10 a.m. to 2 p.m., spring through fall. Vendors include area ranchers, bakers and coffee roasters alongside produce growers, all set up under one roof rather than the usual outdoor tent rows.

Long Shadow Farm has raised lamb, pork, beef, chickens, turkeys, ducks, and quail in the foothills outside Berthoud since 2007, using pasture-raised methods with no antibiotics or hormones. The Ramey family named the farm for the long shadows their pasture catches at dawn and dusk, with Longs Peak visible to the west. Sales run by appointment and through a CSA.

Listed only as "Grass Fed Beef" with no city, address, or owner name attached, this entry could not be matched to a specific Colorado producer online. Colorado has dozens of small grass-fed beef operations selling direct to consumers; shoppers likely encountered this seller at a farmers market or roadside stand rather than a searchable business.

Berthoud

Fort Collins

The Fort Collins Farmers' Market runs Sundays (May through November) and Wednesdays (June through September) from 10 a.m. to 2 p.m. at 1001 E. Harmony Road, in the Ace Hardware parking lot at Harmony and Lemay. Every vendor grows, raises, or makes what they sell, no resellers, with a rotating lineup of Colorado produce, meat, honey, flowers, and coffee.

On roughly four acres at 3611 Richmond Dr in Fort Collins, On the Vine at Richmond Farms sells organic vegetables, herbs, mushrooms, eggs, and raw milk alongside cut flowers priced by the ounce. The farm's pick-your-own strawberry patch runs $4 a pint. The stand is open 10am-5pm, Wednesday through Saturday.

Fort Collins

On 2.5 acres marked by a big red barn on South Taft Hill Road, Folks Farm & Seed practices regenerative agriculture that builds living soil while growing vegetables, flowers, and regionally adapted plants for Fort Collins. The farm sells through CSA farm shares and farm box subscriptions, the Larimer County and Fort Collins Winter farmers markets, and a self-service farm stand open Tuesday through Sunday most of the year.

Fort Collins

Folks Farm & Seed grows regionally adapted vegetables, flowers, and plants on 2.5 acres in Fort Collins using regenerative, beyond-organic practices focused on living soil, nutrient density, and seed saving. Find the farm at the Larimer County Farmers Market (summer) and Fort Collins Winter Farmers Market, join the CSA farm shares, or visit the self-service farm stand at the big red barn on South Taft Hill Road, open nearly year-round.

Folks Farm & Seed grows vegetables, flowers, herbs, and its own regionally adapted seed on 2.5 acres in southwest Fort Collins. Owner Alex Zeidner runs a self-serve farm stand at 2917 S Taft Hill Rd, open Tuesday through Sunday, May through February, alongside a CSA and two weekly farmers markets. Free seeds are also stocked at the Fort Collins and Denver public libraries.

Fort Collins

Self Service everyday. They provide plant starters, local produce, and eggs and bread.

Berthoud

Desiderata Ranch is a 20-acre farm and event venue along the Little Thompson River in Berthoud, founded in 1981 and rebuilt after the 2013 flood tore through the property. It still grows organic produce sold from the farm stand while hosting weddings and gatherings on the same ground.

Friendly Nick's Butcher is a Fort Collins meat shop and grocery started by Nick Chase in 2017, built around beef, pork, and chicken sourced from local farms using sustainable, humane practices. The shop makes its own sausages, jerky, and whiskey-barrel-brined turkeys, and once gave away roughly $10,000 in free meat over two days to help food-insecure neighbors during a government shutdown.

Colorado's first CSA, Happy Heart Farm has fed the Fort Collins area biodynamic vegetables for more than 30 years from its base at 2820 W Elizabeth St. Beyond weekly vegetable shares, members can add fruit, mushroom, egg, and milk shares sourced from other local producers, turning the farm into a small weekly market alongside its yoga classes and community dinners.

Fort Collins

Longmont

We are one of the few dairies in the world that leaves the calves with their mothers after birth for at least 5 months. We also feed no grain to our cows. We have an onsite processing facility.

Unit A Unit A Timnath

This seasonal market runs out of 4138 Main Street in Timnath, a fast-growing town northeast of Fort Collins. Vendors bring produce, baked goods, flowers, and artisan goods through the spring and fall growing season. Hours shift year to year with vendor availability, so it's worth checking ahead before making the trip.

This is Fort Collins' winter farmers market, now operating under the name Wildcraft Farmers Market after a rebrand. It runs indoors at Foothills Mall, 215 E. Foothills Parkway, Saturdays 10 a.m. to 2 p.m., November through April, with produce, meat, dairy, bread and crafts from more than 200 regional vendors. SNAP purchases are matched dollar-for-dollar up to $20 through Double Up Food Bucks.

Fort Collins

Rekaivery Food Hub is listed as a food hub in Fort Collins, but no independent website, social profile, or local news coverage turned up to confirm its offerings, hours, or current operating status. Northern Colorado's food hub network typically moves produce from small Front Range farms into wholesale and community distribution channels — treat this listing as unconfirmed until verified directly with the operator.

Black Mountain Bison sells premium bison meat out of Johnstown, sourced from animals raised at the historic Terry Bison Ranch, a 27,500-acre spread seven miles south of Cheyenne with roughly 2,500 head. Cuts include steaks, roasts, ground bison, and jerky, sold by the piece or as whole and half sides, shipped frozen nationwide.

Started in 1976, the Larimer County Farmers' Market is the oldest in Northern Colorado and is run by CSU Extension Master Gardeners rather than a private operator. About 130 vendors, over 90% from Larimer or Weld County, set up Saturdays 9am-1pm at the Larimer County Courthouse parking lot from May through October, with vendor sales topping $2 million in 2025.

Fort Collins

Now branded Wildcraft Farmers Market, this is Fort Collins' year-round indoor market inside Foothills Mall at 215 E. Foothills Parkway. Winter hours run 10 a.m. to 2 p.m., with over 100 local farmers, food producers, and makers selling hardy greens, mushrooms, farm eggs, milk, and ethically raised meat. It's closing in on two decades in Fort Collins and accepts SNAP, doubling produce dollars through Double Up Food Bucks.

No single Colorado business named exactly "The Food Co-op" could be confirmed. Several member-owned grocery co-ops operate under similar names statewide, including Fort Collins' Mountain Avenue Market and Boulder's Cooperative Food, and this listing likely refers to one of them — worth confirming the specific location before visiting.

Not a physical market stall but an online ordering system connecting Northern Colorado producers directly to buyers. Place orders by 5 p.m. Friday, pay online, then get doorstep delivery Saturday between 11 a.m. and 2 p.m., or pick up downtown in Fort Collins for a $3 fee. It started in March 2020 as a pandemic workaround and stayed permanent.

Fort Collins

Ryan Ericson farms four acres in northwest Fort Collins at Well Fed Farmstead, growing produce without synthetic fertilizers or pesticides, though the farm is not certified organic. The self-serve stand at 2229 W Vine Dr stocks up to 30 seasonal items plus local eggs, bread, and honey, and a pick-your-own flower field charges $20 per bouquet.

Downtown Mead's market brings together local growers selling produce raised without synthetic chemicals, in this small Weld County town between Longmont and Greeley. Specific vendor lists and hours are hard to pin down online, so check their Facebook page before visiting.

Fort Collins

Known locally as Jack Lantern's, this 15-acre corn maze on South County Road 5 has been running fall weekends in Fort Collins for over a decade. Daytime hours bring pumpkin picking and a family-friendly maze; after dark, the same field turns into a haunted corn maze. Open Fridays through Sundays, October 4 through 31, 11 a.m. to 6 p.m., with group rates available on request.

Longmont

Rocky Mountain Pumpkin Ranch has farmed on Highway 66 outside Longmont since 1993 and earned USDA Certified Organic status in 2003, growing more than 100 varieties of vegetables and pumpkins. Walking the grounds and the certified organic farm stand are free; pony rides, a petting zoo, hay maze, and bounce castles run $1 to $5. Open May through November.

Fort Collins

Fort Collins

Fort Collins

Fort Collins

Johnstown

Hankins Farms works land on Weld County Road 17 outside Johnstown, in the irrigated farm country between Fort Collins and Greeley. No website, social presence, or press coverage surfaced in research beyond the address on file — call ahead before visiting.

Fort Collins

Garden Sweet has grown gourmet vegetables, berries, and flowers in Fort Collins since 2002, and is now known mainly as a pick-your-own flower farm with more than 50 varieties in the field. Visitors can also pick strawberries, blackberries, and raspberries. The farm sells to restaurants and farmers markets in Fort Collins, Loveland, Estes Park, and Laramie, open daily except Mondays.

Fort Collins

Fort Collins

Lukens Farms is an on-farm market on State Highway 14 outside Fort Collins selling pork, beef, and goat meat alongside live poultry -- chicks, hens, turkeys, geese, and goslings. It's one of the few local spots stocking both meat and live animals direct from the producer.

USDA Certified Organic and biodynamic since 2009, Aspen Moon Farm has grown from 2.5 acres to roughly 90 acres, with about 20 in active production near Hygiene. The farm runs a CSA with more than 550 members, plus flowers, berries, and starter plants, and staffs the Boulder and Longmont Saturday farmers markets from April through November.

Native Hill Farm runs a four-season, certified organic vegetable operation in north Fort Collins, using passive season extension and cover cropping to grow year-round. The farm stand at 2100 CR 54G is open weekdays 10am-4pm, supplying a CSA, biweekly farmers markets, and the Fort Collins Food Cooperative, with a planned expansion to 40 acres within the Montava development.

Rough & Ready Farm is a woman-owned, chemical-free vegetable operation on leased ground off Highway 66 in Longmont, farmed by hand since 2020. The crew brings more than a decade of combined organic farming experience on the Front Range and sells at Longmont and Denver farmers markets, plus wholesale to restaurants, school districts, and events.

Longmont

Not Your Average Farmers Market Boulder County Farmers Markets takes our commitment to local food to the next level. We operate producer-only markets. That means each and every farmer here grows their own produce and raises their own animals. Beyond that, each of our producers and prepared food vendors craft their food locally, source ingredients locally when possible, and call Colorado home. Building Community Bite-by-Bite Our team is dedicated to using local food as the foundation to build com

Mead

RJ Steele runs a horse-drawn carriage service out of Mead, working show-quality Percheron horses across a fleet that ranges from Victorian carriages to limousine-style coaches and wagonettes seating up to twelve. Kiowa Creek Coaches books weddings, parades, proms, quinceañeras, hayrides, and fall festivals across the Front Range, foothills, and eastern plains.

Your Butcher Frank has run an old-fashioned butcher counter on Coffman Street in Longmont since 1980, currently owned by Lee Westcott and Ron Lamb. The shop cuts prime rib, grass-fed beef and pork, organ meats, and wild game, and is known for a well-stacked deli sandwich, open Tuesday through Saturday.

Jodar Farms has raised true free-range chickens, pigs, and laying hens in Northern Colorado since the Rice family settled the property in 1992, with Aaron Rice starting the meat and egg business after graduating Colorado State in 2009. The farm sells chicken, pork, and eggs through a meat-and-egg CSA, a Saturday farm store, and Front Range pickup sites.

Longmont

Longmont

YA YA Farm & Orchard sits on a century-old homestead outside Longmont first planted in 1896 by Percy and Jennie Goss. The 8-acre orchard now holds roughly 1,000 fruit trees -- heirloom and newer apple varieties, cherry, plum, pear, and wine grapes -- with a farm stand, cider, alpacas, and u-pick days by reservation.

Laporte

Longmont

Moxie's Lyons shop bakes the same heirloom sourdough and pastries as its Boulder County locations, loaves made from Red Fife, Emmer, Spelt, and White Sonora wheat milled by the company. The High Street storefront is open daily from 7am to 4pm, serving the St. Vrain Valley as the smallest of Moxie's three locations.