Farms Near Belton, SC

Belton

Belton

Belton

Belton

Callaham Orchards grows apples on Crawford Road outside Belton, in Anderson County's upstate. Orchards in this area sell fresh-picked apples and cider through the fall, roughly late summer into autumn. Its website isn't currently active, so contact the orchard directly to confirm what's ripe, whether you can pick your own, and when the farm stand is open.

Belton

JEB Berries Farm sits on Cannon Bottom Road in Belton, Anderson County, in the South Carolina Upstate. The name and produce listing mark it as a berry grower; the state's berry season runs from spring strawberries into summer blackberries and blueberries.

Williamston

Honea Path

Pelzer

Hurricane Creek Farms has served the South Carolina Upstate since 2006 with hydroponic greenhouse produce — summer-quality tomatoes even in the off season — paired with a grist mill turning out stoneground grits and cornmeal.

Pelzer

A Thrasher's Farm is Tony Thrasher's small family farm on Garrison Road in Pelzer, in southern Greenville County, South Carolina — organically grown vegetables plus beef, pork, chicken, and fish, with two new greenhouses full of house plants, fruit plants, and vegetable starts. The farm store, seasonal vendor markets, workshops, online fishing, and a kiddie playground make it a community hub.

Pelzer

Here at Hurricane Creek Farms, our focus is on organically grown, hydroponic produce. Currently, we are growing several types of lettuce year round and tomatoes, bell peppers, and cucumbers during the winter months. We're grinding both pencil cob corn (yellow) and truckers favorite (white) cornmeal and grits on our grist mill from Meadows Mills. Both of these varieties are heritage varieties and are considered GMO free. We also have aged, pastured raised Angus beef from our own herd.

Pelzer

Upstate Locally Grown works as an online farmers market rather than a physical stall, taking orders from area growers and coordinating pickup near Honea Path in Anderson County. The model lets small Upstate farms sell direct without staffing a booth every week. Ordering details weren't confirmed online.

Anderson

Walker Century Farms is located in northern Anderson County, South Carolina. We produce grass-fed, grass-finished beef and pasture-raised pork for local consumers. The farm has been designated as a South Carolina Century Farm by the Pendleton District Historical Commission and has been documented in the Walker family since 1898. Want to learn more about us? Our Story > Meet the Farmers >

Pelzer

May-Lan Tree Plantation grows choose-and-cut Christmas trees on Cooley Bridge Road in Pelzer, in the Anderson County Upstate. Families come from the day after Thanksgiving through December to walk the rows, pick a tree, and have it cut fresh. Southern tree farms like this often grow Leyland cypress and Carolina sapphire, varieties suited to the warm climate. Check opening dates each November.

Pelzer

Pinebreeze Farm sits on Augusta Road in Pelzer, a former mill town on the Anderson-Greenville county line in the South Carolina Upstate. It's listed as an agritourism farm; crop details weren't posted online.

Pelzer

The Anderson County Farmers Market operates at 402 North Murray Avenue in Anderson, in the state's Upstate. Growers from Anderson and neighboring counties sell seasonal fruits, vegetables, and other farm products through the growing season.

Anderson

Anderson

Denver Downs Farm has been in the same family since 1869 and sits on Clemson Boulevard between Anderson and Clemson. It's one of the upstate's best-known agritourism farms, drawing crowds each fall for its corn maze and pumpkin patch and running seasonal events through the year. The farm is a regular stop for school field trips and family outings.

Iva

Antreville Farms and Flowers is on Keowee Road near Iva, in the Antreville community of Anderson County. The name points to cut flowers alongside farm produce; upstate flower farms usually open for u-pick and bouquet sales from late spring into fall.

Anderson

Split Creek Farm is a Grade A goat dairy in Anderson, South Carolina — woman-owned and operated since the early 1980s, producing national and international award-winning artisan goat milk products for over three decades. Its special-batch feta placed first in the US and second in the world in 2024, and the farmstead also breeds and shows all ADGA-recognized dairy goat breeds.

Bob & Lisa's Produce is a South Carolina produce stand, the kind of small family operation that sells seasonal fruit and vegetables to local customers. No address or contact details are posted, so its exact location and hours aren't confirmed.

Starr

For the Love of Dairy From the time he was a young man, L.D. Peeler, Jr. loved the dairy life and its humble cows. So after graduating from Western Carolina University and working briefly at a large corporation, he decided to follow his heart and the business his grandfather had started. Like his grandfather, L.D. had learned that a dairy kept family close, allowing them to work “at home” while still getting an education. In 1978, he put that belief into practice, becoming a third-generation dai

Starr

Golden Acres is an agritourism farm on Highway 81 South near Starr, in Anderson County in the upstate. It sits in an area of small family farms that open seasonally for produce and farm visits. There's little detail online, so contact the farm directly to find out what they grow and when they welcome visitors.

Anderson

Anderson

Hardy Berry Farm grows strawberries on Strawberry Road in Anderson, and its Play Patch adds a kids' play area to the u-pick fields. Upstate strawberry season runs from April into early June, when families come to pick berries by the bucket. Farms like this often bring pumpkins and extra activities in fall. Confirm current picking conditions before visiting.

Ware Shoals

The Farm Bio Way Farm is a certified organic farm with a focus on sustainable agriculture and permaculture design principles. Our 120 acres offer a mix of cultivated fields with row crops, preserved forests, a native plant nursery and a 5 acre lake. We sell through farmers markets, farm to table restaurant, CSA, an on farm stand & additionally offer farm tours/ nature walks. Production techniques include, cover cropping, flail mowing, silage tarping, drip irrigation, extremely limited plastic us

Easley

Rose Hill Plantation sits on Three Bridges Road in Easley, in Pickens County near the Blue Ridge foothills. The property is listed as an agritourism site; Upstate venues under this kind of name commonly host weddings, private events, and seasonal gatherings on their grounds. Public details are limited online, so contact the property directly for current offerings and availability.

Greenville

Nightmare Dungeon stages its haunt inside a 120-year-old farmhouse on Old Anderson Road in Greenville, using high-tech effects, built sets, and professional actors to run visitors through room after room. The attraction opens for the Halloween season with tickets sold online. It ranks among the Upstate's better-known haunted houses. Check the site each fall for dates and times.

Anderson

Iva

Anderson

Carolina Grassfed Beef in Anderson, South Carolina starts with heirloom Trask Polled Hereford genetics — on the farm since 1950 — and finishes cattle exclusively on grass grown via the Albrecht method of soil fertility, with self-mixed minerals replacing dewormers, vaccines, hormones, and antibiotics entirely. Rotational grazing and herbicide-free pastures full of plantain and clover round out a program built on the teachings of Gearld Fry, plus pastured pork, free-range eggs, and organic veggies.

Anderson

Easley

Winslett's Produce Market is a year-round family-run market on Powdersville Road in Easley, stocked with Certified SC Grown produce and local homegrown goods. Shelves carry jams, jellies, relishes, and chow-chow alongside local honey and baked goods. The season turns the market over from spring bedding plants and hanging baskets to fall pumpkins and, by December, fresh Christmas trees. Garden supplies and a deli case make it a regular grocery stop for the area.

Anderson

Wentzky Produce and Greenhouses sits on River Forks Road in Anderson, pairing a produce stand with greenhouse-grown plants in the western Upstate near Lake Hartwell. The mix points to bedding plants and transplants in spring alongside seasonal vegetables through summer. Current hours and offerings weren't confirmed online.

Gray Court

Mixon Farm sits on Highway 101 South in Gray Court, a small town in Laurens County in the South Carolina Upstate. It's registered as an agritourism farm; specifics weren't posted online.

This market sets up on the downtown Village Green in Pendleton, a historic Anderson County town just east of Clemson. Upstate farmers and makers bring produce, plants, and prepared foods to the town square through the growing season. Confirm current dates and hours before you go.

Easley

Greenbrier Farms is a second-generation, family-owned 140-acre farm in Easley, in Upstate South Carolina, established in 1988 — today best known as an indoor/outdoor event venue for weddings, corporate events, fundraisers, and family celebrations in a natural setting. Thursday evening woodfire pizza nights (with gluten-free and dairy-free options) bring the community out to the farm weekly.

Greenville

Feed & Seed is a nonprofit food hub on Easley Bridge Road in Greenville, built to move Upstate farm products to more local plates. The facility combines a processing center, cold storage, classroom space, and a public market and cafe. It runs FoodShare produce boxes that make seasonal fruit and vegetables affordable, and it rents infrastructure that small growers otherwise couldn't access. The aim is a shorter path from local farms to schools, stores, and households.

Simpsonville

MAULDIN

Anderson

Growing Green Family Farms grows pesticide-free and herbicide-free vegetables and herbs year-round on Fennell Road in Anderson. Spring and winter bring spinach, lettuce, arugula, kale, beets, radishes, and edible flowers; summer and fall shift to tomatoes, peppers, cucumbers, okra, squash, and eggplant. The farm runs a CSA and sells to more than 20 local restaurants, Swamp Rabbit Grocery, and the Downtown Greenville Farmers Market.

Easley

Adam's Mobile Market is a mobile farmers market serving Easley, in Pickens County. Rather than a fixed stall, a mobile market brings fresh produce directly to neighborhoods; this one lists a stop at 114 School Road.

The Easley Farmers Market operates at 205 North First Street in Easley, a Pickens County town in the Upstate. Local growers sell seasonal fruits, vegetables, and other farm products near the old rail depot and the Doodle Trail trailhead.

Greenville

On Saturday mornings from the beginning of May until the end of October, two blocks of downtown Greenville’s Main Street are transformed into a bustling farmers' market. The market features over 75 vendors selling the season’s freshest produce and the area’s most original and high quality crafts. Each week thousands of people flock to the TD Saturday Market for locally-sourced products where all food must be grown or produced within 100 miles of Greenville and crafters are highly-encouraged to u

Clemson

The Clemson Farmers Market is a seasonal community market located at Patrick Square in Clemson, South Carolina. Held weekly on Wednesdays from May through October, the market features local farmers, food vendors, artisans, and small businesses offering fresh produce, baked goods, specialty foods, and handmade goods. The market provides a welcoming space for residents, students, and visitors to support local agriculture and connect with the community.

Central

New Life Farm is located off Clayton Street in Central, a small Upstate town between Clemson and Easley in Pickens County. Small farms in this college-town area often sell produce, eggs, or plants directly and sometimes host community or agritourism events. Online information is limited, so contact the farm to find out its current offerings and visiting details.

Run in partnership with Greenville Health System (now Prisma Health), this Depot Street market in Fountain Inn ties fresh local produce to a community-health mission. It sits beside the town's other downtown market near the historic depot, drawing growers from the Greenville–Laurens county line.

The Fountain Inn Farmers Market runs on Depot Street in downtown Fountain Inn, a small town south of Greenville. Growers sell seasonal produce and local goods near the town's restored depot and Commerce Park.

SC 29601

The Riddle Farm operates in South Carolina. No city, product list, or contact information appears in public listings for it.

Greenville

Frosty Farmer Winter Market is a bustling indoor winter farmers market located inside McAlister Square Mall in Greenville, SC. We operate from January through the end of April and feature some 105 vendors every Saturday with more than 170 total vendors each season with some attending weekly and others just monthly. Our market offers a bounce house for kids, live music & DJs, free community yoga, food trucks, a taps trailer, and loads of fun! We accept SNAP and offer a Healthy Bucks match of $15 with a minimum $5 SNAP purchase. We are open from 9 a.m. to 1 p.m. during our market season.

Gray Court

Gentry Farms grows blueberries on Dials Church Road in Gray Court, in Laurens County, and also sells pecans and scuppernong grapes. Blueberries and scuppernongs both come in through the summer and into early fall in this part of the upstate. The farm invites visitors out to buy fresh-picked berries in season.

Greenville

Greenville

Greenville

Swamp Rabbit Cafe and Grocery is a local-food hub on Cedar Lane Road in Greenville, open since 2011 and stocked from hundreds of area farms and food makers. The grocery carries local and organic produce, pastured meats and eggs, and both raw and pasteurized milk. A scratch bakery, all-day cafe with specialty coffee, and a wood-fired pizza kitchen share the space. It sits along the Swamp Rabbit Trail, a natural stop for cyclists and walkers.

Easley

Jameson Berry Farm is a family-run blueberry patch on North Old Mill Road in Easley, open for pick-your-own from early July through the end of August. Blueberries are the whole draw here, and the summer window is short in the Upstate, so mornings early in the season bring the fullest bushes. The farm keeps things simple with no online store. Bring containers and check ahead on picking days before heading out.

Fork and Plough is a restaurant, market, and butchery at 1629 East North Street in Greenville. The kitchen builds its menu around local ingredients and runs a full butcher counter with fresh-cut meats, plus brunch, grab-and-go meals, and catering. It's open daily, with a shorter Sunday schedule.

Abbeville

We are a family owned and run farm. We have grass-fed cows, pastured pigs(Large Black crossed with Tamworth), egg-laying chickens, honeybees, and vegetables in the summer. We also sometimes raise meat chickens and turkeys.

The Tuesday Local Farmers' Market runs along the Woodruff Road retail corridor in Greenville, one of the busiest commercial strips in the Upstate. As the name says, it's a weekday market bringing local produce to the shopping district southeast of downtown. Vendor details weren't available online.