Farms Near Plympton, MA

Plympton

On our very first date Justin told me that when he was little his family raised goats...I think it was love right then and there. We both have great passion for the outdoors, animals and taking on huge projects. I grew up taking care of a slew of animals from hamsters to horses and Justin has had goats, rabbits and dogs. When the opportunity presented itself for us to buy an 1840's Greek Revival farmhouse that was in desperate need of repair we couldn't have been more excited to tackle the proje

Plympton

Plympton

Plympton

On our very first date Justin told me that when he was little his family raised goats...I think it was love right then and there. We both have great passion for the outdoors, animals and taking on huge projects. I grew up taking care of a slew of animals from hamsters to horses and Justin has had goats, rabbits and dogs. When the opportunity presented itself for us to buy an 1840's Greek Revival farmhouse that was in desperate need of repair we couldn't have been more excited to tackle the proje

Plympton

Plympton

Plympton

This location no longer operates as Billingsgate Farm. The Reading family consolidated operations to their C&C Reading Farm site in West Bridgewater around 2016-2017, and the Plympton property listed here is not currently running as a working farm under this name.

Plympton

Billingsgate Farm grew more than 90% of its own produce on 75 organically and traditionally farmed acres in Plympton, with a stand selling fruit, vegetables, and herbs plus pick-your-own strawberries, raspberries, blueberries, and pumpkins. The Reading family ceased operations here at the end of the 2016 season.

Plympton

Plympton

Sauchuk Farm runs a farmstand on Palmer Road in Plympton alongside pick-your-own blueberries, peaches, and apples that ripen in sequence from June through October. Fall brings a corn maze and pumpkin patch, and the farm hosts birthday parties and school field trips under its Adventure Farm program. The stand itself keeps regular hours, 9 a.m. to 6 p.m., through the growing season.

Plympton

Mayflower Cranberries farms 23.6 acres of active bog across a 112-acre property in Plympton, part of the working cranberry belt of southeastern Massachusetts. It's a family-run operation, not a tourist stop — public tours aren't currently offered, and the harvest goes to processing rather than a farm stand.

PlymptonHalifax

Town Line Farm takes its name from its literal location — West Street straddles the boundary between Plympton and Halifax, deep in Plymouth County cranberry country. No public listing describes what's currently grown or sold there.

Halifax

A family-run farm stand in Halifax selling seasonal vegetables, fruit, flowers, and shrubs — much of it grown on-site, the rest sourced from other local growers to round out the stand. Open seven days a week, 9am to 6pm.

Kingston

Maribett Farm has raised small-scale poultry in Kingston for 35 years, selling eggs the owners describe as bigger and more flavorful than the commercial standard. Beyond eggs, the farm runs education programs in permaculture, gardening, and poultry care under its 'Experiences Worth Sharing' banner, built around organic and sustainable practice rather than large-scale sales.

Kingston

Pembroke

Our Story We started The Farmhouse Meats to provide healthy natural meats from New England farmers direct to consumers. We have always cared about animals, the land, and wanted to know where our food comes from. Our cows are with our partner who is a 3rd generation black angus beef farmer. He cares about his cows, the processing, and how the final product ends up on your table. It expanded from there. We now work with great farmers around New England that have the same values for animal care & p

Pembroke

We started The Farmhouse Meats to provide healthy natural meats from New England farmers direct to consumers. We have always cared about animals, the land, and wanted to know where our food comes from. Our cows are with our partner who is a 3rd generation black angus beef farmer. He cares about his cows, the processing, and how the final product ends up on your table. It expanded from there. We now work with great farmers around New England that have the same values for animal care & processing

Carver

Flax Pond Farms holds land in Carver, in the middle of Massachusetts cranberry country, though its old web domain has since lapsed and current operations aren't documented online. Worth reaching out directly to confirm what's still growing there.

Carver

Carver

Kingston

Cretinon's Farmstand has sold fresh produce on Landing Road since 1959, run by the same family for over 60 years. The stand carries seasonal vegetables, flowers, and specialty foods for the South Shore, open daily 9:30am-5pm.

Plymouth

Wellness Croft, Inc. is listed as a farmers market at 208 South Meadow Road in Plymouth, on Massachusetts' South Shore. Plymouth County is cranberry country, home to bogs that supply Ocean Spray's nearby Middleborough plant, alongside smaller vegetable and fruit growers. No independent website or page confirming Wellness Croft's own products or schedule turned up online. Contact them directly for current offerings.

Hanson

Hanson sits deep in Massachusetts cranberry country in Plymouth County, and The Blueberry Farm on West Washington Street grows the crop its name states directly. Season dates and picking hours aren't listed anywhere public.

Duxbury

Skip Bennett was raised in the Island Creek neighborhood of Duxbury in a family that has been a fixture here since the town’s founding in 1637. The son of a lobsterman, Skip spent years working on our Bay digging mussels, razor clams, and steamers. After college in the early 1990’s he bought some of New England’s earliest clam seed from a hatchery on Cape Cod and decided to try his hand at growing quahogs—he was hooked. After all of his clams died, he moved onto oysters. For eight years Skip was

Red Meadow sits on Meadow Street in Carver, a town that grows more cranberries than anywhere else in Massachusetts. No current website or contact details confirm what this specific property grows or sells.

Middleboro

Back Acre Farms sits along the Nemasket River in Middleboro, where more than 10 acres go to pick-your-own pumpkins in every size, from jack-be-littles to ones too big to carry. The farm also sells gourds, winter squash, corn stalks, hay bales, and local apples, with hayrides out to the patch and a 2-acre corn maze. Open weekends and holidays, 10am to 4pm — deer, eagles, and the occasional coyote included.

East Bridgewater

The farm was originally started as a potato farm in the 1920’s by Carl Smith on 20 acres. Numerous changes over the years included the addition of livestock and poultry. In the late 1950’s our father, Carlton Smith, a graduate of Stockbridge School of Agriculture, decided to take a different direction by raising strawberries and plants for wholesale and pick your own. Some eighty years later, the latest generation of Smiths is continuing the family business on 90+ acres of fruit and vegetable cr

East Bridgewater

The farm was originally started as a potato farm in the 1920’s by Carl Smith on 20 acres. Numerous changes over the years included the addition of livestock and poultry. In the late 1950’s our father, Carlton Smith, a graduate of Stockbridge School of Agriculture, decided to take a different direction by raising strawberries and plants for wholesale and pick your own. Some eighty years later, the latest generation of Smiths is continuing the family business on 90+ acres of fruit and vegetable cr

Middleboro

Bensons Pond is listed at 6 Pine Street in Middleboro, a Plymouth County town dense with cranberry bogs. No independent details on current operations were found online — call ahead before visiting.

Middleboro

Housed in a 1940s cranberry screenhouse on a working 40-plus-acre bog in Middleboro, this venue hosts weddings and events on the second floor of the original post-and-beam barn, with views over the bogs. Bog tours and farm-to-table dining round out the offering, five minutes off Routes 495, 58, and 28.

Saturdays bring vendors to the 1820 Courthouse Green on Court Street, in the middle of historic downtown Plymouth, for a market selling fresh produce, eggs, meat, and other goods straight from area farms alongside local artisans' work.

Marshfield

Plymouth

Follow The Honey sells raw honey sourced from beekeepers around the world who keep their colonies free of pesticides and antibiotics. The Plymouth-based company built its name on tracing each jar back to the specific apiary and steward who produced it, rather than blending honey from unnamed sources the way most commercial brands do. The family-run business also works to support small beekeeping operations and educate customers on how bee health connects to the honey in the jar.

Middleborough

Marshfield

The Marshfield Farmers' Market, established in 2006 at the Marshfield Fairgrounds, runs Friday afternoons June through September and monthly winter Saturdays October through May — indoor/outdoor at the grandstand, rain or shine. Known as a very friendly market where vendors have become family (a third are Marshfield residents), it offers 100% local produce, pasture-raised animal products, baked goods, and home goods with free parking and admission.

East Bridgewater

Beaver Brook Farm is on Summer Street in East Bridgewater, part of the working farmland that still holds on in this stretch of Plymouth County. Nothing current online confirms its products or hours.

W. Wareham

Plymouth

The Farmers Market at Rye Tavern sets up on the restaurant's lawn in Plymouth's Pinehills neighborhood, Mondays from 11 a.m. to 2 p.m., June through October. Close to thirty vendors rotate through selling produce, pasture-raised beef, chicken and pork, local eggs, fish, mushrooms, baked goods, and handmade crafts. It's organized around The Rye Tavern's farm-to-table kitchen, so a good share of what's sold there ends up on the restaurant's own menu.

Plymouth

THE MISSION OF THE PLYMOUTH FARMERS MARKET The Plymouth Farmers Market provides access to fresh, local, seasonal produce, meats, cheeses, and prepared foods that are sourced locally for Plymouth residents, visitors, and the greater South Shore community. The market draws attention to the agricultural diversity and food-ways of our region, sustains a vibrant local food economy, promotes local food literacy, educates the public on the seasonal availability of fruits and vegetables, and helps the c

Plymouth

e are a small family run business located in Historic Plymouth, Massachusetts. Known as America’s hometown, The Mayflower, Plymouth plantation, and Plymouth Rock are just some of the history that can be found here. Although known for being one of the top historic vacation destinations in the country, Plymouth is also a location full of great natural resource’s. Located on the inside edge of Cape Cod Bay our seafood is the freshest and small local farmers produce everything from beef to berries.

Plymouth

A stalk of corn waiting for harvest started as a seed; our community's the same. We're planting the seed of brighter tomorrows today. Your local Farmer's Market, gives farmers and vendors a place to come together and celebrate good, hard, honest work - the work done by the hands of our neighbors, created for the comm

West Bridgewater

CC Reading Farm is on East Center Street in West Bridgewater, a Plymouth County town with a working farm history along the Town River. No website or independent listing details were found online.

West Bridgewater

Norwell

Cross Street Flower Farm is a women-led, 7-acre flower farm in Norwell, Massachusetts growing over 50 varieties of specialty cut flowers with sustainable, natural methods. CSA flower shares tell the story of the seasons, the historic Barn Shop sells fresh bouquets and gifts, and the farm hosts cut-your-own events, workshops, and Saturday morning yoga.

Norwell

The Hornstra family has provided Grade A milk and dairy to South Shore families for over 100 years, bottling farm-fresh milk in old-fashioned reusable glass bottles right on the Norwell, Massachusetts farm with minimal pasteurization. Home delivery brings milk, farm-made ice cream, and farm-churned butter to the doorstep, while farm stores and ice cream dairy bars in Norwell and Whitman serve daily.

Norwell

Our flower fields at the historic Jacobs Farm explode with color from early Spring through late fall. Our farm tells the story of the seasons through flowers, beginning with Tulips and Daffodils blooming in the fields in April, Ranunculus and Poppies in May, and Sweet Peas and Peonies in June. Our fields hit their peak with a mass of Zinnias, Sunflowers and so many more varieties of beautiful flowers all summer, ending with our magnificent Dahlias in the fall. We grow over 50 varieties of specia

West Bridgewater

Set up at 48 Jacobs Lane on the South Shore YMCA's grounds, this market runs weekly from mid-July through late October. It's coordinated through the YMCA's community programs, with vendors selling locally sourced produce and goods to a town that has no supermarket in its own downtown.

Now based at the Plymouth Public Library, 132 South Street, this producer-only market has grown to more than 40 vendors since its Plimoth Plantation days. It runs Thursdays, 2:30 to 6 p.m., through the outdoor season, plus a second-Thursday winter market back at Plimoth Plantation on Warren Avenue, with live music and family activities alongside the produce stalls.

Scituate

Norwell

A small Norwell grower, in business since 2001, selling blueberries, strawberries, raspberries, and blackberries alongside a side line of large landscaping trees left over from a previous business. One-employee operation, around $300,000 in annual revenue.

Scituate

Tree-Berry Farm in Scituate runs two very different seasons under one name — blueberry picking in early summer, then cut-your-own Christmas trees and wreaths from Thanksgiving through December. It's a small operation built around those two windows rather than a year-round farm stand, so hours track tightly with whichever season is active. Check ahead before driving out in the off months.

Rochester

East Over Farm was a working cranberry operation for three generations of the Hiller family, who bought the Rochester land in 1910. The pick-your-own blueberry and pumpkin fields have closed permanently, and the 75-acre property is now protected as East Over Reservation under The Trustees of Reservations. A summer kids' program still runs on-site, and the reservation's bogs and trails remain open to visitors.

Brockton

Scituate

Raynham

Four-season, diversified holistic farming. Freedom Food Farm is a certified organic farm in Raynham, MA. We started our farm in 2012 and have been growing a sustainable, full-diet year-round for our community. The farm is operated by a small team of dedicated farmers that grow and produce food year-round.

Raynham

The farm is run by Chuck Currie and Marie Kaziunas. Together we have almost 30 years of organic & regenerative farming experience. We are dedicated to producing nutrient-dense food with holistic farming practices. By supporting farmers like us you have the ability to help change what type of agriculture is possible.