Farm & Sparrow
About This Farm
Farm & Sparrow is an Appalachian seed project, grain collection, and mill in Mars Hill, North Carolina, founded by baker David Bauer in 2006 and famous enough that Food & Wine listed it among the world's best bakeries. Since closing the bakery in 2018, the mill — housed in a restored 100-year-old chapel — devotes itself to American Landrace grains: heritage wheat, rye, and corn grown with small mountain farms and stone-milled to order to preserve each crop's aroma and terroir.
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