Agritourism & Farm Experiences near Fargo, ND

Fargo

Blue Silo Garlic Farm grows garlic in the Fargo area of southeastern North Dakota. Hardneck garlic suits the region's hard winters, which the crop needs to form good bulbs, and small growers usually sell seed garlic and culinary bulbs at late-summer harvest. No verified website surfaced for the farm.

Fargo

Rheault Farm is a 15-acre historic farmstead run as a public park by the Fargo Park District at 2902 25th Street South. The 1918-era brick farmhouse, barn, granary, and Quonset anchor grounds that stay open for picnics, playground use, and group rentals. Each fall the farm hosts a pumpkin-picking event with a straw-bale maze, petting zoo, and carnival games. Park info lives at fargoparks.com.

Fargo

This is North Dakota State University's Department of Animal Sciences on the Fargo campus, not a farm open to the public. The department teaches and researches beef, sheep, swine, dairy, and equine science and runs livestock units that support the state's agriculture. It appears here for its agricultural and educational role.

Fargo

Pete's and Jody's Bees and Apiary is a small Fargo honey operation listed in the USDA Local Food Directory, offering honey with on-farm pickup in north Fargo. It's the kind of home-based apiary whose stock follows the season's harvest. North Dakota leads the country in honey production, and small yards like this one feed the local market. Reach them at 701-317-2330.

Fargo

The Children's Museum at Yunker Farm in north Fargo runs a fall pumpkin patch and harvest event on its historic farm grounds. The museum, aimed at younger kids, layers seasonal outdoor activities each autumn on top of its year-round exhibits. Exact dates and admission for the pumpkin event aren't documented here.

Moorhead

Founded in 1868, this Moorhead farm holds the oldest standing home in the Red River Valley and now runs as a living-history site. Volunteers keep antique tractors and machinery working across 118 acres, with a 2.5-acre organic community garden and a pick-your-own pumpkin and squash patch. Events fill the calendar, from a historic plowing bee to Sunday suppers in the farmyard and a fall harvest festival with hayrides. It sits along the Red River on Oakport Street.

Fargo

Dakota Carriage Company now operates as Rusty K Ranch near Davenport, southwest of Fargo. The family business runs horse-drawn carriage and sleigh rides, riding lessons and summer camps, birthday parties, and weddings; its grounds have hosted a fall pumpkin patch. The old dakotacarriagecompany.com web address now forwards to the ranch.

Kindred

Sperry Honey sells pure clover honey and beeswax, run by Mark and Becca Sperry with family beekeeping roots going back to the 1920s. Based in North Dakota near Kindred, the operation ships raw, unfiltered honey by the jar plus blocks of pure beeswax for candle-making and wood finishing. Orders go through their website.

Kindred

Red Barn & Berry Farm is a small berry and produce operation near Kindred in Cass County, southeastern North Dakota, southwest of Fargo. The name points to pick-your-own or farm-stand berries; strawberries and similar fruit ripen across the region in early summer. No verified website or firsthand details turned up online.

Glyndon

Buffalo River Pumpkin Patch opens weekends from late September through October on Highway 10 in Glyndon, near Fargo-Moorhead. A single gate fee covers most attractions: a petting zoo, straw maze with hay-bale slides, duck races, a Cowboy Camp with roping and stationary ponies, and Papa Bob's Village of pioneer scarecrows. Horse-drawn rides and barrel cars cost extra, and a general store rounds out the visit.

Kindred

Rudy Spooks is a seasonal attraction listed near Kindred in Cass County, southeastern North Dakota. The name suggests a Halloween or haunted-themed fall event rather than a working farm. Nothing verifiable about hours or features surfaced online, so specifics aren't documented here.

Casselton

Maple River Winery makes fruit wines from North Dakota crops at 628 Front Street in Casselton, including chokecherry, rhubarb, apple, wild plum, elderberry, dandelion, and lilac. The tasting room runs Monday through Saturday, 9am to 5pm year-round, pouring samples of what it calls America's Chokecherry and Rhubarb wines. Bottles sell on site and ship. Contact [email protected] or 701-347-5900.