Farms in Santa Rosa, CA

Santa Rosa · Agritourism Farm

Santa Rosa · Agritourism Farm

SANTA ROSA · Farmers Market

Santa Rosa · Farmers Market

Santa Rosa · Farmers Market

Santa Rosa · Farmers Market

Santa Rosa · Agritourism Farm

Santa Rosa · Agritourism Farm, Apiary

Santa Rosa · Agritourism Farm

Santa Rosa · Farmers Market

Santa Rosa · Farmers Market

Santa Rosa · Farm Stand, Organic Farm

Santa Rosa · Farm Stand

Santa Rosa · Farm Stand, Produce Farm

Rohnert Park · Farmers Market

cotati · Farmers Market

Sebastopol · Agritourism Farm

Sebastopol · Farmers Market

Nestled in the heart of downtown Sebastopol, what appears to be a small community market is actually brimming with produce, artisan goods, craft vendors, and even novelty services such as knife sharpening, chef demos, and more! Not only that, but each of our vendors is either hyper-local(from Sonoma County, or an adjacent county), or longstanding, meaning they have been selling at the Sebastopol Farmers' Market for many, many years! Highly vetted and approved local musicians take the stage week after week, giving us that good Sunday feeling!

Sebastopol · CSA Farm, Produce Farm

Sebastopol · Agritourism Farm

Penngrove

As a 2024 recipient of NorCal Public Media's awards for agricultural biodiversity and regeneration, we proudly practice biodynamic farming, upholding the principles of CCOF organic farming and Demeter Biodynamic Certification. We're committed to zero waste, composting, and humane pasturing of livestock.

Penngrove

This is what we love to do: produce beautiful, nutritious, sustainably grown food build and take care of our soil build community protect native habitat and pollinators Our Story We (Sonya and Alex) founded Coyote Family Farm in 2014 when we moved to Sonoma County from Berkeley. A whirlwind ensued: having babies, fixing up old farm structures, improving our growing skills, learning to tend land at scale and manage farm interns and employees while raising small children, and then learning how to

Penngrove · Meat Farm

At Bud’s Custom Meats, you will find a group of professionals that are passionate and dedicated to providing exceptional meat products while promoting sustainability of local agricultural resources. Over the years we have been meticulously updating and renovating our shop to make it the best we can. Although we cherish and respect the traditional butcher shop feel, we must also move forward with the times to keep ourselves up to date and provide the best service available. One of our largest pro

Sebastopol · Agritourism Farm

Sebastopol · Agritourism Farm, U-Pick Farm

Sebastopol

On June 25, 1975, Country People's Warehouse and Santa Rosa Community Market opened for business. Within a year Country People's Warehouse was serving ten stores, three dozen buying clubs, and several restaurants. In 1976, CPW incorporated as a nonprofit. The store was operated entirely by volunteers from the membership.

Sebastopol

We are an Organic Olive Oil Farm. We also grow citrus and apples that are sold on site at our farm shop or in local community markets in Sonoma County, CA.

Sebastopol · Farm Stand, Organic Farm

Sebastopol · Agritourism Farm

Sebastopol · Agritourism Farm

Sebastopol · CSA Farm, Organic Farm

Healdsburg · Agritourism Farm

Forestville · Agritourism Farm

Petaluma · Agritourism Farm, Pumpkin Patch

Petaluma · Farmers Market

Sebastopol · Agritourism Farm

Sebastopol · Agritourism Farm

Calistoga · Farmers Market

Sebastopol · Agritourism Farm, Pumpkin Patch

Glen Ellen · Agritourism Farm

Petaluma · Agritourism Farm

Petaluma · Agritourism Farm, Pumpkin Patch

Adobe Pumpkin Farm was a seasonal pumpkin farm in Petaluma, California, that sold pumpkins, tomatoes, vegetables and fresh-cut flowers and ran a haunted barn and a 6-acre corn maze each fall. The newest press listing found is an October 2011 Press Democrat pumpkin roundup, and a 2025 pick-your-own directory lists the farm as permanently closed.

Petaluma · Agritourism Farm, Flower Farm

Petaluma · Agritourism Farm, Christmas Tree Farm

Petaluma

Marin Sun Farms is a meat company committed to creating a more sustainable food system by empowering farmers, conserving our landscapes and restoring the vitality of the foodshed and its inhabitants. We proudly operate the last remaining USDA inspected slaughterhouse in the San Francisco Bay Area, a certified organic and Animal Welfare Approved facility, and provide the highest quality meats available in California.

Petaluma · Meat Farm

Discover Turner Grass Fed Beef, nestled in Marin County just an hour north of San Francisco. Our small, family-owned ranch specializes in grass fed beef, exclusively raised on wholesome pasture grass. Our cattle are treated with utmost care, never receiving antibiotics, hormones, additives, grain, corn, or anything unnatural to ruminant animals. Through sustainable rotational grazing, we prioritize both cattle health and the preservation of native grasslands.

Petaluma

In 2009, we set off on a mission to create a source of food produced with the highest integrity, that brought the community together. Here, the community learns where their food comes from, how they can be accountable in the process, and what choosing between conventional, organic, and/or local means. Our valued members hold us accountable by demanding the highest quality food produced in the most sustainable and ecologically sound way. Through our farm's production, and our network of family fa

Petaluma · Meat Farm, Livestock Ranch

Chileno Valley Ranch sits in a spectacular valley in the rolling hills of coastal Marin outside Petaluma, where ranchers Mike and Sally Gale have sold grass-fed beef and lamb direct to families for 17 years. Each fall the ranch opens its orchard for reservation-only u-pick apples, and the property also hosts weddings and volunteer days supporting sustainable agriculture and wildlife habitat.

Petaluma · Livestock Ranch

Windrush Farm is a working sheep farm in Chileno Valley near Petaluma, founded in 1995 by writer Mimi Luebbermann as a place to live simply and farm fiber. With her son Farmer Arann, the farm has grown into an educational destination teaching Bay Area children and adults about farm life, wool, and the real world of animals, grass, and sunshine.

Petaluma

Discover Turner Grass Fed Beef, nestled in Marin County just an hour north of San Francisco. Our small, family-owned ranch specializes in grass fed beef, exclusively raised on wholesome pasture grass. Our cattle are treated with utmost care, never receiving antibiotics, hormones, additives, grain, corn, or anything unnatural to ruminant animals. Through sustainable rotational grazing, we prioritize both cattle health and the preservation of native grasslands.

Petaluma

Rossotti Ranch is a family owned and operated ranch specializing in pasture raised veal, all natural grass fed goat, and limited quantities of duck and chicken. We produce some of the most humane and highest quality meat available in the United States, and all our animals spend their entire lives in the beautiful rolling grasslands of west Marin and Sonoma Counties, about an hour north of San Francisco, and just a few miles from the Pacific Ocean.

Petaluma

Achadinha Cheese Company is a family dairy and cheesemaker in Petaluma, California, run by Jim and Donna Pacheco and their four children on land the family has farmed since 1969. It makes Broncha, a cheese of goat and cow milk, along with feta, fromage blanc, cultured butter and California Crazy Curds. The cheese sells at Bay Area farmers markets, including the Castro and Inner Sunset markets in San Francisco, and by online order. Ranch tours and cheesemaking classes run on select Saturdays by reservation.

Petaluma · Dairy Farm

Organic Dairy Farming always Organic Bill Straus started the family dairy farm in 1941, with a commitment to being responsible stewards of the land. When Albert converted the dairy to organic in 1994, it was the first certified organic dairy farm west of the Mississippi River. At the same time, he founded the Creamery — the first 100% certified organic creamery in the United States. Learn About the Organic Model Premium Quality Products Taste the Straus Difference For more than 30 years, the Str

Petaluma

The number of people who ride horses is growing. Some of these people are interested in competition, others are attracted by the pure pleasure of riding. Whatever their interest, people who ride horses share a common bond and a mutual challenge. Traditionally, the relationship between horse and man relied on various forms of restraint. That approach based on fear and intimidation is being replaced by safer, more productive methods based on understanding the true nature of the horse using tools t