Farms Near New Orleans, LA

New Orleans

Barcelo Gardens and Market operates as a teaching garden and farmers market in the Upper Ninth Ward, at 2301 Gallier Street. It opens every Saturday except the first of the month, 10 a.m. to 1 p.m., selling produce, proteins, and specialty goods with an emphasis on Black-owned vendors and regional growers. The garden also runs classes for anyone who wants to learn to grow food, not just buy it.

Sankofa Farmers Market is run by the Sankofa Community Development Corporation, the nonprofit behind the Fresh Start Market grocery on St. Claude Avenue that ended the Lower Ninth Ward's food-desert designation. The organization serves more than 800 households with produce, seafood, and pantry staples priced roughly 30% below the corporate chains, plus regular cooking demonstrations.

Our School At Blair Grocery Farmers Market is tied to a Lower Ninth Ward urban farm and youth program that has grown produce on formerly vacant New Orleans lots and put teenagers to work in the fields. The market is where that produce reaches the neighborhood.

New Orleans

Deep Down Roots / Raíces Profundas sits on Sage Street in Gentilly, a New Orleans neighborhood where community gardens and small urban farms have taken root on vacant lots since Hurricane Katrina. The bilingual name signals a farm built to serve both English- and Spanish-speaking neighbors.

St. Bernard Seafood & Farmers Market sets up in Arabi, just downriver from New Orleans in a parish where commercial fishing carries as much weight as farming. The pairing in the name is the point — fresh Gulf seafood alongside produce, sold by the people who caught or grew it.

New Orleans

Bounyful Green Market sets up on the first and third Sunday of each month at 149 Delaronde Street in Algiers Point, from 11 a.m. to 3 p.m. The nonprofit market connects shoppers with growers and producers working within the local food economy, selling seasonal produce, fresh vegetables, and handmade goods. It has become a regular gathering point on the west bank, with occasional closures around Mardi Gras.

Old Algiers Harvest Fresh Market sells fresh produce on the West Bank side of New Orleans, in the Algiers Point historic district directly across the river from the French Quarter. Markets like this fill a real need — the West Bank has fewer full-service grocery stores than the rest of the city.

Crescent City Farmers Market's Uptown location sets up at the corner of Magazine and Girod in the Warehouse District, Saturdays 8 a.m. to noon and Wednesdays 3 to 7 p.m. Run by the nonprofit Market Umbrella, it brings together farmers, fisherfolk, ranchers, dairies, bakers, and beekeepers selling direct to New Orleans shoppers. It is one of three weekly Market Umbrella locations across the city.

Cochon Butcher is a butcher shop and sandwich counter at 930 Tchoupitoulas Street in New Orleans, run by the team behind Cochon restaurant. Five in-house butchers cure and process roughly 2,000 pounds of meat a week for the charcuterie, sausage, and daily sandwich specials sold at the counter — walk-in only, no reservations.

ReFresh Farmers Market operates out of the ReFresh building on North Broad Street in Mid-City New Orleans, a renovated supermarket redeveloped by the nonprofit Broad Community Connections after the site sat empty for years. The building also holds a grocery store and teaching kitchen, and the market adds a rotating lineup of area growers.

Crescent City Farmers Market's Mid-City location runs Thursdays year-round, 3 to 7 p.m., rain or shine, along Orleans Avenue. More than 70 local farmers, fishers, and food producers sell fresh produce, wild-caught Louisiana seafood, dairy, and farm-raised meat here weekly. Market Umbrella, the nonprofit behind it, estimates the market draws roughly 150,000 shoppers a year across its New Orleans locations.

New Orleans

Nola Green Roots operates out of an address on Tulane Avenue in Mid-City New Orleans, a stretch of the city better known for medical offices than farmland. The name points to an urban-agriculture operation rather than a traditional rural stand.

Grow Dat Youth Farm runs a working farm at 150 Zachary Taylor Drive in New Orleans City Park, pairing food production with a paid youth leadership program for local teens. Crew members grow vegetables, run CSA shares, and lead field trips and farm tours while learning sustainable growing methods. The nonprofit also hosts community workshops and takes volunteers through farm manager Leo. Crew applications open seasonally.

New Orleans

Nola Craft Culture isn't a farm — it's a glitter and craft store, event space, and maker space in New Orleans, founded in 2019 by two local women. The shop runs classes in clay work and glitter decoration and doubles as a gathering spot for the city's maker community. Open Tuesday through Saturday, 10 a.m. to 6 p.m., and Sunday afternoons. This listing appears to be a category mismatch rather than an agricultural operation.

New Orleans

New Orleans

The Crescent City Farmers Market's Sunday edition fills the City Putt parking lot at New Orleans City Park from 8 a.m. to noon, with sister markets Uptown on Tuesdays and Mid-City on Thursdays. Run by nonprofit Market Umbrella, the market doubles SNAP dollars through Market Match and hosts dozens of Louisiana vendors — from Cherry Creek Orchards fruit to Anna Marie Seafood and Leo's Bread.

New Orleans

Dig Nation Farm sells produce from a stand on Apple Street in New Orleans. Beyond that, the operation keeps a low public profile — a small urban farm stand rather than a market with a broad following.

New Orleans

Market Umbrella is a 501c3 nonprofit organization with a mission to cultivate the power of farmers markets to drive economic and community health in the region. Since its founding in 1995, Market Umbrella has operated the Crescent City Farmers Market. What began as a single weekly farmers market in Downtown New Orleans has blossomed into a series of markets spaced throughout the city. The Crescent City Farmers Market brings shoppers and food producers together over their shared love of fresh, lo

Belle Chasse

This roadside stand sits on LA-23 in Belle Chasse, the Plaquemines Parish town that grows the bulk of Louisiana's citrus. Satsumas are the parish's signature crop, ready in the fall, and a stand this far down the highway is usually selling whatever just came off the trees.

New Orleans

Sugar Roots Farm is a nonprofit working farm in Algiers, founded in 2014 by Sharessa Garland. Kids and families come for field trips, birthday parties, gardening and livestock lessons, horsemanship instruction, and hands-on time with goats, horses, and ponies. The farm also collects food waste from New Orleans households to feed its animals and build compost, folding a city recycling problem into its own operation. Memberships now cover unlimited visits.

Uptown Square Farmers Market is a neighborhood produce market in Louisiana. Vendor list, hours, and exact location could not be verified online.

Westwego

Banting's Nursery has supplied south Louisiana gardeners with shrubs, trees, and bedding plants for years, carrying lines like Proven Winners, Encore Azaleas, and Southern Living plants alongside planting advice from staff. The Westwego-area location is one of two Banting's outposts in the region (the other in Lacombe), open seven days a week.

New Orleans

New Orleans

Little River Citrus sits on Willow Drive at the southern tip of New Orleans' West Bank, near where Orleans Parish gives way to Plaquemines Parish's citrus groves along the river. Satsumas and oranges from this stretch of southeast Louisiana ripen in the fall.

Westwego Farmers & Fisheries Market has sold fresh Gulf seafood and produce on the West Bank of Jefferson Parish for decades — the kind of place where boiled crawfish and shrimp share table space with tomatoes and greens. It's one of the longer-running markets in the New Orleans metro area.

Harahan Farmers Market runs Sundays from 9 a.m. to 1 p.m. at Zeringue Park, built around a mix of fresh produce, handmade goods, and prepared food from local vendors. The market bills itself as family- and dog-friendly, with a stated focus on health and wellness for the Jefferson Parish community it serves.

Kenner

Golden Harvest Produce operates out of a P.O. Box in Kenner, on the west side of the New Orleans metro. Little is published about the business beyond its listing in Louisiana's on-farm market directories — likely a small seasonal seller rather than a year-round stand.

Kenner

Rivertown Farmers Market sets up in Kenner's Rivertown district, the city's historic riverfront strip of museums and restored storefronts along Williams Boulevard. It's a small, walkable market footprint — park once and hit the museums, the shops, and the produce stands in the same afternoon.

Happy Hen Farm raises poultry in Louisiana. No verified information on breeds, egg sales, or farm-stand hours turned up online for this listing.

George Brooks Farmers Market runs seasonally in Belle Chasse, open 8 a.m. to 3 p.m. and promoted by Plaquemines Parish Tourism as a stop for local produce. Vendors sell fresh fruits, vegetables, and other locally grown goods alongside handcrafted items, indoors and out of the Plaquemines heat.

Luling

Nature's Magic operates in Luling, a River Road community in St. Charles Parish between New Orleans and Baton Rouge. Specifics on what the farm grows or offers aren't published online, so contact them directly before visiting.

Destrehan

Emile Schexnaydre Farms runs a produce stand on Destrehan Drive in Destrehan, on the river parish's west bank. There's little published about the operation beyond its location — a small, established local name rather than one with a marketing presence.

The Market at Saint Thomas sets up along US Highway 190 in Lacombe, a St. Tammany Parish community on the north shore of Lake Pontchartrain. It's a small north-shore market in an area better known for its bayous and pine woods than its farmland.

German Coast Farmers' Market has run in St. Charles Parish since 2003, with a Saturday market in Destrehan from 8 a.m. to noon and a Wednesday market in Luling from 1 to 5 p.m. Vendors sell fresh vegetables, fruit, flowers, meats, seafood, artisan bread, and honey, and the market accepts SNAP at both locations. It partners with the United Way of St. Charles to keep fresh food accessible.

Big Branch

Mandeville Trailhead Community Farmers' Market draws more than 80 local artisans, producers, and growers every Saturday from 9 a.m. to 1 p.m. at 675 Lafitte Street. Shoppers find fresh produce, eggs, poultry, baked goods, soaps, and prepared foods, with live music most weeks and pet adoptions on second Saturdays. The market won the 2026 Best of St. Tammany gold award in the farmers and community market category.

Olde Towne Slidell

Montz Pumpkin Farm & Hayride takes its name from Montz, the small River Road community in St. John the Baptist Parish between LaPlace and Norco. It runs a seasonal pumpkin patch and hayride timed to the fall harvest. No hours, pricing, or contact information turned up in a search, so check locally before planning a visit.