Erie Orchards Cider
Erie·Michigan·Agritourism farm, Orchard
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About Erie Orchards Cider
Erie Orchards is a 70-acre working farm that produces about 15,000 bushels of apples a year, pressed on site into fresh cider and fried into warm donuts. Visitors pick their own apples, peaches, blueberries, and pumpkins, take hayrides through the orchard, and see antique tractors on display. The farm grows using chemical-free, sustainable practices. Open Monday-Saturday 9am-7pm, Sunday 11am-6pm.
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