Farms Near Ramona, CA

Ramona

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Ramona

Eben-Haezer Egg Ranch in Ramona has been family owned and operated since 1957, supplying San Diego kitchens with farm-fresh eggs for generations. The ranch's eggs are sold at the Happy Hens general store (weekdays, with a drive-thru) and at the Poway Farmers Market on Saturdays, with wholesale available by contact.

Ramona

Ramona

Ramona

Ramona

Being raised on the ranch, Luie, eldest of five and founder of the Happy-Hens thinks back to some of his earliest memories working with his dad on the ranch at about 4 years old, pulling a small red wagon with a pile of flats inside, collecting freshly laid eggs Along side Pop. He was about 8 years old when his grandfather, Opa, taught him how too plow. It was at that moment, with the smell of the dew fallen dirt, in the crisp morning air, that he decided he wanted to be a farmer. That decision

Ramona

Ramona

Ramona

Ramona

Three Sons Farm in Ramona raises pasture-raised chickens and eggs, grass-fed and grass-finished beef, and heritage pork — all animals raised on the farm itself, never bought in for resale. The farm delivers to most of San Diego County on Fridays with a $40 minimum, offers on-farm pickup by appointment, and sells at the Cardiff and Leucadia farmers markets.

RAMONA

Ramona sits in San Diego County's inland backcountry, citrus and avocado country dotted with small wineries. This certified market sets up on Main Street in the center of town, where growers from the surrounding ranches sell direct to shoppers making the drive out from the coast.

Ramona

Ramona

A seasonal fall pumpkin patch in the Ramona area of San Diego County's wine-country backcountry, roughly 30 minutes northeast of downtown San Diego. Like most patches in the region, expect pick-your-own pumpkins and family activities concentrated in the weeks around October. Current operator and hours weren't confirmable online this round.

Connelly Farms has grown vegetables and fruit on a former turkey ranch in Ramona since 1985, run by a mother-and-son team, Ann and Ryan Connelly. What started as direct sales to neighbors grew into supplying 32 fine-dining restaurants and San Diego farmers markets; the farm sells produce bags and micro-farm harvests Saturdays, 9 a.m. to 2 p.m., at 456 Telford Lane.

Santa Ysabel

Fort Cross Old Timey Adventures sits on Highway 78 in Santa Ysabel, in the oak-studded backcountry of San Diego County's Cuyamaca foothills, historic stagecoach and ranching country between Julian and the coast. The name points to a Western-themed agritourism operation. No further confirmed details on activities, hours, or admission.

Ramona

Family-owned pumpkin patch on Highway 78 in the San Diego County backcountry, running for about 30 years. Free admission gets you into the corn maze, petting zoo, and corn cannon, and the ranch switches over to selling Christmas trees in December.

California

Harbour Farm & Vineyard is on Highway 67 in Ramona, inside the Ramona Valley AVA, a designated wine-grape appellation in San Diego County's inland backcountry. No further confirmed details on what Harbour Farm grows, bottles, or sells directly.

Ramona

Ramona

Farmhouse Getaways rents out two agritourism properties in Ramona: the four-acre Red Barn Ranch, with a pool, on-site market, game barn, and farm animals, and the eight-acre Mountain Retreat, with hiking trails and a private hot tub. Both operate as eco-focused vacation stays for individuals, families, and events like weddings and reunions.

Ramona

Ramona

Shadow Creek Ranch is on Mussey Grade Road in Ramona, in San Diego County's inland backcountry. The Ramona Valley grows citrus, avocados, and a growing share of wine grapes under the Ramona Valley AVA, and horse and cattle ranches still work the hillier ground around town.

Rancho Guejito has run cattle on its roughly 23,000-acre Escondido property since 1845, making it one of California's last intact Mexican land grant ranchos still in operation. The ranch sells 100% grass-fed, hormone- and antibiotic-free beef in boxed assortments for local pickup or delivery around San Diego County.

Frank Konyn Dairy milks roughly 880 cows in the San Pasqual Valley Agricultural Preserve outside Escondido, billed as the last remaining dairy in San Diego County. The operation also runs San Pasqual Valley Soils, selling compost and mulch, and gives away dairy manure for a nominal loading charge.

Lakeside

Oma's Pumpkin Patch runs each fall on the grounds of Van Ommering Dairy in Lakeside, a working dairy in San Diego County's East County backcountry. Dairies opening a side patch alongside milking operations each October is a longstanding pattern out this way. No verified specifics on this year's crop, hours, or activities turned up online this session — worth a call before the drive.

San Diego

Wholesome Heritage Farms Pumpkin Patch operates on San Pasqual Road in the San Pasqual Valley, a working agricultural valley east of San Diego known for its dairies and seasonal farm stands. As the name suggests, it's a fall pumpkin-patch operation. No hours, admission, or contact details are posted online yet.

Roadrunner Organics, doing business as Hernandez Family Produce, grows produce in California and sells direct to farmers markets rather than through large retail chains.

El Cajon

Summer's Past Farms grows fields of lavender and herbs in the foothills of Flinn Springs, east of El Cajon, alongside a nursery, gift shop, and espresso bar. The family farm runs soap-making workshops and seasonal events, including Lavender Day, an antique and craft fair, and a fall pumpkin patch. It's open Thursday through Sunday, 9 a.m. to 4 p.m., with free admission.

The City of Poway Saturday Farmers Market has run since 1993, managed by the same family the entire time, at Old Poway Park on Midland Road. Hours are 8 a.m. to 1 p.m., rain or shine, with more than 65 vendors selling certified California produce, flowers, baked goods, and hot food. Expect street detours near the park between 6 a.m. and 2 p.m. on market days.

Poway

Old Poway Farmers' Market sets up on Midland Road next to Old Poway Park, home to the restored Poway-Midland Railroad steam train and a cluster of relocated 19th-century buildings. Market day, vendor count, and contact details aren't confirmed online.

Poway Farmers Market is a weekly market in this San Diego County city. We haven't confirmed its current day, hours or location for this listing — details will be added once verified.

Lakeside

Hilliker’s Ranch Fresh Eggs has been family owned and operated since 1942. Located in Lakeside, Hilliker’s produces cage-free, vegetarian eggs that are sold along with other goods at their storefront. Hilliker’s also sells to stores and restaurants around San Diego County. The ranch has 3 cage-free, state-of-the-art aviaries, each housing around 10,000 hens each. These barns are designed with their comfort and safety in mind. At the ranch, we well eggs, milk, cheese, jam, and honey. We also sell

Lakeside

Jared's Real Food is a small farm serving East County San Diego through a Saturday farm stand drive-thru in Lakeside, where customers are handed a menu and served through the car window. The weekly list runs from salad mix, tomatoes, and sweet Italian peppers to partner products like pasture-raised chickens, organic free-range eggs, local raw honey, sourdough, and mushrooms, and a year-round CSA variety box delivers across East County.

San Diego

Bernardo Winery hosts this certified market every Friday from 9 a.m. to 1 p.m. in its lower parking lot at 13330 Paseo Del Verano Norte in San Diego. Vendors line up alongside the vineyard grounds selling fresh produce, pantry provisions, cut flowers, and food from local artisans. The winery's shops and tasting room stay open the same morning.

San Diego

Rancho Bernardo Pumpkin Farm, part of San Diego's Pumpkin Station and Pinery group operating since 1999. This is one of the group's farm sites, on Highland Valley Road, with sunflower fields, a corn maze, tractor rides, and a petting zoo.

Escondido

Fran's Original Farm Stand operates on Summit Drive in Escondido, part of inland San Diego County's citrus and avocado belt. No working website, social page, or product list turned up in research, so specifics beyond the name and address could not be confirmed.

Escondido

Santee

Santee's certified market has run every Wednesday since 2009 at Mast and Carlton Hills, with hours that shift by season — 3 to 7 p.m. March through October, 2:30 to 6:30 p.m. the rest of the year. Beyond the usual produce stands, the vendor list runs toward specialty goods: honey, cured olives, dates, bread, and a spice stand, plus prepared food. WIC, EBT, and both major card types are accepted at the gate.

Escondido

This certified market once ran Sundays at the Sikes Adobe Historic Farmstead on Sunset Drive, serving shoppers from Escondido, Rancho Bernardo, Poway, and the wider North San Diego County area. Its Facebook page confirms it closed permanently on June 14, 2021, and hasn't reopened since. The address on record is accurate to where it stood — there's just no market to visit there anymore.

Santa Ysabel

Our founder Kevin Muno is actually not so different from you. Kevin grew up as an athlete with a dream of being a professional baseball player. As he explored ways he could nourish himself with the most nutrient-dense foods, that’s when he discovered “ancestral eating” and how vital grass-fed beef was for his performance. Although Kevin pivoted from his focus of baseball after facing injury, he became that much more invested in the path of regenerative agriculture after realizing how connected t

Santa Ysabel

Carrisito Ranch is a fourth-generation family cattle ranch on Highway 79 in the Santa Ysabel Valley, selling beef on the hoof by the half or whole plus USDA-processed butcher boxes, ground beef, brisket, picanha, and snack sticks. The ranch also raises heritage-breed pork, lamb, goat, and free-range Thanksgiving turkeys, with monthly pickup days on the second Friday and Saturday and additional pickup at the Julian Cider Mill.

Valley Center

Bates Nut Farm has sold roasted nuts, fudge and gourmet treats from its Valley Center property for over a century, stocking pistachios, pecans, cashews, peanuts and sunflower seeds roasted on site. The 100-acre farm also keeps mini-donkeys, goats, sheep, llamas and peacocks that visitors can hand-feed for 75 cents a bag. Admission is free; reach the farm at 760-749-3333 or [email protected].

Escondido

Fluegge Egg Ranch has produced eggs in North San Diego County for 70 years, founded in 1956 by Walter and Lucy Fluegge and now spanning four generations of the family. The ranch supplies Southern California stores and restaurants and runs a farm stand at the corner of its Valley Center property on North Lake Wohlford Road, open Tuesday through Sunday with cartons, flats, and checks straight from the farm.

Escondido

Be Wise Ranch has grown certified organic produce in the Santa Fe Valley, eight miles east of San Diego, since 1977 — founder Bill Brammer helped draft the state and federal legislation defining organic standards during his term as CCOF president. The coastal microclimate allows year-round growing of nationally known vine-ripe heirloom tomatoes, strawberries, squash, and greens, sold wholesale and through a CSA delivering weekly boxes to pickup points across San Diego County.

Escondido

George Hillebrecht bought his first parcel of the ranch in Escondido in 1924, and continued to buy adjoining parcels as he could afford them, until he had 150 acres. His parents were citrus farmers from Orange County, and he chose this area because the land was affordable and they had a promising source of local water. George planted valencia oranges and lemons from his own nursery, and later planted fuerte avocados. He retired in the mid 50’s and his son Ben, Laura’s father, continued planting

Escondido

Escondido

Escondido

A farm stand on Miller Avenue in Escondido selling local produce alongside jams, jellies, and pickles, with fall and winter selections rotating through. It's one of a handful of small stands scattered through this stretch of North County San Diego growing land.

Escondido

Escondido

Farm Stand West sells produce from a stand on Miller Ave in Escondido, in the North County San Diego growing region known for citrus, avocados, and small produce operations.

About three miles from Julian's Main Street, this market sets up indoors at Wynola Farms Marketplace on Highway 78, Sundays from 11am to 4pm, spring through fall. Local growers sell produce, honey, cheese, and fresh-cut flowers alongside jam, olive oil, salsa, hummus, and baked goods from area kitchens. Craft and soap vendors round out the stalls, and being indoors makes it one of the few mountain-area markets that isn't weather-dependent.

Julian

Sentenac Ranch sits on 160 acres about two miles outside historic Julian, where visitors pick their own apples and pumpkins each fall. The ranch also runs Sentenac Cattle Company, a small cattle operation founded in 2010. Julian's mountain orchards typically run later into the season than the valley farms below San Diego. Call ahead before making the drive up the mountain.

Santa Ysabel

Julian Farm & Orchard grows apples, pears, pumpkins, and berries on a Wynola property three miles from downtown Julian, with u-pick apple tours by reservation and fresh-pressed cider, cider slushies, and whole pies sold on site. The farm also runs an animal-sanctuary petting zoo, hayrides, a haybale maze, and axe throwing, with Harvest Fest through September and October and Daffodil Days each spring.

Escondido's Tuesday market on East Grand Avenue focuses on organic vendors, per its name, in a North San Diego County valley historically known for citrus and avocado groves.

Julian

Julian Mining Company runs gold-panning and gem-sluicing on a working claim outside Julian — $35 buys a paydirt bucket you keep the gold from, $20 and up gets you a gem bucket. The property also has ore-cart train rides, a remote-control boat pond, axe throwing, a pirate treasure dig, and apple picking, plus 4th-grade Gold Rush field trips it's run for 18 years. Open weekends, 10 a.m. to 4 p.m.

Julian

Old Peacefield Orchard is on Wynola Road in Julian, California, in San Diego County's mountain apple country. Julian built its identity around apple orchards and pie shops after its 1870s gold-rush boom gave way to agriculture.

El Cajon

Part of the Pumpkin Station chain that runs seasonal pumpkin lots across San Diego County each fall, with sister locations in Del Mar, National City, Bonita, and Rancho Bernardo. An El Cajon site isn't currently listed among the chain's active locations, so this listing may be outdated — the company's general line can confirm.

Jimbo's is a San Diego County natural and organic grocery chain founded in 1984, with four stores in Carmel Valley, Escondido, Carlsbad, and 4S Ranch. The stores stock organic produce sourced from San Diego-area farmers alongside a full grocery, bakery, and prepared foods lineup, open daily 8 a.m. to 9 p.m.

El Cajon

Downtown El Cajon's market sets up on East Main Street in the city's historic commercial core, in San Diego County's East County region inland from the coast.

Perennial Pastures Ranch delivers A2/A2 pastured Jersey raw milk, grass-fed and grass-finished bulk beef, ground beef, and eggs by weekly subscription across Orange, Los Angeles, and San Diego counties. The ranch holds top-tier Regenified certification for its land stewardship practices.