Keewaydin Farms

About Keewaydin Farms

To be kind to you and our planet. To grow healthy, healing, organic food. To have the most fun we possibly can. To work hard doing what we love. To never sit at our desk for too long. To grow produce when others can’t. To learn something new each day. Keewaydin Farms was founded in 1976 as a dairy enterprise, run by Richard and Mary Haucke. While, at the time, they were not certified organic, they held strong beliefs about their roles as stewards of the land. Spraying was kept to a minimum and a

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