Farms Near Woodland, CA

Woodland

Woodland

Gibson House is a Victorian mansion built in 1857 on what was once William Byas Gibson's working farm and ranch outside Woodland. The Yolo County Historical Museum now runs out of the house, showing roughly 11,000 artifacts from 1830 to 1930 alongside the original farmhouse outbuildings that trace the county's early agricultural history. The museum is free to enter and open Tuesdays and Thursdays from noon to 4pm, plus one Saturday a month.

Woodland

Pacific Star Gardens sells farm-fresh fruits and vegetables from a roadside stand on County Road 99 outside Woodland, with u-pick strawberries running through spring and blackberries through summer. The farm also stocks garden transplants, tomatoes, peppers, and flowers, typically available through April and early May while supplies last.

Woodland

Woodland

Woodland

Yolo Land & Cattle Co. has raised 100% grass-fed Angus beef outside Woodland since 1976, with no hormones, antibiotics, or grain in the mix. The Stone family runs the ranch, sells beef jerky and beef sticks under a separate label, and rents the property out for film shoots. The operation has won an Environmental Stewardship Award.

Woodland

We have our hands and hearts in every stage of raising grass fed beef. From the first blade of grass to your dinner plate, you can feel good about the origin and quality of what we’re serving up. Our cattle are 100% grass fed and 100% grass finished, always treated with the highest level of care and dignity. Some say we like to spoil our cattle with all the sunshine and grazing they crave…and we wouldn’t have it any other way. And because we utilize progressive rotational grazing and regenerativ

Woodland

Woodland

Woodland

The California Agriculture Museum in Woodland holds a collection of vintage tractors and farm artifacts tracing the state's agriculture from the Gold Rush through today. The museum has vacated its former Hays Lane building while relocating to a new permanent site, and offers group and student tours by appointment during the move.

Woodland

Yolo Wool Mill is listed in Woodland, a Yolo County farm town in the Sacramento Valley with a small but active fiber-animal community of sheep and alpaca growers. No working website turned up in research, so the mill's current processing services and hours could not be confirmed.

Dewey Farms grows almonds, walnuts, and pistachios on a small family farm in Woodland, California, serving the greater Sacramento area for over 100 years.

Dewey Farms Flowers is a small, no-till, pesticide-free flower farm just north of Woodland, California, growing a diverse array of specialty cut flowers with soil health and ecology as guiding principles. Sustainably grown stems reach the greater Sacramento area through farmers markets, florists, and designers, with a weekly bulk availability list for the trade.

Woodland

Davis

Great Bear Vineyards is a woman-led, CCOF-certified organic estate outside Davis, founded in 2014 by Jenny and Marcus. The family farms with wild yeast fermentation and deficit irrigation, keeping output to a few thousand cases a year, and has won Double Gold for its Cabernet Sauvignon and Best in Class for Tempranillo. The property also keeps a lavender field and presses its own olive oil. Tasting room open Thursday through Saturday.

Davis

Spork Food Hub is a farmer-owned produce distributor in Davis that buys from California family farms and delivers wholesale to schools, hospitals, and institutions including UC Davis and Meals on Wheels. It handles pre-cut, ready-to-serve vegetables alongside whole produce and promises 2-3 day turnaround with full farm-to-table traceability. Its salad bar takeover program swaps in peak-season vegetables for institutional kitchens.

Davis

Wednesday and Saturday (Wednesday is mostly the local farm to fork restaurants and Saturday is the actual farmers market)

Davis

Three Palms operated as Yolo County's only wholesale production nursery out of Davis for 30 years before closing permanently on March 31, 2019. Older directory listings still reference the County Road 95A address, but the business is no longer active.

Bondolio presses Sicilian-variety olives into extra virgin olive oil at its own mill in Winters, California, moving hand-harvested fruit from tree to press in under 90 minutes to limit oxidation. The estate grows three Sicilian olive cultivars and blends them into one signature oil rather than selling single-varietal bottles.

Dixon

Cool Patch Pumpkins holds the Guinness World Record for the world's largest corn maze, hand-redesigned with a new theme every year on this family-run farm between Sacramento and San Francisco. Beyond the maze, visitors pick their own pumpkins and gourds, ride the hay wagon, and grab tri-tip sandwiches from the food stand. Open daily 9am to 8pm during fall season.

Dixon

Dixon

Silveyville has grown Christmas trees and pumpkins on Silveyville Road in Dixon since 1979, with 20 acres now given over to more than 20 pumpkin varieties come fall and cut-your-own or pre-cut trees in December. The farm runs a corn maze, hayrides, a one-acre duck pond, and a petting area, plus free popcorn and hot cider by the fire pit.

Winters

Henry's Bullfrog Bees & Pure Honey is based in Winters, in Yolo County's almond and stone-fruit belt west of Sacramento — an area with some of the heaviest managed-hive traffic in the state during almond bloom.

Dixon

Lambtown is an annual festival built around sheep, lamb, and wool, held the first full weekend in October at the Dixon May Fairgrounds. The two-day event runs about 100 craft booths and 20 food vendors alongside shearing, spinning, weaving, and dyeing demonstrations, plus judged competitions for wool and livestock. It's organized by a local committee and sits roughly halfway between Sacramento and San Francisco off Interstate 80.

Dixon

SustainaBee, a division of Dixon Bee Company, keeps hives along Silveyville Road and additional apiaries in Sebastopol and Healdsburg. The operation focuses on honeybee health, hive hosting, and educational visits, alongside seasonal raw honey harvested, bottled, and labeled on-site. It's a working apiary business more than a public attraction, though visits can be arranged.

Dixon

Family-owned since 1979, Silveyville Road runs two seasons back to back: a fall pumpkin patch with over 20 varieties, a corn maze, and hayrides, then a choose-and-cut Christmas tree lot with over 10,000 trees including Oregon Noble and Nordmann fir. A one-acre duck pond and farm animals stay on-site year to year, and the farm is dog-friendly.

Winters

Also known as Blue Ridge Pomegranates, this family-owned organic farm outside Winters grows roughly 4,000 pomegranate trees on Jaybee Lane. It keeps limited hours, open to visitors only on weekends, 8am to noon Saturday and Sunday, with fruit typically ready in fall.

Esparto

Capay Mills stone-mills heirloom grains grown by Northern California family farms into flour for bakers and chefs, operating out of the Capay Valley since 2015.

Dixon

Araceli Farms is on Pitt School Road outside Dixon, California, in the flat farmland of Solano County between Sacramento and the Bay Area, a region built on row crops and the annual Dixon May Fair.

Esparto

Manas Ranch grew peaches and other fruit across 60 acres near Esparto and ran Angus-Hereford cattle through the Napa and Yolo county foothills for over 40 years before the produce operation closed in 2022. A namesake meat market tied to the ranch may still process and sell beef locally; call ahead to confirm current status before visiting.

No verified business record turned up for a farm under this name in California.

West Sacramento

West Sacramento

Dave's Pumpkin Patch, part of Vierra Farms on Burrows Avenue, has drawn Sacramento Valley families for over 30 years with a 20-acre corn maze, hayrides, a jumping pillow, pig races, and Dave's apple cider cinnamon donuts. The adjacent fruit stand keeps regular hours year-round; the patch itself only accepts cash or check on site.

Winters

Morgan's of California is based on Canal Lane in Winters, a Yolo County farm town known for almonds, olives, and apricots along Putah Creek. No product list or contact details were confirmed online.

Winters

Sacramento

Capitol Mall Farmers' Market runs Wednesdays, 8:30 a.m. to 2 p.m., from spring through October along Capitol Mall in downtown Sacramento. Organizers bill it as downtown's largest certified farmers market, and the lineup backs that up, rows of seasonal produce from Central Valley growers plus hot food vendors and baked goods for the office lunch crowd.

Sacramento

This market runs along the Sacramento River in West Sacramento's Riverwalk Plaza, across the water from downtown Sacramento's skyline. It's a Central Valley riverfront stop for growers from the surrounding Yolo and Sacramento county farmland selling direct instead of through distributors.

A registered California farm operation on Striplin Road in Nicolaus, Sutter County, in the flat Sacramento Valley farmland north of the delta.

Vacaville

Menagerie Hill Ranch is a family-run alpaca farm in Vacaville raising around 29 alpacas alongside a small number of llamas. Owners Deb Galway and Kirk Howard run appointment-only tours where visitors feed and handle the animals, and operate a farm store selling alpaca fiber products. The ranch also sells breeding stock and offers mentoring for people looking to start their own alpaca operation, drawing on more than 20 years of experience.

A certified farmers' market held on Sundays in Sacramento, in the middle of California's rice, tomato, and produce country. Specific address, hours, and vendor details weren't confirmed for this listing.

Sacramento

The Becker family has kept bees since 1920, and four generations later they run The Bee Box out of a Sacramento storefront stocked with raw honey, pollen, royal jelly, and beeswax. Across the 12,000-plus hives they manage, the shop offers daily honey tastings and a seasonal observation hive so visitors can watch bees work behind glass. They also handle swarm removal and sell packaged bees to backyard keepers.

Sacramento

Roosevelt Park sits at 9th and P Street in Sacramento's midtown grid, a small city park surrounded by state office buildings and historic homes. This certified market runs there, a downtown lunch-hour stop for growers from the Sacramento Valley selling direct to office workers and nearby residents.

Sacramento

Cesar Chavez Plaza Farmers' Market runs Thursdays through the summer season in downtown Sacramento, a few blocks from the Capitol. Growers bring farm-fresh produce direct from regional farms, and the lineup includes freshly baked bread and locally made gifts alongside the standard produce tables. It draws the downtown lunch crowd more than weekend shoppers.

Sacramento

Sacramento

Take a step away from the office for a long lunch break at Bodega Days at Cesar Chavez Plaza, featuring farm-fresh produce, freshly baked bread, locally crafted gifts and artist creations, and a wide variety of food vendors.

Sacramento

The Midtown Farmers Market in Sacramento — ranked the #1 farmers market in California and #3 in the nation in the American Farmland Trust's 2025 Farmers Market Celebration — spans five blocks of the Lavender Heights district every Saturday from 8 AM to 1 PM, year-round. More than 200 vendors sell regional produce, prepared foods, and crafts, with live music, CalFresh/EBT acceptance, and an extra $15 in Market Match produce vouchers for EBT shoppers.

Sacramento

Tuesday market at Fremont Park, 16th and P Streets in Sacramento's midtown, running May through October, 10 a.m. to 2 p.m. Vendors sell fresh fruit, vegetables, organic produce, cut flowers, and local crafts under the park's shade trees, and the market accepts WIC. It's a smaller, quicker stop than Sacramento's big weekend markets — easy to browse on a weekday lunch break.

Clarksburg

Sacramento

Vendors set up Saturday mornings, spring through fall, in a lot at 1900 Alhambra Boulevard in Sacramento. Expect a full mix of Central Valley staples: cut flowers, cheese, honey, fresh herbs, and jam alongside the produce tables, plus nuts and baked goods.

Vacaville

Bar J Ranch is a u-pick apple orchard on Cantelow Road outside Vacaville, growing apples across the property for pick-your-own visitors during fall harvest. Listings describe it as a working produce farm rather than an event venue, though current hours and varieties are thin online — call ahead before the drive.

Sacramento

East Sacramento's farmers market sets up on McKinley Boulevard near McKinley Park, one of the older, tree-lined neighborhoods close to downtown Sacramento.

VACAVILLE

Nut Tree Certified Farmers Market sets up at Nut Tree Plaza on East Monte Vista Avenue in Vacaville, the retail center built on the site of a roadside walnut stand that grew from a 1920s orchard fruit stand into a Northern California landmark before its redevelopment. Vendor list and hours aren't confirmed online.

Backyard Basics operates as a small farm market and stand at 35265 Willow Avenue in Clarksburg, in the Sacramento River Delta region known for its pumpkin patches, u-pick produce, and delta pear and grape growers. Beyond the address, little independent detail on hours or current vendors turned up online — worth a call ahead before making the drive out from Sacramento or Davis.

Capay

Capay Valley Lavender grows lavender on County Road 79 in the Capay Valley, a narrow Yolo County farming valley known for its small organic operations and agritourism trail. No details on U-pick access, products, or season are published online yet.

Sacramento

Sacramento

Thursdays, 3 to 7:30 p.m., April through November, in Parking Lot 12 on the UC Davis Sacramento medical campus at 45th and Y Street — timed for hospital staff and visiting families as much as neighborhood shoppers. Produce, meat, and dairy vendors round out the stalls.

Vacaville

Pleasants Valley Iris Farm grows more than 400 varieties of Tall Bearded iris in its viewing garden outside Vacaville, including reblooming and scented types. Rhizomes are hand-dug and shipped directly from the farm every August. Peak bloom runs April through May, when the farm opens its gardens to visitors — the owners say to bring a picnic lunch and stay a while rather than just walk through.