Farms in Olympia, WA

Olympia · Meat Farm, Livestock Ranch

Tracking Y Ranch is the Yancey family's operation in Olympia, Washington — Jake, April, Kaidence, and Cloey raising beef sold through their online store with delivery across Washington and Oregon, butcher pickup, and ranch visits by appointment.

Olympia · Meat Farm

Olympia

The Nelson Family Our family owned farm is about ten miles south of Olympia and one of the oldest ranches in the county still owned by the original family. We have dedicated ourselves to providing our customers with the most wholesome, best tasting beef available. We are committed to sustainable farming practices and providing our community with a locally grown, quality product. This has been a tradition in the family for five generations and we hope that you enjoy it too. Our Practices We belie

Olympia · Agritourism Farm, Corn Maze

Olympia · Agritourism Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Farmers Market

Olympia · CSA Farm, Organic Farm

Olympia · Agritourism Farm

Olympia · CSA Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Agritourism Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · CSA Farm, Produce Farm

Olympia · CSA Farm

Olympia · Farm Stand

Olympia · Agritourism Farm, Produce Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Farm Stand, Organic Farm

Olympia · Agritourism Farm, Produce Farm

Olympia · Farm Stand, Organic Farm

Tumwater · Farmers Market

Tenino

The Colvin Ranch is a family owned and operated grass fed cattle ranch located in south Thurston County, Washington, near the small town of Tenino. The ranch was homesteaded by Ignatius Colvin, who came to Washington on the Oregon Trail in 1851 from Boone County, Missouri, and is one of the oldest ranches in the county still owned by the original family. Four generations later, the Colvin Ranch family heritage continues through our humane livestock handling, stewardship of the land and sustainab

Tenino

Hercules Farm is a small family farm in South Thurston County owned and operated by Faith, Doug, Nora, and Connor. Our farm sits on the historic Hercules Number 2 Quarry and the Indigenous Lands of the Nisqually People. We have been raising registered Gotland and Gotland cross sheep since 2010. Our flock produces fleece, breeding stock, lamb meat, and skins. We process all our fleece into value added products which include: quilting batts, yarn, socks, and one of a kind art pieces. It has afford

Tenino · Farmers Market

Shelton · Agritourism Farm, Flower Farm

Shelton · Farm Stand

Shelton · Farm Stand, Produce Farm

Shelton · Agritourism Farm, Produce Farm

Rochester · Meat Farm, Dairy Farm

Bone Dry Ridge Farm is Selma and Keith's two-farm, "little bit of everything" operation south of Olympia — Selma's 40 acres in Independence Valley raising Wagyu-cross cattle, Icelandic sheep, heritage pigs, and laying hens, and Keith's 95-acre Fagernes Dairy on the Chehalis River, whose mixed-breed cows supply Flying Cow Creamery. Rotational grazing keeps pastures and animals healthy, with pre-order harvests selling out within weeks and drop-offs in Olympia, Tacoma, and Seattle.

DuPont · Meat Farm, Livestock Ranch

Big Willow Beef raises top-quality, all-natural grass-finished beef in the Nisqually Valley between Lacey and Yelm, Washington — pastures maintained to boost livestock health and nutrition rather than degrade it, in an organic, stress-free atmosphere.

Shelton

A Brief History of Hungry Hollow By Grant Jones Prior to Colonial Settlement These lands were home to the Squaxin Island Tribe, the native "People of the Water" who lived and prospered along the shores of the southernmost inlets of the Salish Sea for many thousands of years. In 1854, over 2.5 million acres were taken by the United States from the Squaxin Island, Nisqually, and Puyallup Tribes in the Treaty of Medicine Creek, including the land where Hungry Hollow now sits.1 The Early Days of Far

Shelton