Farms Near Hayden, ID

Hayden

Rathdrum

Hayden

Broken Barn Farm grows organic vegetables and herbs on its Hayden property, harvesting produce the morning of each scheduled pickup. The farm also keeps pasture-raised laying hens and runs a small farmstand with specialty foods and hands-on workshops, taking online orders through its site. Reach the farm at (208) 512-1808.

Hayden

Broken Barn Farm is located on E Hayden Lake Road outside Hayden, in Kootenai County near Hayden Lake. No details on products or hours are available online.

Hayden

A small family farm run by Laura Denning and Travis Hathaway near Hayden, growing organic produce and raising pasture-raised hens for eggs. They sell through a farmstand and teach hands-on homestead skills alongside their crops.

Hayden

Broken Barn Farm is listed under Hayden, Idaho, tied to an entity called RR Agriculture LLC on its own site, which otherwise has no posts or product information published. No details on crops, livestock, or contact info were found online.

Post Falls

Coeur d'Alene

From May through October, Kootenai County Farmers' Market has a mid-week location in downtown Coeur d'Alene.  The market specialize in vegetable, flower, and native plants and an ever-changing array of local food products--meats, cheeses, bread, honey, and jams--all season long. So grab a cup of coffee, listen to the live music and peruse the producers and artisans who make up our two markets--from cheese to chairs, breads to birdhouses--you'll find it at the market! Join us Saturdays from 4:00 pm - 7:00 pm from mid-May through the end of September!

Post Falls

Main Street Market is a seasonal, monthly market, operating in the months of July, August, & September. The market will run on the 4th Thursday of each month. The intent of this market is to offer commerce from a range of categories, including Artisans & Crafters, Agricultural Producers & Growers, Product Vendors, Alcohol Vendors, Food Court Vendors, Flea Marketers. The market will also host a range of live entertainment, possible demonstrations, & youth activities and games. Join us on the 4th Thursday of the month from 5:00 pm - 8:30 pm from July thro

Coeur D Alene

Promised Land Family Farm runs a pick-your-own operation on Cougar Gulch Road outside Coeur d'Alene, with apples, beans, carrots, cucumbers, peas, peppers, pumpkins, squash, strawberries, tomatoes, and cut flowers rotating through the season. It's a working farm rather than a festival stop, no maze, no rides, just fields open for picking.

Post Falls

Post Falls Honey Company sells raw honey harvested from hives kept on the North Idaho property, with a focus on raising bee stock hardy enough to survive Panhandle winters. The apiary sells honey directly from the farm rather than through retail. Stock sells out some seasons, so calling ahead before a stop by the West 22nd Avenue address is worth it.

Athol

Hauser

Red Canoe Farms grows blueberries in volcanic soil on Highway 53 between Hauser and Post Falls, with u-pick and pre-picked options plus seasonal produce and pumpkins later in the year. Open most mornings 7 to 1, with Monday, Tuesday, and Thursday adding evening hours, 4 to 8; closed Sundays.

Hauser

Newman Lake

Newman Lake

Carver Farms sits near Newman Lake, east of Spokane toward the Idaho line. Farms in this area lean on fall agritourism, with pumpkins and corn mazes drawing weekend crowds in October. Specific offerings for this location weren't verified online.

Harrison

Awed Acres Farm is located outside Harrison, a small town on the eastern shore of Lake Coeur d'Alene. Little information about the farm's operation is available online.

Harrison

Awed Acres Farm is a 40-acre boutique poultry operation in Harrison's Carlin Bay area, breeding Black Copper Marans, Olive Eggers, and Ermine Turkens chickens. The farm sells eggs, plant starts, and produce directly from the property, and has operated under its current registration since January 2024.

Harrison

A small farm operation based in Harrison, on the eastern shore of Lake Coeur d'Alene in Idaho's panhandle.

Harrison

Hidden Creek Ranch is located on Blue Lake Road outside Harrison, on the north shore of Lake Coeur d'Alene. No working website or listing was found to confirm current operations, activities, or how to book a stay.

Liberty Lake

The Liberty Lake Farmers Market takes over Town Square Park on Meadowwood Lane, Saturdays 9am to 1pm from mid-May through mid-October. It's the main weekend gathering spot in this east-Spokane-County town near the Idaho line, with vendors selling produce, eggs, honey, baked goods, flowers, crafts, and prepared food. The park setting means room to sit and hear live music, and grown-or-made-close-to-home is the rule for most stalls.

Worley

H2H Bison Ranch raises and breeds bison on a family-owned property in Worley, near Lake Coeur d'Alene and Heyburn State Park. The ranch doubles as an RV campground, with seven power sites, cabin and tent space, and dump access for visitors who want to camp alongside the herd.

Worley

2H Bison Ranch raises bison on Ditmore Road outside Worley, seat of the Coeur d'Alene Tribe reservation in Idaho's panhandle. No sales page or contact listing turned up online — worth a direct call to check availability.

Worley

Correct name is H2H Bison Ranch. This working bison ranch on Ditmore Road sells limited bison meat direct off the property and doubles as an RV park with cabin and tent sites. Reservation-only visits let guests walk out to see the herd; the ranch is a short drive from Lake Coeur d'Alene, Heyburn State Park, and Conkling Marina.

H2H Bison Ranch raises bison on family land at 30585 S. Ditmore Road in Worley, selling meat by the individual package or hanging weight straight from the ranch. Beyond the herd, the property doubles as a small campground with RV parking, cabin and tent rentals, and space for group events, so visitors can book a night near the bison pasture.

Laclede

Riley Creek Blueberry Farm grows blueberries, blackberries, and raspberries near Laclede, open seven days a week during blueberry season starting in July. Fresh blueberries run $25 a gallon or $8 a quart, available pre-picked or u-pick, daylight hours only.

Spokane

Spokane

Piper Farms operates off East Piper Road on Spokane's northeast side, in the farmland between the city and the Green Bluff growing region. Listed as an agritourism stop, it likely opens seasonally rather than year-round. Details on crops and hours weren't available online at the time of writing, so confirm directly before visiting.

Veradale

Veradale

Lilac City Harvest is a seven-acre hidden gem tucked behind a vibrant Spokane Valley neighborhood, providing easy access to the freeway, as well as solitude and privacy from the hustle and bustle of the main road. Husband and wife team Adam and Emily Powell have been growing organically since 2016. They enjoy focusing on salad crops including lettuces, root veggies, and herbs; seasonal favorites like sugar snap peas and green beans, and squash; pantry staples like carrots, potatoes, onions, and garlic; peppers, tomatoes, and cucumbers are grown in their hoop house. You can find them at their farm store, and farmer’s markets beginning in the late spring. Announcements for the Summer CSA program signups will be posted on their social media in the early Spring.

Heavenly Hill Farm is a family- and veteran-owned regenerative farm on Green Bluff, a few minutes north of Spokane near Mead, growing fruits, vegetables, and cut flowers by organic methods only. The farm doubles as a countryside event venue for weddings and gatherings and runs a small cancer retreat that's free to the public. Cancer survivors get half off flowers, produce, and the venue. No herbicides, pesticides, or synthetic fertilizers touch the crops.

Mead

Yaryan's Orchard grows tree fruit on Day-Mount Spokane Road at Green Bluff, the cluster of family orchards on the plateau northeast of Spokane. Green Bluff farms are known for u-pick apples, cherries, peaches, and pumpkins that draw Spokane families through the harvest season. This orchard is one of the smaller members of that growing community.

Mead

Siemers Farm is a Green Bluff member grower at 11125 E Day Mt. Spokane Road in Mead, northeast of Spokane. Green Bluff farms grow apples, cherries, peaches, pears and pumpkins, most with u-pick fields through summer and fall. What's ready shifts with the season, from early cherries to autumn apples and pumpkins. Check the harvest calendar before visiting.

Bountiful Countryside Orchard, formerly Sundown Brown's Place, sits on North Sands Road in the Green Bluff growing district northeast of Spokane. Green Bluff orchards run apple, cherry, and stone-fruit u-pick along a well-known agritourism loop. Current offerings under the new name weren't confirmed online.

A farm on North Sands Road in Mead, in the rural country north of Spokane (ZIP 99021). This side of Spokane County — near the Green Bluff growing district — is known for orchards, u-pick fields, and small agritourism farms. The dryland-and-irrigated mix here yields tree fruit, berries, and pumpkins by season.

Mead

Cherry Hill sits on North Sands Road in Mead, just north of Spokane in eastern Washington. The area's warm, dry summers and cold winters suit orchard fruit and berries grown on small acreages around Spokane County. What this farm offers isn't detailed online, so contact it directly to find out its crops and whether it welcomes visitors.

Mead

Wellen's pairs a fruit stand with an antiques shop on North Sands Road at Green Bluff, the orchard district northeast of Spokane. Shoppers come for seasonal tree fruit and then browse collectibles under the same roof. Green Bluff's farms run their busiest stretch from summer cherries through fall apples and pumpkins.

Mead

Big Barn Brewing Co is a farm brewery in Mead that brews with hops and produce grown on-site. The tap house pours Wednesday through Sunday, noon to 8pm, with food trucks and live music on the schedule. Seasonal u-pick fruit and produce come off the same land under the Bodacious Berries and Fruit name. It sits on Applewood Lane north of Spokane.

Colbert

Robel Orchard is on North Sands Road in Colbert, near the Green Bluff growing region northeast of Spokane. Orchards in this area grow apples, cherries, peaches and pears, many offering u-pick during the summer and fall harvest. What's ready depends on the season, so cherries come first in summer and apples with pumpkins follow in autumn. Confirm picking days before making the drive.

Mead

Mead

One of the family farms on the Green Bluff growers' loop northeast of Spokane, near Mead on Day-Mount Spokane Road. Green Bluff is a well-known seasonal destination where farms open for u-pick cherries, apples, peaches and pumpkins through summer and fall. Legacy Farm's specific crops and open days aren't posted online.

Mrs. Kalin's Barn sits atop Green Bluff at 17911 N Day Mt Spokane Rd in Mead, reached by a 1,300-foot forested drive up the ravine. The historic farm hosts weddings and events and runs a boutique gift shop, while its orchards offer u-pick cherries, peaches, blackberries, and raspberries in season. Panoramic views over the bluff draw both couples and casual visitors. Saturday evening event packages start in the low thousands.

Smith's Hilltop Orchard is a u-pick orchard on Green Bluff in Colbert, north of Spokane, run by the Erovick family and known as home of the one-pound peach. Cherries, apricots, peaches, pears, and 18 apple varieties come ripe through the season, along with garden vegetables. On-site they press heirloom cider and sell honey, jams, and home-baked goods. Darrell Smith started the orchard in the early 1970s. It's open daily in season.

Spokane

Tate's sells local honey in everything from 8-ounce jars to 5-gallon buckets, plus comb honey, from its Maringo Drive location on the east side of Spokane. It also supplies beekeepers directly: package bees, Italian and Carniolan queens, hive equipment, and candle-making supplies, and offers pollination services. The shop keeps limited hours, generally Saturdays in summer.

Spokane

Since 2006, the Millwood Farmers Market has set up on tree-lined Dalton Avenue in Millwood, just east of Spokane, Wednesdays 3 to 7pm through the summer. More than 25 vendors bring local produce, artisan foods, and arts and crafts. The market started in the Millwood Presbyterian Church parking lot before moving to the street and then around the corner to its current spot. It's a walkable neighborhood market with a settled following.

Elk

Mead

Hidden Acres Orchards is Green Bluff's longest family-run farm — the same family on the same 65 acres since 1970, four generations working the land north of Spokane, now solar, wind, and biodiesel powered. Open every day 9 to 5 with u-pick cherries, squash blossoms, and lavender, duck, goose, chicken, and quail eggs, sourdough bread, apple cider slushies, a petting zoo, camping, and pies — accepting everything from EBT to crypto to trade.

Mead

We found our sweet farm in 2011 and have been loving our land and practicing Regenerative Agriculture ever since. Using only organic practices and standards, we produce the healthiest and yummiest veg, berries, orchard fruit and flowers. Our pups and kitties are joined by sheep, lambs, ducks, chickens and turkeys. Oh yeah, and our kids and grands! Partnering with other like-minded farmers, we look forward to sharing our place, produce and passion with you. Schedule a farm tour, "set a spell" as

Mead

Mead

Mrs. Kalin’s Barn is a special place to relax and truly enjoy your big day in the country! Take the 1300-foot forested driveway up the ravine to the top of Green Bluff. There sits an original historic farm, a little off the beaten track, yet very quiet and serene. With breathtaking panoramic views, you cannot beat the charming and intimate country-southern style setting of Mrs. Kalin's Barn. Willow trees dot the property as well as gardens and fruit groves, our little slice of heaven is a unique

Mead

Mead

Mead

My husband Jeff and I purchased Cherry Hill Orchard and Market on Green Bluff in 1998. I was born and raised in Denver, so I was not so sure about living so far away from “civilization”. Jeff was raised on a farm in Iowa and was looking forward to raising our family in the country, so I thought I would give this farming life a chance. The house and orchard needed a lot of repair, but we were up for the job. With the help of family, we gutted the house and lovingly put it back together. Our wonde

Mead

Our goal is to be self-sustaining - using produce, hops, and grains from our farm - to educate and share the joy of farming and brewing, and to continue to preserve and maintain open space and a way of life for future generations.

Mead

Where fun grows: Walters Fruit Ranch in the heart of Green Bluff near Mead, Washington offers seasonal u-pick from early-summer strawberries through cherries, blueberries, apricots, apples, and fall pumpkins. The store is open daily with a weekend café, ice cream cones, a unique gift shop, and sheep to feed.

Mead

Our farm is located about 20 min. Northeast of Spokane, Washington on beautiful Green Bluff at the foothills of Mt. Spokane. We purchased our original 11 acres on Aug. 1992 (hence the name). We have grown to 64 acres now, but we still keep the Eleven Acres Farm name

Elk

Camden Ranch is a 220-acre estate near Elk, north of Spokane, that operates mainly as a wedding and event venue. In the holiday season it opens as a u-cut Christmas tree farm. The ranch also books corporate gatherings and receptions on the grounds, on Williams Road in the pine country of northern Spokane County.

Colbert

Beck's Harvest House anchors the Green Bluff growing district northeast of Spokane, with u-pick apples, strawberries, peaches, and cherries in season. The Country Kitchen serves breakfast and lunch, and the bakery turns out pumpkin donuts, pies, and cider. Fall brings a Harvest Festival with a giant corn maze and pumpkin patch, plus a summer live-music series. A country store sells gifts, and the decks pour craft beer and wine.