Farmers Markets near Molalla, OR

Molalla

Molalla's market sets up on E Main Street in this small timber-and-farm town in rural Clackamas County, at the edge of the Cascade foothills southeast of Portland. It's a community-scale market; the day and season aren't posted online, so confirm before you go.

The Colton Farmers and Crafters Market runs in Colton, a rural Clackamas County community on Highway 211 in the Cascade foothills. It combines local produce with handmade crafts. Public listings don't yet confirm the current schedule or vendor lineup.

Oregon City

Oregon City

Oregon City's market runs Saturdays, 9 a.m. to 1 p.m., May through October, gathering local growers, ranchers, bakers, and artisan food makers along with wineries, cideries, and distilleries. On-site vendors sell prepared food like tamales and crepes plus espresso. It's held at Clackamas Community College in Oregon City, the end of the Oregon Trail.

West Linn

This summer street market takes over Willamette Falls Drive at 1785, in West Linn's Willamette neighborhood, on Wednesday evenings during the warm season. Farm vendors, food, and crafts line the historic main street a block from the river. It shares the same walkable district as West Linn's Saturday market but runs midweek through summer only.

This Saturday market sets up along Willamette Falls Drive in West Linn's historic Willamette neighborhood, at address 1720. Local growers bring produce, plants, and prepared foods to the tree-lined main street. The stretch sits just above the Willamette River south of Portland, drawing farms from the surrounding Clackamas County countryside.

Silverton

Wellspring Marketplace operates at 1475 Mt Hood Avenue in Woodburn, in the French Prairie farm country of the northern Willamette Valley. Woodburn sits amid some of Oregon's most intensive vegetable, berry, and nursery ground, and the market draws on that farmland for its seasonal produce and goods.

The Villebois Sunday Market sets up at 11422 SW Barber Street in the Villebois village of Wilsonville, a planned community south of Portland. Vendors bring produce, food, and crafts to the neighborhood square on Sundays. Wilsonville sits at the south end of the Portland metro, close to the farmland of the northern Willamette Valley.

Wilsonville

Wilsonville Farmers' Market meets at Sofia Park, 28836 Costa Circle West, in Wilsonville south of Portland. Growers from the northern Willamette Valley bring produce, berries, flowers, and prepared foods to this fast-growing suburb at the valley's edge. The market gives residents a direct line to the farmland that surrounds the town.

Clackamas

The Happy Valley Farmers Market on Sunnyside Road in Clackamas, Oregon has run for over 15 years — a well-organized, family- and pet-friendly market with a summer season May through October, twice-monthly winter markets, and special harvest and holiday markets. SNAP shoppers receive Double Up Food Bucks.

Lake Oswego

Lake Oswego

This market fills Millennium Plaza Park at First Street in downtown Lake Oswego, the lakeside suburb south of Portland, drawing Willamette Valley farms and food vendors through the warm season. Check the current day and dates before heading over.

Clackamas

This market meets at the Sunnyside Grange hall, 13100 SE Sunnyside Road in Clackamas, southeast of Portland. It pairs farm vendors with local artists, so tables hold produce and eggs alongside handmade crafts. Grange halls have anchored Oregon farm communities for generations, and this one hosts the neighborhood market in suburban Clackamas County.

The Estacada Farmers Market sets up Saturdays from 10am to 2pm, May through September, in front of the Estacada Fire Department on NW Wade Street. This small Clackamas County town sits at the edge of the Mount Hood forest along the Clackamas River, and the market gathers area growers and makers.

Damascus

The Damascus Fresh and Local Market runs in Damascus, on the eastern edge of the Portland metro along Highway 212 in Clackamas County. Area farms and vendors sell produce and local goods through the growing season. Current days and hours aren't confirmed online.

Running Sundays from 9:30 a.m. to 2 p.m., May through October, this downtown Milwaukie market has drawn shoppers to SE Main Street since 1999. More than 80 vendors sell produce, local meat and cheese, bakery items, cut flowers, plants, and prepared food. It ranks among the larger Sunday markets in the Portland area.

Sherwood

The Sherwood Saturday Market fills SW Pine Street at 22341, in the brick-lined Old Town district of Sherwood. Vendors offer produce, plants, baked goods, and crafts from the farms and makers of southern Washington County. Sherwood sits in prime Tualatin Valley farmland, a short drive from berry fields and nurseries.

Portland

Woodstock Farmers Market sets up at 4600 SE Woodstock Boulevard in Southeast Portland's Woodstock neighborhood, near Reed College. Growers and makers bring produce, eggs, flowers, baked goods, and prepared food to this residential district. The market gives the neighborhood a weekly source for Willamette Valley produce through the growing season.

Portland

Portland

Tigard

Tigard Area Farmers' Market runs Sundays from 9 a.m. to 1:30 p.m., May through October, at Universal Plaza on Burnham Street in downtown Tigard. Vendors sell produce, plants, and flowers, with food trucks, seating, and live music on site, and dogs are welcome. It draws farms from the surrounding Tualatin Valley in southern Washington County.

Tigard

Portland

Portland

Boring

The Boring Saturday Farmers Market runs in Boring, a rural Clackamas County community southeast of Portland off Highway 212. Local growers and vendors set up on Saturdays through the warm season. Verified details on current hours and the vendor lineup aren't posted online yet.

Portland

Portland

Portland

Held at 3508 S Moody Avenue in Portland's South Waterfront district, this winter market runs through the colder months when most outdoor markets pause. Growers bring storage vegetables, greens, mushrooms, eggs, meat, and baked goods to the riverside high-rise neighborhood along the Willamette. It keeps year-round access to Oregon farms for close-in Portland.

Portland

Portland

Portland

Ecotrust's food-economy campus at 831 SE Salmon Street in Portland's Central Eastside, spanning two buildings used for food distribution, warehousing, and events. It rents space to regional food businesses and hosts gatherings in bookable venues. The nonprofit Ecotrust runs it as part of its work supporting Northwest farms and food makers.

Portland

Portland

This indoor market runs at 16315 SW Barrows Road in the Progress Ridge area of Beaverton, giving vendors a roof over the stalls year-round. Local growers and makers sell produce, baked goods, and crafts regardless of the Northwest weather. The Tualatin Valley farmland around Beaverton keeps the produce side stocked through the seasons.

Portland

Gresham

Portland

Portland

This market reflects the Rockwood neighborhood of east Portland and Gresham, one of the most culturally diverse pockets in Oregon, and leans into that with international foods and produce alongside local farm stalls. It sets up near NE 181st Avenue. Current days and season aren't posted online, so confirm before visiting.

The Gresham Saturday Market serves Gresham, east of Portland in Multnomah County. Vendors bring produce, flowers, plants, and prepared food during the warm-season Saturday run. The market has used a downtown Gresham location in recent years, so the listing's Burnside Road address may be dated; check locally for the current spot.

Portland

Beaverton

Fresh local produce and artisan food fill the Beaverton Farmers Market on Saturdays at 12375 SW 5th Street. The season runs February through November, earlier than most Oregon markets, with 8:30am to 1:30pm hours from April onward and a shorter 10:00am to 1:30pm window in late winter.

Portland

Portland

The Parkrose market sets up on NE Shaver Street in the Parkrose neighborhood of far northeast Portland, a diverse, historically working-class part of the city. It's a neighborhood-scale market; current days and season aren't posted online, so confirm before visiting.

Sandy

Stayton

Fairview

Held on NE Market Street in Fairview, east of Portland in Multnomah County, this market pairs local farm produce with work from area artists and makers. It runs during the warm season near the Columbia River corridor. Verified hours aren't posted online yet.

Portland

The Cully Farmers Market meets Thursdays from 4pm to 8pm, May through September, at NE 42nd Avenue and NE Alberta Street in Portland's Cully neighborhood. The evening schedule fits an after-work crowd. Follow the market on Instagram or Facebook for the seasonal vendor lineup.

Fairview

Portland

Gresham

Portland

The Woodlawn Holiday Market pops up at 704 NE Dekum Street in the Woodlawn neighborhood of Northeast Portland, timed to the winter holidays. Vendors lean toward crafts, gifts, and prepared foods, with cold-season produce from local growers alongside. It gives the Woodlawn business district a seasonal shopping event built around nearby makers and farms.

Salem

Troutdale

Held at 551 E Columbia River Highway in Troutdale, this market sits at the eastern edge of the Portland area where the highway heads into the Columbia River Gorge. It combines farm vendors with local artists, mixing produce and eggs with handmade work. Growers from east Multnomah County and the Sandy River area supply the seasonal tables.

Beaverton

Salem

Dayton

Salem

This market has been held at the Salem Hospital campus on Oak Street SE in Salem, the state capital, in the mid-Willamette Valley. A hospital-sited market like this aims squarely at staff and patients looking for fresh food near work. The day and season aren't posted online, so confirm with current listings before visiting.

Salem

Salem Public Market operates from 1240 Rural Avenue SE, on the southeast side of Salem. Vendors stock Willamette Valley produce along with packaged foods, crafts, and gifts under one roof. Salem anchors one of Oregon's richest growing regions, so seasonal fruit and vegetables from nearby farms fill the tables through the harvest months.