20 UT-12, Boulder, UT 84716
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Run on Buddhist principles by chef-owners Jen and Blake, Hell's Backbone Grill & Farm serves organic, seasonal cuisine in remote Boulder, Utah — much of it grown on the restaurant's six-acre farm and two gardens. The 2025 acquisition of Boulder Mountain Lodge united the operation under one roof, adding year-round stays, the Little Bone breakfast truck, and Saturday community markets on the Lodge grounds.
What They Offer
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Common Questions About Hell's Backbone Grill & Farm
Where is Hell's Backbone Grill & Farm located?
Hell's Backbone Grill & Farm is at 20 UT-12, Boulder, UT 84716, Boulder, Utah. The map on this page has directions.
What does Hell's Backbone Grill & Farm sell?
organic seasonal dining, farm-grown produce, Boulder Mountain Lodge, community markets. Availability changes with the season, so call ahead for anything specific.
How do I contact Hell's Backbone Grill & Farm?
Call 435-335-7464, or visit http://hellsbackbonegrill.com/.
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