Produce Farms near Auburn, WA

Auburn

Canter-Berry Farms runs u-pick blueberries along Green Valley Road in Auburn, opening roughly 9am to 4pm in season; bring your own bags and boxes. A farm store in the historic barn sells blueberry gifts and Polish pottery, and the farm has bottled blueberry wine in partnership with Hoodsport Winery. The property sits in the Green River valley southeast of town.

Kent

Kent

Whistling Train Farm is Kent, Washington's urban farm in the Green River valley — a CSA with pantry-builder options, u-pick flowers and sunflowers, and a pumpkin patch. After the river's first flood since 1959 inundated the farm in late 2025, the community rallied with work parties and fundraising; soil tests came back clean, the greenhouses are full of seedlings, and the farm is growing again.

Puyallup

Linbo Blueberry Farm grows u-pick blueberries on South Fruitland Avenue in Puyallup, in the fertile Puyallup River valley southeast of Tacoma. The valley's rich soil and mild summers produce the highbush blueberries common across western Washington. Picking usually begins in July and continues into August. Call ahead for daily hours and ripeness.

Renton

Puyallup

Renton

Pearson's Bees and Berries runs the Kennydale Blueberry Farm on NE 20th Street in north Renton, pairing u-pick blueberries with backyard beekeeping. Honey from the farm's own hives sells alongside the berries each summer. The small plot sits in Renton's Kennydale neighborhood above Lake Washington. Picking generally opens in July; check ahead for open days.

Pearson's Bees and Berries is a u-pick blueberry patch on the old Kennydale farm at 1733 NE 20th St in Renton, growing Concord and Jersey berries the owners never spray, not even with organic sprays. They keep bees and sell the surplus honey when they have it. Picking usually opens mid-July and runs into early September, typically Wednesdays and weekends from 10am to 2pm. Appointments can be booked online.

Newcastle

Seattle

This warehouse is part of Tilth Alliance, a Seattle nonprofit that connects Washington farmers, gardeners, and eaters to build a more sustainable regional food system. Its Food and Farm Hub aggregates locally grown produce for distribution, helping small growers reach wholesale and community buyers. Tilth Alliance also runs education programs and Seattle's largest urban farm, in Rainier Beach.

Tacoma

Charlotte's Blueberry Park is a public Tacoma park built on a former commercial blueberry farm, where the bushes are kept for anyone to pick free during the summer season, usually July into September. It sits off East D Street on the city's east side, along the Water Ditch Trail. Bring your own containers; the berries are first-come, first-served.

Bellevue

Sammamish

Pine Lake Blueberry Farm grows blueberries on the Sammamish plateau east of Lake Sammamish, near the residential Pine Lake area of the city. Small u-pick blueberry operations like this one open for a short mid- to late-summer window in western Washington, when the fruit ripens. Call ahead or check locally before driving out, since picking days depend on the crop.

Larsen Lake Blueberry Farm offers u-pick across seven blueberry varieties on 14 acres in Bellevue's Lake Hills Greenbelt, at 700 148th Avenue SE. The city of Bellevue owns the land to preserve local farming history; the Cha family's New Life Garden works it, also selling cut flowers and seasonal vegetables. Picking usually runs mid-July into early September, with the stand open Tuesday through Sunday. Recent u-pick prices ran about $1.50 a pound.

Bellevue

Mercer Slough Blueberry Farm grows blueberries in the wetlands of Mercer Slough Nature Park, just off Bellevue Way in the middle of Bellevue. The bushes grow on one of the Puget Sound area's oldest blueberry sites, farmed long before the city rose around it. Summer u-pick draws families from across the Eastside, usually from midsummer into early fall. Trails through the park surround the fields.

Clean Greens Farm and Market is a volunteer-powered nonprofit founded in 2007 by Seattle Central District residents through the Black Dollar Days Task Force — "Produce to the People," growing chemical-free vegetables and supplying locally grown produce to inner-city markets. The mission: make organic produce widely available and easily accessible to all.

Fall City

Steel Wheel Farm grows local, organically grown, nutrient-dense produce in Fall City, Washington — arugula so fresh and purple that restaurant diners ask where it came from. The farm feeds neighborhoods, chefs, and co-ops through its Greens & Grains CSA, the on-site and Tollgate farm stands, and the Fall City and University District farmers markets.

Nash's Organic Produce farms 450 acres on the Dungeness River delta near Sequim, growing organic vegetables, fruit, grains, and cover-crop and vegetable seed, plus raising pork and poultry. Nash Huber and Patty McManus built the operation into a North Olympic Peninsula fixture, known for its carrots and its organic seed work. The farm store carries 80-plus items on a given day, from produce to local cider, cheese, and meat, and Nash's sells at Seattle's University District and Capitol Hill farmers markets.

Fallcity

A blueberry farm on the Fall City-Carnation Road in Fall City, in the Snoqualmie River valley east of Seattle. This stretch between Fall City and Carnation is thick with berry and produce farms working the valley's rich floodplain soil. Local blueberry u-picks here open through July into August.

Carnation

Cultivate Farms is a small BIPOC, Veteran owned developing farm. Mother and neurologically divergent son team are working diligently to learn, grow and share how to steward the land while building family legacy that will empower the community at large. Your support means changing the world to us!

North Bend

Frisky Girl Farm grows North Bend, Washington's finest veggies and flowers just 40 minutes from Seattle — fully customizable CSA shares and a blue-shed farm stand open daily during daylight, May through November. Healthy food for healthy bodies, grown with the earth in mind (#saladgetsyouripped).

Carnation

Henna Blueberry Farm opens 12 acres of u-pick blueberries near Carnation, in the Snoqualmie River Valley about half an hour from Seattle. Six varieties ripen across the season, led by Duke, Reka, and Draper, all grown with low-spray, no-synthetic-pesticide practices. The farm sits on 60th Street NE and posts picking updates on Facebook and Instagram through the summer.

Carnation

Carnation

Harvold Berry Farm runs a u-pick on Carnation-Duvall Road in the Snoqualmie Valley, growing strawberries and raspberries plus pickling cucumbers and zucchini as the season shifts. Picking hours run mornings until the fields pick out, and the farm closes Sundays. It's one of the long-running berry stops in Carnation's valley farm belt east of Seattle.

Olalla U-Pick Blueberry Farm is a small family operation with about 1,000 blueberry bushes in south Kitsap County, between Port Orchard and Gig Harbor at 12257 Arab Lane SE. Picking runs roughly July 10 through September 10, by appointment only, Tuesday through Saturday from 8 to 2. The farm supplies buckets and has restrooms and a picnic area; bring your own containers to take berries home. Cash, checks, and cards are all accepted.

Port Orchard

Gig Harbor

Graham's Blackberry Farm sits on Thomas Road NW near Gig Harbor, on the Key Peninsula side of Pierce County. Blackberries ripen across western Washington from midsummer into early fall, and small U-pick patches like this one are a fixture of the season. No website or listing turned up in research, so contact the farm directly to confirm when the canes are ready to pick.