Meat Farms & Ranches near Collegeville, PA

Phoenixville

PA Grass Fed is a co-op of small and medium Pennsylvania grass-fed and finished farms, shipping 100% grass-fed beef and pasture-raised chicken — vacuum-sealed, flash frozen at a USDA butcher — from Souderton every Tuesday. Flexible subscriptions run every two weeks to six weeks, quarter to whole beef shares are available, and delivery is free within 25 miles.

Perkasie

Tussock Sedge Farm in Perkasie, Pennsylvania practices pasture-based regenerative agriculture — 100% grass-fed beef and lamb, pasture-raised heritage pork, chicken, and turkey, chicken and duck eggs, and raw 100% grass-fed A2/A2 dairy and cheese, all non-GMO, corn-free, soy-free, and antibiotic-free. Orders go through the online store with a self-serve farm pickup area open Monday through Saturday, alongside raw honey, wood-fired maple syrup, sourdough baked goods, and tallow skincare.

Emmaus

Coatesville

Philadelphia

Snuff Mill pairs a working butcher counter with a full restaurant and wine bar at Independence Mall in Wilmington. The kitchen sources pasture-raised, locally cultivated meat and turns it into steakhouse classics and seasonal plates, while the butchery counter sells the same cuts to take home. It's a rare combination for the Wilmington dining scene — you can buy the ribeye raw or have it cooked.

Kutztown

Pasture's Pride Natural Meats is Dave and Joy Stutzman's family farm on Crystal Cave Road in Kutztown, in the Reading area north of Philadelphia. The farm raises all-natural, 100% grass-finished beef, grass-fed lamb that roams freely over the pastures, and barnyard pork with fresh air and plenty of room to run.