Farm Stands near Leominster, MA

Leominster

Leominster is better known for its plastics-industry history than its farmland, which makes Woody's Fall Farmstand on Brown Avenue stand out. The name and farm-stand listing point to a seasonal autumn operation, though this farm's specific lineup isn't posted online.

Lunenburg

Lunenburg

We are a strong farm family with an even stronger commitment to our land and everything it produces. It is our commitment to the land and all it offers that inspires us to grow the glorious bounty we share with our customers. We take great pride in providing the freshest, most beautiful fruits, vegetables, and amazing plants.. See the “Produce” page for more about our farming philosophy. We enjoy the next generation working alongside and continuing the farm mission of growing and providing excep

Lunenburg

The combination of organic and traditional practices allows us to offer the widest possible selection of fruit and vegetable varieties. We have developed our own label to convey our commitment to the safety of our environment, family and customers. As a small farm we have always fostered a commitment to the land and the environment by using a combination of traditional and organic practices. We were dissatisfied with the “organic” and “traditional” labels as they allowed the use of some sprays w

Fitchburg

Lunenburg

Sterling

Fitchburg

South Lancaster

Sterling

Still River

Harvard

Harvard

Old Frog Pond Farm & Studio in Harvard is one of New England's few certified organic pick-your-own orchards — saved and reshaped by sculptor Linda Hoffman, who pairs apples and PYO blueberries and raspberries with an annual outdoor sculpture exhibit, poetry, and Zen meditation events. The self-serve farmstand carries fruit jams, honey, herbal tea, and calendula oil under the philosophy "Feed the Soil, Heal the Earth."

Berlin

Balance Rock Farm is a fifth-generation family farm in Berlin, Massachusetts whose farm stand occupies an 1800s cobbler shop from the Cottage Shoe era; once a 130-head dairy bottling milk in glass, the farm switched around 2008 to raising meats and eggs. No commercial fertilizers, pesticides, or hormones have been used since 1983 across its 140 acres, and visitors can meet the goats, alpacas, Perdie the sheep, and Gruff the cat while shopping local cheeses, honey, and maple syrup.

Mason

Pick-your-own blueberries anchor Barrett Hill Farm in Mason, with fields open daily through the summer. The farm also sells its own meats through CSA subscriptions, raises Thanksgiving turkeys, and cuts Christmas trees in season. A farm stand runs alongside an online shop for ordering ahead. Mason is a small town in the Monadnock region near the Massachusetts line.

Hudson

Ferjulian's Farm is a 70-acre family farm growing top-quality flowers, fruits, and vegetables since 1941 — the only working farm left in Hudson, Massachusetts. The farm stand on Lewis Street is open seven days a week in season.

Ashburnham

Stow

Applefield Farm is a three-season farm in Stow, MA, that has been growing the highest quality plants and vegetables for over 40 years. Today, as always, producing clean healthy food and a large variety of interesting plants is our priority and it’s what keeps our customers coming back year after year. We never use synthetic fertilizers or pesticides and we feel privileged to be the caretakers of 25 acres of protected, agriculturally-zoned farmland. ​ Our farm stand operates from mid-April to the

Littleton

Littleton

Theo's Market Gardens — formerly SpringDell Farm — carries on one family's 300-plus years of farming on Great Road in Littleton, Massachusetts. The farm stand is open daily with fresh food done right, and CSA offerings span winter and peak-season shares, a Grand Harvest investor membership, and Theo's Market Cash.

Stow

Dunstable

Milford

Temple

Sartell Farm is a farm stand on Fisk Hill Road in Temple, a small hill town in New Hampshire's Monadnock region. Roadside stands here sell seasonal produce and eggs during the growing months.

Hollis

Chestnut Hill Farm covers 170 acres in Southborough under the ownership of The Trustees of Reservations, running both a farmstand and a market-style CSA. The CSA runs twenty weeks, mid-June through October, letting members choose their own mix of vegetables each week rather than take a fixed box. The farmstand adds honey, jams, cheese, and meat from other local producers alongside the farm's own harvest.

Acton

Cucurbit Farm is a fifth-generation farm at 32 Parker Street in Acton, Massachusetts, with a self-service farmstand open daily 9 to 5 and a fish truck pulling in Friday afternoons.

Hubbardston

Marlborough

Milford

McLeod Orchards has grown apples in Milford for about 80 years, selling pick-your-own fruit off North River Road each fall. The farm also runs a Harvest Subscription, a CSA that packs fresh fruit and vegetables through the season. Apples come off the tree and go straight to the stand.

Nashua

Westborough

Framingham

Lyndeborough

Lyndeborough

Paradise Farm raises USDA-certified, grass-fed Scottish Highland beef in Lyndeborough, along with pasture pork, lamb, goat, chicken, and heritage-breed turkeys. The farm store, open by appointment, also carries eggs, goat-milk products, and honey. Pick-your-own apples, pears, and peaches run on fall weekends in most years, though drought canceled the 2025 apple crop.

Westford

Merrimack

Currier Orchards offers pick-your-own apples in Merrimack, growing McIntosh, Cortland, Honeycrisp, Macoun, Gala, and more. The farm presses unpasteurized cider and runs a stand with jam, jelly, syrup, donuts, and baked goods, plus peaches, squash, and pumpkins as they ripen. Merrimack sits in southern New Hampshire between Nashua and Manchester, an easy drive for pick-your-own crowds.

Tyngsboro

Rochdale

Chelmsford

Phillipston

Upton

Concord

Verrill Farm has farmed 200 scenic acres in historic Concord and Sudbury since 1918, nourishing body and soul with superb-flavored produce, a farmstand and bakery, homemade deli meals, and daily hot soups — SNAP/EBT welcome. Seasonal life revolves around PYO strawberries and flowers, the annual Blueberry Pancake Breakfast, Thursday night BBQ, farm-to-table dinners with live music, and a CSA for the freshest produce all season.

Northbridge

Mont Vernon

Concord

Peterborough

Rosaly's Garden in Peterborough is the oldest active certified organic farm in New Hampshire — started by Rosaly Bass in 1973 beneath Mount Monadnock and certified in 1989, now led by her step-granddaughter Alex Walker and Alex's half-sister Clover Fiandaca. The daily farmstand carries close to 50 years' worth of organic fruits, vegetables, berries, and herbs plus bedding plants and local breads, with weekly flower subscription shares and hands-on workshops through the season.

New Braintree

Oxford

Oxford Farms is a 130-acre farm just outside Worcester, Massachusetts with a one-acre intensive vegetable operation, three greenhouses, a small cattle herd, sheep, meat chickens, and laying hens — growing ecologically and regeneratively year-round with a hoop house. Buy 15-week farm shares, shop the Saturday morning farm store, or order online for pickup or free home delivery along the 290 corridor.

Dracut

Shaw Farm has bottled milk in Dracut since 1908 and is now run by its fourth generation, with a fifth and sixth already working alongside them. It's the last home-delivery dairy left in the Merrimack Valley, and the farm store sells its own milk, 60 flavors of ice cream, dairy, produce, meat, and baked goods, all made on site.

Petersham

Hudson

Smith Farm is a farm stand on Kimball Hill Road in Hudson, a town along the Massachusetts border in southern New Hampshire. Stands like this sell seasonal vegetables, fruit, and eggs through the growing season.

Dracut

Farmer Dave's is a diversified farm in Dracut and Tewksbury growing fruits, vegetables, and flowers, with year-round CSA shares picked up across many surrounding communities, farm stands in both towns, and stalls at local farmers markets. The home farm's ever-expanding pick-your-own program and school tours carry out its mission: growing healthy food, building strong community, and creating lifelong traditions.

Dracut

Family-owned since 1908 on New Boston Road in Dracut, Shaw Farm still runs milkman routes — the Merrimack Valley's last home-delivery dairy — bringing hormone-free milk and ice cream from its own herd along with cheese, bakery items, and premium meats, no minimums or contracts. The farm store is open daily year-round, and the cash-only ice cream stand scoops from 11 a.m. every day.

Dracut

Shaw Farm is a fourth-generation family farm in Dracut, family-owned since 1908 and the last home-delivery dairy in the Merrimack Valley. Milk and ice cream come from the farm's own herd — no artificial growth hormones or antibiotics — delivered to your door by your own milkman along with cheese, bakery items, and premium meats, or enjoyed at the farm store and cash-only ice cream stand.

Fitzwilliam

Tracie's Community Farm, now operating as Dog Days Farm, grows more than 50 crop varieties on about 2.6 acres in Fitzwilliam and runs a CSA serving roughly 200 households a week. Members collect weekly shares of vegetables, fruit, herbs, and flowers, and an on-site farm store and roadside nursery sell direct. The growing season runs long into fall.

Fitzwilliam

Sherborn

Dracut

Waltham